This stew requires little attention while it simmers to perfection in the oven. The Moroccan-inspired spices give a robust flavour without being too harsh. Serve over rice, couscous or wide noodles. This...
Author: Chef mariajane
I had this recipe at a resturaunt in gatlinburg,tn. one night and went back the day after for the same thing! This recipe calls for alot of clam juice, i had to go to two stores to get enough juice, its...
Author: dixiegurl313
Make and share this Adobo Beef With Gravy recipe from Food.com.
Author: Derf2440
"Tomato, golden raisins and saffron transform canned chickpeans in this sweet and savory specialty of Seville from Spanish cookbook author Janet Mendel." Recipe from Food & Wine and was one of their 30...
Author: januarybride
Found this recipe by The Noshery, had to make carnitas to make it and now have to make them again to have leftovers to do that !
Author: lesliecoy
This is SO GOOD!! Another PC recipe, it's traditionally Italian, but with using some canned items to speed things up. The fresh fennel really makes the flavor in this fantastic! It saves well in the refrigerator...
Author: pheebess
This is a wonderful Lamb Stew from the land "Down Under." I added some Turnips which will give it an Irish touch! Both Ireland and Australia/Oz have similar dishes! The original recipe can be found at;...
Author: SkipperSy
Make and share this Low-Fat Italian Turkey Stew recipe from Food.com.
Author: Dancer
This is a delicious meal-in-a-pot that's ready in less than an hour. The cooker does all the work except for prep, so don't be concerned about the time. This hearty stew tastes and looks long-cooked, a...
Author: Jainagirl
Make and share this Peas and Carrot Stew Vegetarian recipe from Food.com.
Author: sonnyu28
This Beef Stew is even better than my mother's was. It was developed by my partner, Dean Ramsey. You can use venison instead of beef. If you have any questions, e-mail me: [email protected]
Author: Alan Leonetti
I adapted several Morrocan recipes to create this over-the-top tagine. It takes a bit of work, and can be cooked the day before serving. I like to serve it with couscous and pita bread.
Author: Juliawiggins
This is my absolute favorite soup or stew ever! I got this recipe from my aunt and it is very simple. It is also very flexible, so some of the ingredients are often altered by preference and don't have...
Author: lilchihuahua13
This is my sister-in-law's recipe. Shes makes this a lot for friends and relatives who are sick. After some thought on this, I've decided and making it again recently. I've decided to cut the amount of...
Author: True Texas
Make and share this Slow Cooker Pork Stew recipe from Food.com.
Author: invictus
Make and share this Israeli Rice and Lentil Stew with Cumin and Garlic recipe from Food.com.
Author: Mirj2338
This is my Chile Verde recipe, which I've developed over the years. I usually serve it with mexican rice, black beans, pico de gallo, and tortillas. (Update: I've corrected the name of the pepper I used,...
Author: Steve Dunham
Moroccans consider seven to be a lucky number. This I never knew! I gained this recipe when I traveled through Africa one long hot summer. I gained a journal full of recipes and a case of sceptaecemia...
Author: PinkCherryBlossom
I found this on a local Hospital web site. They have very nice looking healthy recipes on it. I am going to post alot more. Nutritional Information on this recipe is: 255 calories- 34 carbs- 23 gr. protein-...
Author: Gingerbear
This hearty harvest recipe is perfect for the coldest nights but stands up just as well to the summer heat. Using frozen vegetables, you can put together this dish in minutes and have it on the table in...
Author: Stefanie N
At $1.70 a bowl, homemade Beef Minestrone Soup fills the kitchen with a delicious tomato aroma! The slow-cooked beef comes out fork tender.
Author: Bernice
Make and share this Cowboy Steak in the Crock Pot recipe from Food.com.
Author: QueenJellyBean
A recipe from Australian chef Iain Hewitson's book 'Tales and Recipes from a Traveling Cook', which I've adapted and posted for the Zaar World Tour 2005. Huey has published several books and his popular...
Author: bluemoon downunder
A vibrant, deep herby stew perfect for blustery spring or early summer, bursting with Native American flavors of the 'three sisters' -- squash, beans, and corn.
Author: BrotherAdso
Found on the Net while searching for a Merle Haggard salad recipe. A new celebrity recipe for my collection!
Author: Lennie
I found this intriguing recipe in Australian chef Iain Hewitson's book 'Tales and Recipes from a Travelling Cook'. Having tracked down the best Irish stew in Ireland - that served at The Common's Restaurant...
Author: bluemoon downunder
I like to make this on cold wintery days. It's really simple and smells good while it's cooking. Sometimes I leave out the beans and add another jar of sauce. From the Fast and Healthy magazine.
Author: lazyme
Translated: Chicken Crepes with Blue Mole. The word "Mole" comes from the Aztec word "Molli," meaning "concoction," "stew" or "sauce." There are so many different variations of this wonderful dish and...
Author: PaulaG
This is a nice quick stew with my favorite seafood ( crabmeat). Good flavors and very healthy too. I usually just use parsley instead of the cilantro here,but the orignial recipe calls for cilantro. This...
Author: Marlitt
Make and share this Irish Chicken and Dumplings recipe from Food.com.
Author: RecipeNut
I found this recipe on fatfreevegan.com some time ago and wanted to put it here so all my healthy recipes are in one place. They say this is a Weight Watchers recipes and that is 4 points per serving.
Author: Sarah_Jayne
Make and share this Chicken Waterzooi Stew recipe from Food.com.
Author: LikeItLoveIt
Fill everyone's belly with this clam boil stew! Serve these boiled and plump clams with crusty bread and lemon wedges for a satisfying meal.
Author: Recipes.net Team
This recipe is delicious and very tasty. This dish is best served hot with plain rice. Green beans has plenty of nutrients, a good source of Vitamin A, also an excellent source of Vitamin C, Vitamin K...
Author: Hommus
Considering that the main ingredient in traditional Brunswick stew is meat, this vegetarian version is amazingly good. This would probably adapt well to the crockpot, too.
Author: JeriBinNC
This is a delicious brat stew! Easy to make in the slow cooker and wonderful to eat. Great for those chilly days watching football games.
Author: SGUSE
The flavors are layered in this stew. It is not a quick recipe, but it is well worth the extra preparation.
Author: sean2469
Make and share this Crock Pot Mediterranean Stew recipe from Food.com.
Author: Carianne
This is jus ol'po'folk food. A little old man I know wanted me to make this recipe that he loved that his wife had made, so here's my adaptation. This is so good you just can't believe how wonderful and...
Author: Bearsbaby03
This is a quick and easy cauliflower stew with just enough heat to tingle the taste buds. Serve over brown rice.
Author: Valerie Bacerott
Make and share this Jen's Maple Beef Stew recipe from Food.com.
Author: Jen R.
More of a method than a recipe, this makes a perfect companion for a loaf of crusty bread when the first days of autumn's chill comes knocking! Just toss the ingredients together before you leave for work...
Author: fosterson