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Mojo Rojo

Author: José Andrés

Cream of Chicken Soup Substitute

This homemade Cream of Chicken Soup Substitute is creamy, flavorful, and tastes SO much better than the can! Best part is, it only takes 10 minutes to make! Makes the equivalent of one (10.75 oz) can.

Author: Lauren Allen

Mushroom Miso Mustard Gravy

Author: Crescent Dragonwagon

Healthy Alfredo Sauce

This Healthy Alfredo Sauce is creamy, delicious, and full of flavor without all the extra fat and calories! Made with almond milk, this Alfredo Recipe is the perfect way to enjoy your favorite pasta dinner...

Author: Nancylynn

Cranberry Sauce

Easy Cranberry Sauce

Quick Cilantro Lime Sauce (5 Minutes!)

This easy cilantro lime sauce is a zesty spin on ranch! You don't even need a blender. Use it for grain bowls, tacos, and more.

Author: Sonja Overhiser

Blueberry Jam

Great homemade Blueberry Jam recipe

Author: Amanda @AFewShortCuts.com

Sherry Syrup

Author: Melissa Roberts

Smoky Mesquite Marinade

Mesquite smoke flavors our marinade for meats and poultry. You will be smoking it on your grill with wood to infuse it and use for future dishes.

Author: Peggy Trowbridge Filippone

How To Make And Freeze Basil Pesto

Lemon juice and zest adds brightness and freshness to this traditional basil pesto recipe. Perfect for freezing and using later in pastas, soups, marinades and more.

Author: Liz DellaCroce

Cranberry Blueberry Sauce

Try this delicious, healthy, quick, easy, and fresh cranberry blueberry sauce! This homemade cranberry blueberry sauce will enhance the flavor of your regular pancakes, waffles, yogurt, or desserts.

Author: Michelle Blackwood, RN

Salsa Verde

An easy Salsa Verde recipe

Tahini Yogurt Sauce

This Tahini Yogurt Sauce recipe is a healthy and versatile dressing worth adding to your repertoire. You can use this multifaceted sauce to add flavor to roasted vegetables, salads, meat dishes, and even...

Author: Aysegul Sanford

Spicy Cherry Chutney Recipe

Sick of regular jelly or jam? Try this spicy cherry chutney, a perfect topping on toast, sandwiches, and crostini, and a delicious condiment for meat.

Author: Kristen Carli,Mashed Staff

(Tastes Like) Makota Honey Ginger Dressing

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Author: Colleen Kachmann