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Chow Chow I

A way to use all those fresh summer veggies.

Author: SLT

Easy Spinach Souffle

This is a tasty and quick side dish--ready in just minutes. Note, this is a 'lite' souffle--for a more traditional souffle, double the sauce ingredients.

Author: Jennifer

Bavarian Sauerkraut

This recipe has to be the best tasting sauerkraut I've ever had. Traditionally, my family serves pork and sauerkraut every New Year's Day for luck in the coming year. I love cabbage as a general rule and...

Author: dutschd

Tabbouleh

This fresh and healthy salad uses mostly herbs with a little bulgur wheat

Author: Good Food team

Roasted Beets and Carrots with Honey Balsamic Glaze

Beets and carrots roasted in the oven, then simmered in an easy glaze and served.

Author: Jen

Red Cabbage and Apples

Looking for something new? Try this sweet and sour apple and cabbage dish.

Author: CHRISTYJ

Three Cheese Garlic Scalloped Potatoes

If you love cheese and love potatoes you'll adore this delicious recipe! You can use any three cheeses you like, but I find using a sharp cheddar, freshly grated Parmesan or Romano cheese, and thin sliced...

Author: veggigoddess

Broccoli Cauliflower Casserole

Great broccoli cauliflower recipe that everyone will love! The croutons on top give it that crunchy flavor everyone will love.

Author: MUSTANGSTEPH21

Maple Glazed Carrots

A super-easy side dish for any occasion. Nice sweet and salty flavor to the carrots!

Author: cherbear

Oven Roasted Parmesan Corn on the Cob

This is a great side!

Author: fickerco

Creamed Cucumber Slices

This is the only recipe I can think of that my mother and grandmother use to make.

Author: GEEKSWIFE1

Grandma's Old Italian Spaghetti Sauce with Meatballs

Grandma's sauce is an old recipe that she brought over from Italy. It is a long process with strange ingredients, but they all come together to make the best sauce I have ever had. The long process is...

Author: cherbear

Fresh Tomato Basil Sauce

A delicious sauce made with fresh tomatoes and fresh basil. A late summer delight!

Author: MINDIM

Beef Au Jus

This is the most minimalist method for doing a quick au jus for your prime rib of beef.

Author: Chef John

Parsley Potatoes

These potatoes are so good and are great with rib eye steaks.

Author: Hallie Guilfoyle

Bubba's Best BBQ Sauce

A hot-sweet sauce that is good on just about anything. You can use any kind of cola in this recipe, just don't use diet cola. It makes the sauce bitter.

Author: Bubba

Oven Roasted Cauliflower

This delicious side dish roasts fresh cauliflower with garlic and lemon juice before a finish of Parmesan cheese delivers tasty vegetables to your table.

Author: Cherry Baumgartner

Smashed Potatoes

These are little potato morsels, twice-cooked and infused with flavor. My family asks for them often!

Author: amanda81

Cream Peas

In my search for a good cream pea recipe, I found many, but none that quite matched what I wanted. So I took to my own creativity and came up with this absolutely fabulous recipe. We love it so much we...

Author: STEPHNDON

Creamy Garlic Sauce

This sauce is great on steak and chips. We have it a lot through the summer in Australia. Serve with a nice crisp salad makes a wonderful meal. Dried parsley may be used in place of the fresh.

Author: AUSSIEDAVE1

Garlic Potatoes Gratin

An unbelievable rich twist on au gratin potatoes, this casserole develops a caramelized, cheesy, roasted-garlic crust as it bakes. However, this dish does not save well (leftovers tend to separate and...

Author: Lisa Ramos

How to Make Dulce de Leche

This is basically sweet, caramelized milk. It's so easy and so delicious. I like it better than caramel sauce on anything you'd use caramel sauce, such as on ice cream, toast, cookies, cakes, brownies,...

Author: Chef John

Classic Candied Sweet Potatoes

This is the classic sweet potato recipe that my grandmother serves each year for Thanksgiving and Christmas. It's very simple, yet each time I make it people rave and ask for the recipe. Embarrassingly...

Author: MICHELLERENE

Slow Cooker Stuffing

This is an easy way to make 'extra' stuffing for a large crowd, saving stove space because it cooks in a slow cooker. Very tasty and moist!

Author: Gayle Wagner

Blueberry Sauce

Delicious, warm blueberry sauce which is fabulous on pancakes, waffles, cheesecake or ice cream! Fresh or frozen blueberries work equally well.

Author: ISYBEL

Green Bean Casserole

If you're looking for the best green bean casserole recipe, look no further. This version requires only four ingredients and takes just five minutes of prep time. This green bean casserole is made with...

Author: Betty Crocker Kitchens

Parmesan Baked Zucchini

Two of the staples of Italian cuisine, zucchini and Parmesan cheese, team up for a recipe that's easy to make and impressive to serve. These baked "boats" are a fresh new way to serve a distinctive side...

Author: By Brooke Lark

Asparagus with Tomatoes

This is a delicious way to take advantage of early spring's flavorful asparagus. A great dish to accompany large, busy meals, as most of the work can be done ahead of time and the asparagus reheated with...

Author: KEANSOR

Parmesan Roasted Green Beans

This simple recipe for roasted green beans is very tasty and kid-friendly.

Author: rachelbradley98

Oven Baked Bacon

I always bake bacon in the oven! You just need to plan a bit ahead as the bacon takes longer. With baking, the bacon grease stays nice and clean and you can reuse it to saute vegetables or eggs for extra...

Author: barbara

Homemade Spaghetti Sauce

Homemade Italian spaghetti sauce from an Italian family. The longer you cook it the better it tastes.

Author: Cathy

Classic Rice Pilaf

Cooking a perfect batch of white rice without a rice cooker can be a challenge. That's why we are going for forget about cooking rice on the stove and show you the incredibly delicious and absolutely foolproof...

Author: Chef John

Mustard Vinaigrette

This spicy honey-mustard dressing is an easy and versatile dressing for almost any salad!

Author: sal

Blackened Seasoning Mix

Eight ingredients and you've just made your own salt-free Cajun seasoning mix at home.

Author: DJBPITT

Roasted Parsnips and Carrots

One of my favorite ways to eat parsnips!

Author: joyfulg

Remoulade Sauce a la New Orleans

Top your crab, shrimp, lobster, salmon dishes, or seafood po' boy sandwiches with this wonderful cold sauce that has its origins in France and was then popularized in New Orleans.

Author: COOKINCOWGIRLS

Raspberry Vinaigrette Dressing

This dressing has a mild raspberry flavor. I usually prepare it with canola oil.

Author: JAN W

Creamy Mushroom Sauce

This all-purpose mushroom sauce is very creamy and can be used over pasta, roast beef, chicken, pork, or baked potatoes.

Author: Michele

Asparagus Casserole

This cheesy asparagus recipe is simple, quick, and fantastic!

Author: Big Mamma

Restaurant Style Hashbrown Casserole

This is a great way to dress up hashbrowns! Substitute Colby cheese for a change from the usual Cheddar.

Author: MARBALET

Lemon Asparagus Pasta

Bright lemony flavor. Easy to make and can sit out during warm weather. Can be served hot, warm, or cold.

Author: Chop Suey

Easy Air Fryer Baked Potatoes

Tender, delicious baked potatoes with a crispy, flavorful skin. Finish them with a dollop of sour cream, if you'd like.

Author: Taylerand20

Mom's Zucchini Pancakes

I am 'Mom' and I have been making these for years. My whole family just loves them. Serve with a small dollop of sour cream. They go fast!

Author: Suefood

Slow Cooker Cheesy Hash Brown Casserole

When you're cooking for a crowd, break out the slow cooker for an easy, delicious side dish. These crockpot cheesy potatoes are the stuff of legend at potlucks everywhere. Don't count on having any leftovers...

Author: By Corey Valley

Cornbread Casserole

A cheap and easy favorite, cooks in 1 hour, only 5 minutes to prepare, kids love it!

Author: Sarah Peipert

Fried Asparagus with Bacon

This is a different twist on asparagus, sure to please and have them coming back for more!

Author: Kathi Richards Smith

Apple Jelly

Traditional and delicious homemade jelly.

Author: DelightfulDines

Real Poutine

An indulgence of fries, gravy and cheese. A Canadian specialty!

Author: NIKKIJM

Parmesan Roasted Tomatoes

A delicious vegetable side dish that goes with pretty much anything.

Author: Butch Chandler

Sweet, Spicy, and Sticky BBQ Sauce

I use this sauce on ribs and then slow-cook 'em on the smoker. A guaranteed hit for any gathering; this sauce is my absolute favorite! May use immediately or keep in an air-tight container in a refrigerator...

Author: Aimee Mitchell