Make this kid-pleasing Dinosaur Cake with your usual cake pan and a few clever cuts with some help from My Food and Family. We provide a diagram to help you achieve the perfect Dinosaur Cake shape!
Author: My Food and Family
If you are hosting a dinner party, be prepared to receive tons of compliments on these Caramel Pecan Napoleons. Whether you share the recipe is up to you!
Author: My Food and Family
Looking for a veggie dish you know they'll love? We recommend this Spinach au Gratin. It's studded with bacon and baked with a buttery cracker topping.
Author: My Food and Family
Put these delicious chocolate-y Oozing Eyeball Cookies on the Halloween treat table and they may just be gobbled up before anyone even makes the 'eyeball cookies' connection.
Author: My Food and Family
Twice baked potatoes are the perfect side to serve with steak and are super easy to make ahead.
Author: Family Savvy
This creamy dip is made with crowd favorites like cheddar cheese, sliced jalapeños, turkey bacon and even beer!
Author: My Food and Family
Add some color to the dessert table with our Strawberry Ombré Cake Roll. Worried you don't have the skills it takes to get in on the ombré cake trend? There's no need to fear; our step-by-step instructions...
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Ham and bacon in the same dish? Yep-and it's predictably delicious, tossed in a skillet with pasta, chopped broccoli and melty Cheddar cheese.
Author: My Food and Family
Get out the banana leaves and shred the pork and chicken! You'll need both meats to make these crowd-pleasing Venezuelan Tamales.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Prepare a weeknight favorite in 20 minutes with our Quick Tuna 'Casserole.' Our Quick Tuna 'Casserole' is made up of cheesy noodles, veggies and tuna.
Author: My Food and Family
A medley of vegetables and beans puts the minestrone in this Minestrone-Style Pasta Salad.
Author: My Food and Family
Try something different with our rendition of Cranberry Watergate Salad. Made with crushed pineapple, chopped cranberries and pistachio pudding, this Cranberry Watergate Salad has the power to make any...
Author: My Food and Family
Refrigerated buttermilk biscuits line muffin cups and are baked with a filling of ham, honey mustard and honey roasted peanuts.
Author: My Food and Family
Elegantly upgrade your prepared cheese ravioli with scrumptious sautéed yellow squash. Our Ravioli with Sautéed Yellow Squash recipe is here to stay.
Author: My Food and Family
Author: insanelygood
Author: My Food and Family
Follow this Easy Chocolate Mousse Recipe for a quick-and-easy dessert. Find creamy, chocolatey satisfaction when you make this Easy Chocolate Mousse!
Author: My Food and Family
This fabulous recipe uses a boneless pork roast.... perfect for stuffing.
Author: My Food and Family
Author: My Food and Family
In Sweden, Santa Lucia is celebrated on December 13th. During this darkest time of year, the light brought forth from the crown of candles worn by the eldest girl in the family who carries lussekatter...
Author: Liza Saturley
Best Cheese Fondue is the perfect recipe for any gathering, date night, or special occasion. This cheesy, creamy dish will leave taste buds happy.
Author: Kelly
Make mealtime better than ever with this delicious Grilled Caesar Salmon recipe! Dress flavorful salmon steaks in Caesar dressing before grilling.
Author: My Food and Family
Try this Crusted Baked Fish with Aioli on your favorite fillet. The crust on this baked fish dish is perfect for tilapia, salmon or catfish. Dip it in this creamy aioli sauce for extra flavor. This is...
Author: My Food and Family
Mashed raspberries and whipped topping join the usual ingredients-chocolate, marshmallows and graham crackers-in this yummy take on s'mores.
Author: My Food and Family
Author: My Food and Family
Fast. Easy. Delicious. If you're looking for a weeknight dish with that description, this good 'n' garlicky Pasta with Dijon Pesto fits the bill perfectly.
Author: My Food and Family
This Southern-inspired cake with smooth cream cheese frosting topped with walnuts and chocolate is sure to be a crowd-pleaser.
Author: My Food and Family
Uncured beef franks combine with some upscale flavors when cooked in a mixture of apricot preserves, BBQ sauce, peanut butter and a squeeze of lemon juice.
Author: My Food and Family
Creamy Neufchatel and sharp Cheddar make a perfect base for smoked ham in this easy-to-make appetizer spread.
Author: My Food and Family
I love a good curry sauce! It's perfect on my mulligatawny recipe!
Author: Kristi @ HomesteadWishing.com
Looking for an easy barbecue sauce recipe? This White Barbecue Sauce Recipe from Delish.com is the best.
Author: My Food and Family
We used fresh raspberries to make this creamy White Chocolate-Berry Pie. But feel free to swap in fresh strawberries if that's what you've got.
Author: My Food and Family
Author: My Food and Family
No cocoa or coffee needed for this tropical take on tiramisu. It's made with pineapple slices in syrup and softened cream cheese.
Author: My Food and Family
You'll need to plan ahead to make this Cherry-Vanilla Poke Cake. It starts with cooled layers and needs 3 hours of chill time. But it's totally worth it.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Our Turkey-Bacon Hot Dog Bites just might be the easiest way to please a crowd. Four ingredients-eighteen servings. That's great appetizer math!
Author: My Food and Family
Author: My Food and Family
You could go to a fancy French restaurant and order this dessert there. Or you can make this fine Dark Chocolate Mousse at home-and pocket the tips!
Author: My Food and Family
Author: My Food and Family
Could any dish with ricotta, mozzarella and marinara sauce be bad? Certainly not-but not all are as awesome (or easy to make) as this quick ziti skillet.
Author: My Food and Family
Your camping staycation officially begins when you fire up the backyard grill to make these s'mores-inspired brownies.
Author: My Food and Family
It's a wrap with BBQ dipping sauce. ...not the same old sandwich.
Author: My Food and Family