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Cioppino

Author: Bon Appétit Test Kitchen

South Indian Vegetable Curry

This vegetarian curry is delicious served with some basmati rice alongside.

Author: Annabel Langbein

Rabbit étouffée with Baked Cheese Grits

This slow braised rabbit gets a touch of acidity from a tomato sauce.

Italian Sauce

This is a basic Italian sauce that can be used in any dish, including lasagne, cannelloni, ravioli, etc. It's very easy and tastes so good! Also, it smells like heaven!

Author: Sapna

Roasted Vegetable Panzanella

Author: Melissa Roberts-Matar

Meat Gravy

This recipe is a family tradition. It has been handed down from generation to generation but never written down. There are things I'd like to explain before starting: some of the meats I use are interchangeable....

Author: Buon Appetito

Marinara Sauce III

Here is a rich and hearty tomato sauce which does not need sugar or butter to cut the acidity from the tomato. Olive oil is optional for those watching their waistlines.

Author: Iron Chef Suzi-Q

Basic Sauce for Pasta

This is a basic mild pasta sauce my mother made for years and is still a family favorite. You can add browned ground beef, mushrooms, grated carrots, zucchini or other veggies. We especially like mushrooms...

Author: MSPUDDING

Quick Spaghetti Sauce

Quick and awesome spaghetti sauce with bell pepper, garlic and onion.

Author: Jon

Old Fashioned Sicilian Succo

My Nana used to cook this for me when I was young and as she prepared things and we waited for the sauce to finish, she'd tell me great stories about her life in Sicily and other secret business! This...

Author: Joiamia