This recipe is a nice and light side to lamb, chicken, or fish. It's easy to make and tastes great hot or cold!
Author: Alanna Chau
Yummy mac and cheese that is so ooey and gooey. My kids go wild over this dish. It is great with anything: chicken, beef, or pork. Use any type of cheese you like; I use whatever I have in the fridge.
Author: Reesa's Fab Kitchen online
These easy Mediterranean zucchini noodles with goat cheese, spinach, walnuts, and sun-dried tomatoes are so delicious! Enjoy them as a side dish or a light lunch.
Author: Diabetic Foodie
Crunchy apples and pecans give traditional wild rice a tasty twist. This dish pairs well with a variety of meaty entrees. -Becky Burch, Marceline, Missouri
Author: Taste of Home
Every holiday there seems to be a little of every ingredient or side dish leftover. Last Thanksgiving, I created this recipe by adding some pumpkin to the mashed potatoes-it tasted great! Sweet potatoes...
Author: Taste of Home
Kasha is actually buckwheat and is a whole grain. It is mixed with onions and egg noodles to make this very simple and traditional Western European side dish. It is a staple at our holiday table and delicious...
Author: Lobbylady
Crispy, caramelised and coated in garlic butter, this is the ultimate way to cook your Brussels sprouts, Christmas or otherwise.
Author: Philippa Davis
Foil Packet Mexican Corn is an easy and delicious side dish to make on the grill to go with any meal. A easy twist on the popular Elotes or Mexican street corn.
Author: Milisa
This is our family's number-one favorite part of the Thanksgiving meal. The noodles take the place of the gravy, they get dumped over EVERYTHING! They are a great thick and tasty noodle.
Author: Allrecipes Member
I usually don't like Passover kugels and my family only likes sweet kugels...this one fit the bill! If you don't have farfel, it's really just tidbit-size pieces of matzah. I leave out the nuts, but every...
Author: SANDI
I created this recipe after tasting some divine braised greens at a wonderful soul food restaurant in Kansas City. I wanted to recreate the flavor at home. This is recipe is wonderful with fresh greens...
Author: JulesDiner
I created this recipe after tasting some divine braised greens at a wonderful soul food restaurant in Kansas City. I wanted to recreate the flavor at home. This is recipe is wonderful with fresh greens...
Author: JulesDiner
I created this recipe after tasting some divine braised greens at a wonderful soul food restaurant in Kansas City. I wanted to recreate the flavor at home. This is recipe is wonderful with fresh greens...
Author: JulesDiner
"Here's a recipe that makes a delicious side for busy weeknight meals or a fun last-minute gift idea," says Lexington, South Carolina's Sam Prichard. "I layer the dry ingredients in a pint mason jar, cover...
Author: Taste of Home
This balsamic peppers and onions recipe is so easy and versatile that we often make a double batch and store the leftovers in the freezer for another meal. Serve them on sausage, chicken or even pizza....
Author: Dara Michalski | Cookin' Canuck
Using canned yams and apples with a sweet mixture of pecans, sugar, and cinnamon makes a tasty side dish.
Author: Gloria Taylor
My dear Aunt Alma gave me this recipe just after we were stationed overseas - for a taste of home. Cauliflower and shrimp are baked in a spicy cheese sauce. Adjust the amounts of spices to suit your taste....
Author: Menwith Hill'er Back Home
Orzo pasta with wilted spinach, feta cheese, tomatoes, and balsamic vinegar - goes well with fish or chicken.
Author: ASCALESE
Pinto beans are slowly cooked to perfection with smoked bacon, jalapenos, and cilantro. This is an easy recipe I learned from my friend's grandmother in Nuevo Laredo, Mexico. This recipe can be adjusted...
Author: Big Rob and the Burritos
This is a recipe that we have made in our family for many years--everyone loves it. It's a very basic and easy variation on mac 'n cheese.
Author: Jennifer Torrey
This is a recipe that we have made in our family for many years--everyone loves it. It's a very basic and easy variation on mac 'n cheese.
Author: Jennifer Torrey
This is a recipe that we have made in our family for many years--everyone loves it. It's a very basic and easy variation on mac 'n cheese.
Author: Jennifer Torrey
This topping is also delicious on grilled meat or fish.
Author: Tasha DeSerio
Delicious Indian dish to be served over rice or with naan. You can substitute tofu for paneer if you like. Feel free to add your own touch with extra lime, cilantro, or any other garnish. Serve hot.
Author: Arjun Gopal
Pinto beans are slowly cooked to perfection with smoked bacon, jalapenos, and cilantro. This is an easy recipe I learned from my friend's grandmother in Nuevo Laredo, Mexico. This recipe can be adjusted...
Author: Big Rob and the Burritos
Author: BRETT WALTHER
Stuttgart, Arkansas is the rice capital of America-and I've been there many times. It's a good thing my family enjoys rice as much as I do!-Dorothy Smith, El Dorado, Arkansas
Author: Taste of Home
I was inspired to make this dish after tasting something similar at an Italian restaurant in Ontario. It is a different type of pasta, having a great deal of flavour from the roasted pepper and sun-dried...
Author: Allrecipes Member
My dear Aunt Alma gave me this recipe just after we were stationed overseas - for a taste of home. Cauliflower and shrimp are baked in a spicy cheese sauce. Adjust the amounts of spices to suit your taste....
Author: Menwith Hill'er Back Home !!
My dear Aunt Alma gave me this recipe just after we were stationed overseas - for a taste of home. Cauliflower and shrimp are baked in a spicy cheese sauce. Adjust the amounts of spices to suit your taste....
Author: Menwith Hill'er Back Home !!
Author: insanelygood
This is a healthy, flavorful side dish featuring some low-sugar vegetables. It makes a great addition to just about any meal you can think up. -Andrea Potischman, Menlo Park, California
Author: Taste of Home
Serve the fast fillets alongside Green 'n' Gold Veggies shared by Opal Sanders of Glouster, Ohio. The buttery skillet side dish features beans, corn and green onions and works well with nearly any main...
Author: Taste of Home
Green bean casserole has got to be one of my all-time favourite side dishes at Thanksgiving. Perfectly cooked green beans, caramelized browned mushrooms smothered in a garlicky béchamel and topped with...
Author: Nadia Boachie
Author: Ris Lacoste
Runny in the middle and marinated for 12 hours in Japanese flavourings, these soft-boiled eggs will make your ramen look and taste like the real deal. Equipment and preparation: you will need a small piece...
Author: The Hairy Bikers
This is a recipe that we have made in our family for many years--everyone loves it. It's a very basic and easy variation on mac 'n cheese.
Author: Jennifer Torrey
Being a teenager, my great-grandson Derek has developed his own tastes and doesn't always care for the same things I do. But this recipe is a tasty vegetable dish we both enjoy.-Ruby Williams, Bogalusa,...
Author: Taste of Home
Ratatouille, it's a name that you might remember because of the animated film by the same name. However, as much as you adore this film, you will be surprised to know that ratatouille is a dish actually...
Author: TNN
The mild horseradish flavor in these smooth mashed potatoes make them and sensational accompaniment for a savory beef roast.-Margaret Hanson-Maddox, Montpelier, Indiana
Author: Taste of Home
This slow cooker recipe for baked beans is perfect for feeding a large crowd. Great for potlucks, cookouts and other get-togethers. The beans are flavored perfectly with bacon, onion, BBQ sauce and spices...
Author: Crock-Pot Ladies
This easy mushroom ragout not only looks and tastes great, but it one of those magical recipes that shines equally as bright whether you serve it for breakfast, lunch, or dinner. We call these dishes triple...
Author: Chef John
I got this recipe from a friend back when we were in nursing school. Whenever my husband is cooking meat on the grill, you can bet I'll be in the kitchen preparing these mushrooms. -Kenda Burgett, Rattan,...
Author: Taste of Home
Sweet roasted carrots tossed in a chipotle and honey butter and sprinkled with fresh mint leaves. Gluten-free! You can use as many or as few chipotles as you'd like, two are pretty spicy, if you're sensitive...
Author: Kate Ramos
I livened up my cheesy stuffed potatoes by giving each a silly hat and grin. These creepy spuds will be a hit at dinner.-Mary Shenk, Dekalb, Illinois
Author: Taste of Home
Sweet potato marshmallow casserole is old-school. My sweet potatoes with a streusel topping is a blockbuster. Everyone who tries it gives it two thumbs up. -Diana Malach, Vancouver, Washington
Author: Taste of Home



