This poppyseed salad dressing is delicious and easy to make. It was my husband's grandmother's recipe that I have made for years. Definitely try this recipe if you like dressings on the sweet side!
Author: Alley
Author: Craig Claiborne And Pierre Franey
A great fajita marinade for chicken or beef! This is intended to be enough to marinate 4 chicken breasts.
Author: Kitkat
Apples and sweet potatoes roasted with honey-bourbon glaze - perfect side dish to bring fall flavors to your meal!
Author: By Betty Crocker Kitchens
I used to believe the best baked beans came from Boston or Texas, but ever since I discovered this very hearty giant bean casserole, I have to give it to the Greeks. 'Big Fat' refers not only to size of...
Author: Chef John
Latkes (potato pancakes) are a must have at Hanukkah, but really are wonderful any time of year! This is my mother's recipe, which is honestly the best latke I've had. I usually end up having to make a...
Author: Lindsay
An alternative to using mayonnaise, and lowering the calories.
Author: East Coast Recipes
A great take on a north Alabama favorite: Big Bob Gibson's white sauce. This may not be exactly like it, but it is about as close as I have been able to get it. You can substitute apple cider vinegar for...
Author: Dave Courington
This baked mac and cheese is a family favorite recipe, loved by children and adults.
Author: The Chunky Chef
Faced with potatoes and mushrooms that needed to be cooked -- or else! I came up with this.
Author: Trinkers
A wonderful combination of potatoes, cream cheese, and sour cream that makes a delicious, tangy side dish to any meal.
Author: Trish McQuhae
Chutney is excellent served as a condiment with any number of dishes, it adds a flavor that can't be beat.
Author: Rani
This Classic Creamy Pea Salad with Bacon is a delicious combination of sweet peas, bacon, cheddar cheese, red onion and a simple, zesty dressing. This simple side dish is perfect for the summer months...
Author: Trish - Mom On Timeout
A healthier take on this classic side salad- replace mayonnaise with natural yogurt and bump up the flavour with mustard and citrus
Author: Angela Nilsen
Enjoy this distinctive side dish - horseradish mashed potatoes that can be made ready in 30 minutes!
Author: Betty Crocker Kitchens
Corn Souffle recipe made with Jiffy mix, corn, creamed corn, butter, sour cream, and shredded cheese.
Author: Kelly Miller
This is a classic and tasty Greek recipe for spinach. Easy and quick to cook, and it is certain to be consumed quick too! Serve with fresh lemon juice and the famous Greek feta cheese.
Author: LIOTAKI
Delicious grilled twist on butternut squash with maple syrup!
Author: RedSoxGirl44
This is one of the most interesting and delicious pesto alternatives that you will ever taste. The recipe is super simple and the hardest part might be finding the garlic scapes themselves. Use as you...
Author: Chef John
This savory bread pudding is great for parties or simply any occasion.
Author: SCHROTH
Mushrooms are sauteed with your favorite herbs and white wine. Mmm!
Author: JUNEBUFF1
Creamy rice and sweet, buttery carrots go with just about any meal. This recipe was a specialty of my mother's. It has been served in our family for Thanksgiving and Christmas for over 25 years, but it...
Author: Gayle Frazier
A simple and delicious rice pilaf recipe that is sure to please even the pickiest eaters. It complements almost any dish.
Author: ebrinx
Easiest polenta ever! Bakes up creamy and delicious. You (ok, I) will never make polenta on the stovetop again.
Author: Nancy
Mizeria is the Polish name for cucumbers in sour cream, a refreshing dish served year-round that is a great accompaniment to roasted meats like pork.
Author: Barbara Rolek
Packed with flavor, these potatoes are a brilliant addition to any feast. Different from the norm, this dish will grace any table.
Author: Anonymous
This is a bit different but it is excellent!! It is a great side dish or afternoon snack for those that love squash or have oodles of it popping up in their gardens!
Author: Terry
This recipe is from my Grandmother's recipes that I kept after she passed. Grandma's food is always a comfort and enjoyed by the family.
Author: Michelle Bennett
This is a fresh-tasting spicy sauce excellent with seafood such as crab cakes or fish tacos as well as a dipping sauce for homemade french fries or any other broiled or baked potato recipe.
Author: KGABELE
This technique is crucial because it produces a very fast and elegant sauce anytime you've roasted meat in a pan. All it requires is the fond, some type of liquid, and a small chuck of cold butter.
Author: Chef John
A sweet chutney, perfect for Thanksgiving and Christmas. It's delicious on meats.
Author: Elaine
This is a great marinade for beef short ribs, chicken, or steak. Serve with steamed rice, beer, and kim chee.
Author: Curlie
Pureed cooked peaches are simmered in citrus juice with honey and vanilla beans before they're canned to make this sweet fruit butter.
Author: Darla Elizabeth
My buddy brings this creamy corn salsa dip to the ranch every year. It doesn't even make it from the truck to the fridge. Serve with corn chips.
Author: Bhuman
This is a thick and spicy barbeque chicken recipe that has won several cooking contests. The sauce consists of molasses, brown sugar, tomato juice and spices all pureed together in a blender. Some may...
Author: Kathy
When it comes to greens, collards tend to live in the shadow of lettuce, spinach and even kale-except in the South. There, collard greens, which taste like a cross between kale and cabbage, star in a dish...
Author: Betty Crocker Kitchens
This is a quick, easy, and healthy side dish with a little bit of heat.
Author: ChefLaura
Zucchinis, Parmesan cheese, garlic, and paprika make these ultimate zucchini fries, that are so easy to make, and carb-conscious as well!
Author: Fioa
I grill anything and just tried this recipe one night for a change. Works great on your indoor plug-in, lean-mean grill also. These are great with a wasabi dipping sauce (half wasabi paste and half sour...
Author: CHEF CLAY
The ultimate in cheesy indulgence! This ultra-creamy spin on classic mac gets topped with a can't-skip-it sprinkling of toasty breadcrumbs that delivers a crunchy contrast in textures.
Author: Betty Crocker Kitchens
This is a fruity and not too sweet red raspberry jam that you can make with fresh or frozen raspberries in the winter when oranges are in season. It is also delicious with pancakes.
Author: hilde
Turkish style bulgur pilaf is a classic hearty and healthy side dish dish that is very easy to make. It's a great alternative to rice and can be served with many dishes.
Author: Shadi HasanzadeNemati
Foil packets are a quick and easy way to prepare potatoes for the grill, oven or even the campfire!
Author: Holly Nilsson
The good old-fashioned country way. This is definitely NOT diet food. You don't drain the bacon fat off after you brown it. If you really have to, you can substitute butter, but it won't be the same. You...
Author: Clotho98
This is best when prepared a day ahead. Makes zesty flavorful fajitas every time. Great for beef OR chicken.
Author: SUNEDAN
I didn't start out trying to make a creamy zucchini recipe, but when I glanced in the fridge and saw the last crumbled remains of fresh cream cheese, I knew those green cubes sizzling away in the skillet...
Author: Chef John
Author: Bryan Miller