Make and share this Chorizo, Bean and Butternut Squash Chilli recipe from Food.com.
Author: Sackville
This is my brother's recipe adapted for the oven. When my brother goes out with his hunting buddies, he uses a disposable foil turkey pan with foil as a lid, combines the ingredients in the pan, places...
Author: Mercy
This came from two different recipes that I combined, modified and personlized. It has a wonderful aroma, warms up the house as it's baking and tastes great.
Author: Arntzie
A hearty stew that's perfect for when the days start turning colder and you need something warming in your belly.
Author: Sackville
Make and share this Northeast Woodland Savory Venison Stew recipe from Food.com.
Author: drhousespcatcher
Make and share this Beef Cubes in Mushroom Sauce recipe from Food.com.
Author: Allyoop
Make and share this Portuguese Pork With Lemon recipe from Food.com.
Author: pammyowl
This beef roast is flavored with paprika, allspice and caraway, with a sauce out of tomato, soup greens and, of course, sour cream. I found this to post for zwt6 germany on about.com. The arm roast can...
Author: Leahs Kitchen
Ever since I first saw purple cauliflower on a cooking competition show, I've wanted to make a soup from them. Unfortunately, I have yet to find any. But, I did find purple yams at an Asian market after...
Author: Late Night Gourmet
I adapted this recipe off a fellow vegan and it is just delicious! It is similar to Indian dhal, but it works extremely well with barley or couscous. Very tasty!
Author: Coco - Banana
There are quite a few steps to this recipe, but it's easy once you get the hang of it. Your family/guests will never believe there's chocolate in there.
Author: Mirj2338
Make and share this Wild-mushroom and Potato Stew recipe from Food.com.
Author: Bev I Am
My good friend Lou gave me this recipe. It is really tasty. I recommend it. I cook mine in the slow cooker at Low for 8 hours. It also freezes very well.
Author: Sageca
Make and share this Sweet and Sour Stew recipe from Food.com.
Author: Cookie in Ontario
Comfort food for the Vegan in all of us. High fiber and rich in taste. Can be eaten hot, cold, over pasta or processed down to a bean dip with bite. Enjoy!
Author: valeriesullivan20
Make and share this Slow Cooker Pot Roast recipe from Food.com.
Author: josamky1063
This recipe has its origin in Macao, where the traditional pork recipe was adapted to chicken. It is a versatile recipe for pork, chicken and fish.
Author: Amy in Hawaii
Easy ingredients and easy on the budget. Cooking in the pressure cooker also cuts the cooking time. This recipe can also be done on the stovetop - after braising meat, bring meat to boil then simmer for...
Author: toninalani
Excellent served with a good garlic bread. Taken from the "Great Tasting Money Saving Meals" cookbook.
Author: jonesies
This award winning recipe is from the Northern Spy Food Co in New York City, New York. Best made a day or two prior to when you need to serve it.
Author: Member 610488
Make and share this Spring Tyme Chicken Stew recipe from Food.com.
Author: Member 610488
This recipe is from Slim's Last Chance in Seattle, Washington. I know it sounds like Slim passed after eating this dish but Slim, whereever he may be, did not end it all after eating this chili.
Author: Member 610488
I'm not a vegetarian, but this delicious vegetarian recipe is filling, nutritious, inexpensive and incredibly versatile. The main spiciness comes from the small can of chopped chilies, so if you like flavor...
Author: Daisy D Petals
Brunswick stew is my favorite southern food and a traditional side at pig-pickins (BBQs). When i was growing up in Rome, GA I would eat this at picknics and festivals. This recipe was a photocopy of a...
Author: GreenEyedLS
A sweet mild curry lentil stew with an apple and tomato base. This is a great seasonal recipe for August and September with fresh, local apples and tomatoes. This is my own version of Mulligatawny Stew,...
Author: nutri-mom
Make and share this Hot Vegetable and Fruit Stew recipe from Food.com.
Author: Nyteglori
Rich, satisfying, gourmet one-dish meal for cold days. An authentic recipe from Lorraine, France. Recipe from award-winning James Peterson's "Glorious French Food". Substitutes for ingredients are provided....
Author: Polar Bear
This is my take on a recipe I saw in our local paper. The steak and red pepper sets it apart. Pure comfort food.
Author: Karen R.
This recipe is adapted from the wonderful "Cuisine of the Water Gods" which is sadly out of print. It's hands down my favorite octopus recipe. It seems like a lot of work the first time you make it, but...
Author: Zeke Koch
Make and share this Beef Stew With Potatoes, Spanish Style recipe from Food.com.
Author: FloridaGrl
This dish will put fire in your belly and warm you right through a cold winter night! It's more commonly cooked with beef in Ghana but the gamey quality of goat works really well too.
Author: Zoe Adjonyoh
This authentic homemade recipe for Yukgaejang (spicy Korean beef vegetable soup) is deeply flavorful and comforting. I've included step-by-step photos and my top tips for making this satisfyingly spicy...
Author: Holly Ford
This is an intriguing twist on a classic, Indian spices combined with Mediterrran flavors. A mini food processor works really well for chopping the garlic, chile, and ginger root. Serve on rice or orzo...
Author: Sharon123
cheap recipe! from "Budget Bytes" - http://budgetbytes.blogspot.com/2009/12/mexican-lentil-stew-923-recipe-077.html
Author: ellie3763
One of my favorite food memories from traveling to Ireland was sitting in a medieval inn and enjoying the most comforting, rich, and hearty beef stew. I always think of stews when I think of Irish food,...
Author: Ramona Cruz-Peters
This is a Rachael Ray recipe that I've played with just a bit. I'm planning to try it with imitation crab rather than the lobster. You'll want to use a good quality dry sherry, not cooking sherry.
Author: puppitypup
Make and share this Spicy Corn Stew With Chunks of Salmon recipe from Food.com.
Author: ratherbeswimmin
Simmer yourself a pot of this delicious bordetto fish stew recipe. It's rich in taste and has the same flavors from the Olive Garden original.
Author: Recipes.net Team
Roasted butternut squash in a mildly seasoned broth with onions and tomatoes, this butternut squash stew is perfect for a night when you just want to tuck and sleep in. This preparation, however, started...
Author: Ashima G.
The smell of this cooking will have you drooling! Best served with mashed potato to mop up the tasty sauce. From the "Australian Good Taste" magazine.
Author: Marli
Make and share this Braised Seitan With Brussels, Kale and Sun-Dried Tomatoes recipe from Food.com.
Author: Eat Your Vegetables
Really easy and inexpensive dinner that the entire family enjoys. Even my picky four year old! This recipe is a mixture of many other recipes I have tried in the past. I have also used red cabbage at the...
Author: Jennifer Michele
The dish hails from the northern part of Fukuoka Prefecture on the southern isle of Kyushu, but over the years it has become a national family favorite. This traditional family meal is often served over...
Author: Member 610488