Make and share this Green Apple Vinaigrette recipe from Food.com.
Author: Grannydragon
Tired of the usual vinaigrette or creamy white stuff? This does wonders for a green salad and also goes well with seafood. It's from "The Spice Cookbook" but my version ups the garlic a bit.
Author: Marla Swoffer
Add in some cooked chicken breast strips also if desired to make this into a main meal.If you don't mind a sweeter dressing then use the amount stated, or reduce by a couple of tablespoons for a less sweeter...
Author: Kittencalrecipezazz
This is from one of our favorite Japanese restaurants. It's different but is the perfect combination with a Japanese style meal when the flavors all meld together. We serve with recipe #234170 and it all...
Author: Vicki in CT
A popular salad from Chasen's Restaurant. Recipe from the Los Angeles Central Library's collection of old menus.
Author: lynnski LA
A Caesar salad is a salad of romaine lettuce and croutons dressed with a sauce and is often prepared tableside. The salad's creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant...
Author: Member 610488
Make and share this Grapefruit-Poppy Seed Dressing recipe from Food.com.
Author: Dancer
20 years ago my husband worked in the catering business and I had this dressing. It was soo good that I spent quite a few hours cutting down the ingredients from 400 servings to 6 to 8 servings. We use...
Author: Leslulu
Make and share this Mexican Low Fat Citrus Salad Dressing recipe from Food.com.
Author: Bergy
Make and share this Outstanding Greek Salad Dressing recipe from Food.com.
Author: Strawberry Girl
Make and share this Raspberry Vinaigrette recipe from Food.com.
Author: Sageca
This is an old recipe from a family friend. She passed on years ago but her recipe lives on. It is very simple and tastes great.
Author: matstaley
I do love coleslaw and there are so many variations! This one is adapted from Katie Brown Entertains cookbook. She suggests serving this slaw with Chili Rubbed Flank Steak and Jalapeno Corn Bread. You...
Author: Sharon123
Make and share this Jicama Salad Dressing recipe from Food.com.
Author: sc91941sc91941
I got this out of a Tesco's magazine. I use less oil than is suggested her - up to you. Typically a salad dressing has three parts oil to one part vinegar or citrus, but I usually invert that in order...
Author: LittleNico
A delicious spinach salad with apples, nuts, raisins and a curry/chutney dressing. Sounds wonderful!
Author: DailyInspiration
I found this in the Miami Herald from Linda Cicero's Cook's Corner. This recipe looked a bit different than anything that I had found on Zaar. I haven't made it yet, but I'm posting it here so I don't...
Author: SassiFras
From Pam Riesnberg, Home Appetit, from a cooking class that I took. It was wonderful-there is short marination for the chicken and it is grilled on a stove top in a grill pan and the salad and dressing...
Author: Oolala
Make and share this Garlic & Herb Salad Dressing recipe from Food.com.
Author: Dancer
Make and share this Super Easy Taco Salad Dressing recipe from Food.com.
Author: Andtototoo
I am not sure why, but I had never used much couscous in my cooking until I played ZWT & No Africa was 1 of the Tour destinations. I fell deeply in "serious like" w/it & use it a lot in my cooking now....
Author: twissis
Make and share this Zesty Italian Salad Dressing recipe from Food.com.
Author: Laura D.
Make and share this Tomato-Basil Vinaigrette recipe from Food.com.
Author: Chill
I was so sick of the tasteless bottled coleslaw dressings in the grocery store. One day I was eating my favorite "Broccoli Salad" and thought--this tastes similar to coleslaw and so I tried it and--yep,...
Author: ROBIN PENA
From Cooking Light Magazine. Use pre-mixed coleslaw for this recipe and save some time. Serve on tacos, alongside barbecue chicken, with grilled flank steak or burgers.
Author: DailyInspiration
My hobby is copying restaurant dishes and this is one of my favourites at our West Vancouver Earl's. This hearty salad combines all the necessary components for a great dish with the sweet dates complementing...
Author: Ronalynne
This is a light, refreshing salad. Perfect for lunch or to start off a meal. This is a scaled down version of the salad that will be served at our daughter's wedding. The caterer was generous enough to...
Author: Diana 2
This recipe has been passed down from my great-great grandmother. Now I am worried that it will be lost so I want to post it so that it is always save. I have searched for a recipe similar to this one...
Author: Queena Frye
Make and share this Armenian Tomato and Herb Salad recipe from Food.com.
Author: Sharon123
Delicious dressing found on allrecipes.com. It is super yummy on crunchy cabbage salads but can certainly be used on really any fresh raw veggies. Enjoy!
Author: hollyfrolly
PCC is the local co-op in Seattle, Washington. They make this wonderful salad and I hope you will enjoy it too!
Author: Sharon123
Make and share this Red Leaf Lettuce and Watercress Salad W/ Buttermilk Dressing recipe from Food.com.
Author: jenpalombi
Private chef Michael Emmanuel's late-harvest salad gets its surprisingly meaty richness from the sliced red bell peppers he roasts in a clay oven, a broiler also works well. F&W Magazine - From: Ultimate...
Author: Manami
Make and share this Creamy Chipotle-Lime Dressing recipe from Food.com.
Author: ratherbeswimmin
Make and share this Oriental Crunch Salad recipe from Food.com.
Author: Bone Man
I L.O.V.E using Italian dressing, but the store bought kind can be a little salty. I found this on another website, and it is so good... you'll want to put it on everything. You can very the dry ingredients,...
Author: MamaMount
This herby sauce is for fried or poached fish, cold fish, hard boiled eggs, cold cuts, or as a sandwich filling.
Author: Mme M
I can't think of a better way to dress a spring salad mix of baby greens, or as a delicious accent to some of autumn's stronger-tasting field greens. And it's wonderful on spinach or fruit salads. Add...
Author: EdsGirlAngie
This recipe is delicious and comes from a good friend of ours, Beckie, who happens to be a wonderful cook!
Author: oilpatchjo
A recipe from "The BBQ Bible" by Steven Raichlen, which he states this is from Morocco, posting for ZWT6.
Author: diner524
A two ingredient recipe that great on salads to grilled meats. I like to drizzle over a spring mix salad with oranges and feta or chevre cheese. From Rachael Ray.
Author: kristine_kiner
Make and share this Bacon Ranch Dressing recipe from Food.com.
Author: Millereg
Recipe using Good Seasons Italian Seasoning Mix from the side of the box! Placed here for safe keeping. States this can be used as either a salad dressing or as a marinade for chicken or shrimp. NOTE:...
Author: januarybride
Make and share this Avocado Chicken Salad by Paula Deen recipe from Food.com.
Author: Mad-catter
This dressing is a nice change on either Caesar Salads or a regular lettuce/mix salad. Very quick and easy to prepare. For the best taste, use the 6 year old balsamic vinegar.
Author: William Uncle Bill
Make and share this Hazelnut Oil Vinaigrette recipe from Food.com.
Author: COOKGIRl
This is my dressing and it's perfect for any green salad - especially cucumber!
Author: Laura
My daughter passed this recipe on to me. It came from a very popular restaurant that she worked in at one time.The taste is refreshing and the colour is awesome!
Author: Jan in Lanark
In case you couldn't tell, our farmer's market has had some seriously amazing peaches the last few weeks, so I've been doing a lot of experimenting with them. I made a quick salad dressing for my husband...
Author: kaze_no_sennyo
A tangy warm bacon dressing pulls together all of the delicious elements in this great-tasting spring salad. The bowl looks colorful, thanks to the red onion and sunny hard-cooked eggs in the mixture....
Author: GREG IN SAN DIEGO