Author: Cara Brunetti Hillyard
Author: Amelia Saltsman
An easy Sausage and White Bean Cassoulet that can be prepared in 45 minutes or less.
Author: Stanley Tucci
Author: James Beard
Author: James G. Nichols
An easy Roasted Garlic Soup with Parmesan Cheese recipe
Author: Candida Sportiello
Espagnole is a classic brown sauce, typically made from brown stock, mirepoix, and tomatoes, and thickened with roux. Given that the sauce is French in origin, where did the name come from? According to...
Author: Rick Tramonto
Author: Alfred Portale
Author: Mark Bittman
Author: Lillian Chou
An easy Fresh Wild Mushroom Soup recipe, I've added more flavor with wild mushrooms.
Author: Lynn Brown
Author: Anthony Bourdain
Author: Bon Appétit Test Kitchen
An easy Chicken with Lemon-Basil Sauce recipe
Author: Peter Rasmussen
Author: Betty Rosbottom
Another classic combination, this dish makes people think you went to a lot of trouble. Actually it's quite simple. Any shape of pasta works, but I prefer a small noodle such as shells or bowties. Despite...
Author: Mitchell Davis
Author: Hubert Keller
Author: Miki Zivkovic
An easy Chicken with Mushrooms recipe and White Wine
Author: Peggie O'Kennedy
Author: Michael Lomonaco
Author: Alison Roman