This Weight Watcher recipe was prepared by Ed Daly for our January 2014 meeting.
Author: Club Recipes
This is a spicy sauce similar to etouffee. By adding seafood, it becomes Seafood Creole. Due to the seasoning mix, it is quite spicy. This can be controlled by adjusting the amount of the peppers. I like...
Author: Plain ole Bob
A great side dish for BBQ's or a picnic. I serve this a lot during the summer. It's a nice change from potato salad and not traditional macaroni salad. It's always a hit and the bowl is always empty before...
Author: Dannell M
A friend was kind enough to show me this recipe some 15 years back, and I still use it frequently. It's not like the other cod curries on this site--it's lighter, and well worth a try. Especially when...
Author: CHEFFERNAN
I love when dinner is a family affair. This recipe is delicious... So creamy and bursting with flavor. And, it's relatively quick and easy to prepare. A bonus in my kitchen!
Author: Lauren Conforti
Rich and decadent, this recipe raises the bar on shrimp and grits by substituting tender lobster and a mix of cheeses and chorizo.
Author: Houstonchef
Better than takeout garlic shrimp stir fry is saucy, sticky, flavorful, and delicious. It's quick and easy to make in 15 minutes and great for meal prep.
Author: Sam Hu | Ahead of Thyme
This is a delightful recipe that makes almost little tuna fish pizzas or half bagels. Kids will have fun making this! Use your favorite cheese!
Author: neslundcori
This simple pasta dish uses grilled salmon and is lightly dressed in a cream cheese sauce.
Author: Sonya
Arrabbiata is Italian for "angry"....the crushed red pepper in this recipe. to save time, substitute bottled minced garlic instead of the 3 cloves of garlic. Also feel free to substitute fettuccine or...
Author: Lynette !
Very simple and easy to make these scallops, which come out so yummy! Low-cal and low-fat too! Calories-218.2 Fat-14 grams Carbs-12.5 grmas
Author: sherry monfils
This sauce goes great with fresh fried fish, oysters, shrimp, calamari, mudbugs (crayfish) I am an avid seafood/fresh water fish eater :) and anything you want that tartar sauce with a kick on! Great on...
Author: Gina Davis
This pasta dish is velvety and creamy, unlike any Alfredo. It is an excellent base for a plethora of add-ons like shrimp, grilled chicken, lobster, et al. Easy to make and oh-so impressive a dish. Garnish...
Author: Cincinnati Designer
This is a little bit of work but it is worth it. This can be served as a main dish or serve it as an appetizer.
Author: Meryl Hausner
This is a sinfully rich pasta with Portobello mushrooms, prawns and capers in a white wine, butter and garlic sauce.
Author: Michelle Campbell
This wild smoked salmon and clam chowder combo is a real winner. Get ready for some rave reviews from your family and friends. You can use fresh clams too--just add more clam juice. I used canned because...
Author: Jodi Unruh
This recipe comes from "Taste of Home" and combines two of the Pacific Northwest's most ubiquitous ingredients, salmon and berries. The cedar planks can only be used for outdoor grilling and lend a delightful...
Author: Lucy Selvaggio-Diaz
A sinfully rich dish of exotic cheeses and lobster in a rich cream sauce with pasta and a baked panko bread crumb topping. I had a similar dish at The Capital Grille and devised this on my own.
Author: Suzanne Gwinn
This is quick and delicious main dish that presents beautifully on a platter. Best served with al dente pasta.
Author: Maggie Gee
Author: Kitchen Crew
This recipe gives me such happy memories! My son Joshua loves oriental food and before he moved to Hawaii, he and I spent a week together immersed in the culture! He took me to my first oriental food store...
Author: Tammy T
I got inspired by the shrimp dish I ordered at The Cheese Cake Factory last month. However, this recipe is in no way a copy cat recipe. I just found their shrimp dish to be lacking. Lots of pasta but tiny...
Author: Amy H.
Really tasty shrimp dish. You can control how spicy you want it by adding more or less cajun seasoning.
Author: barbara lentz
This is a great crowd-pleaser at a birthday party or similar event. It usually takes about 10 batches in a 2-quart fryer to complete.
Author: Idlewire
Anyone who's tried this dish seems to want to make it themselves. I've created this recipe to give those looking for real Motoyaki (not with some fake cheese sauce) something to make at home that tastes...
Author: Big John
Lobster is steamed in white wine then served in lobster scented cream sauce. This is a specialty of Jean-Baptiste Molinari of Dromoland Castle.
Author: DevinsMyNo.1Fan
I am lactose intolerant, so finding dishes that are milk-less but creamy can be a challenge. My husband created this simple and quick pasta dish with shrimp, scallops, and vegetables to be easy on my digestion....
Author: CATHERIEN
This easy grilled fish recipe is perfect for summertime! Served with grilled radishes and an easy radish top pesto.
Author: Jessie
I've been trying to find a new recipe for shrimp and lentils and this is one of my best creations yet. Serve with crusty bread and if desired add your favorite hot sauce. This reminds me of a seafood gumbo...
Author: Nomad Momma
I have posted the recipe for the Vietnamese Caramel sauce. These are delicious and don't knock it till you try it. Sucking those shrimp heads are so tasty
Author: barbara lentz
This is Asian Shrimp Noodle Skillet is one of our favorite meals. I hope you enjoy it as much as we do. I do the prep work ahead, so all I have to do is stir fry the vegetables and cook the shrimp. The...
Author: BonniE !
Crispy brown exterior and meaty, tender interior this octopus dish will become a family favorite.
Author: Deborah Mele
I love shrimp, and I love how the air fryer makes them so yummy. This is a simple recipe that I like to make into shrimp tacos; however, they are wonderful over some nice long-grain white rice. So, you...
Author: Andy Anderson ! @ThePretentiousChef
I love shrimp scampi, but I wanted a quick way to make it last night. I figured instead of standing over the stove, I would just put all the ingredients into a baking dish and then serve it over pasta....
Author: sherry monfils
What a delightful way to enjoy shrimp with a Tex-Mex flavors, over savory Pearl Couscous and served with fresh green beans.
Author: Carol White
A yummy noodle bowl done with shrimp and mussels!
Author: Jamallah Bergman
I fix this for me and my husband and he always over eats when I make it! Theres always left overs and they warm up easy. I love to fix Shrimp someway each week. This is my favorite!
Author: Audra LeNormand
One of my signature dishes that I developed right after culinary school. My family loves it. The sweet peach and bourbon flavor enhances the taste of the salmon without being overpowering.
Author: John Barnes
This recipe has a nice kick to it, so alter the heat to your taste. Serve with crusty bread or on top of rice.
Author: bfr610
This creamy, delicious, and rich oyster stew may not be for traditionalists. I do add a little fresh chopped garlic to mine, but garlic and onion are taboo to oyster stew traditionalists.
Author: soozeyq
sooooo good. a good dish to cook for a date add a salad some garlic bread,and maybe a glass of white or blush wine ummmm
Author: Danielle Pettiford
This is a great tasting dish that you can have on the table in under an hour. I worked on this for a bit until I got the proportions correct. I think that the bacon, and the cream cheese just send it over...
Author: Andy Anderson !
A friend made a shrimp casserole for me when I was sick. I asked Mary for the recipe and I have changed it and now it is a very delicious dish to enjoy and make. If you'll try this dish, you'll agree it...
Author: Kay Skipper
Clam cakes, the Rhode Island beach tradition, are fritters loaded with chopped fresh clams.
Author: cheaters