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Raspberries Jubilee Sundaes

Author: Lorraine Vassalo

Garlic Smashed Potatoes

Author: Maria Helm Sinskey

Cucumber Salad

Author: Ruth Cousineau

Coconut Chicken Curry With Turmeric and Lemongrass

This isn't a super-saucy curry; the aromatics will brown and fry in the pan, yielding lots of yummy crisp bits. Serve with steamed rice.

Author: Chris Morocco

Strawberry Cream Cheese Tart

Author: Deborah Snyder

Pickled Baby Squash

Author: Bon Appétit Test Kitchen

Sage and Garlic Grilled Tomatoes

Author: Steven Raichlen

Marshmallow Frosting

Author: Elana Amsterdam

Yam and Carrot Casserole

Author: Edith Kohn

Sweet Potato Biscuits

Author: Bon Appétit Test Kitchen

Tropical Fruit and Cake Trifle

Author: Marge Perry

Marbled Sweet Potato Cheesecake

Author: Blanche D. Schaeffer

Pork Tenderloin with Pears and Shallots

Author: Bon Appétit Test Kitchen

Skate Wing Schnitzel

Author: Adam Evans

Tomato Focaccia

Author: Lucia Erriquez Castellana

Quick Breakfast Quinoa

Apples, blueberries, and almonds make this breakfast pseudo-grain bowl filling, satisfying, healthy.

Author: Joel Fuhrman, M.D.

Ginger Spice Cake with Dried Cherries

Author: Melissa Hamilton

Chicken Satés

Author: Gina Marie Miraglia Eriquez

Vietnamese Chicken Salad

Author: Kia Dickinson

Fresh Corn and Basil Cornbread

Author: Elizabeth Horton de Meza

Cantaloupe and Black Pepper Granita

A grown-up shaved ice, with a welcome hit of spice from the pepper.

Author: Susan Spungen

Sweet Potato Cupcakes

Author: Jennifer Iserloh