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Black Walnut Cake

Author: Ian Knauer

Madeleines with Lavender Honey

These cake-like cookies are perfect with a cup of tea. Madeleine pans are available at cookware stores.

Torta Pasqualina

This double-crusted stunner of a savory tart is a traditional Italian Easter dish, but it makes for an impressive vegetarian main no matter what you're celebrating. Just don't expect your first pasqualina...

Author: Ignacio Mattos

Classic Vinaigrette

Author: Susan Herrmann Loomis

Cranberry Buckle with Vanilla Crumb

Author: Cory Schreiber

Caramel Chocolate Ganache

Author: Julie Richardson

Tangy, Creamy String Bean Soup

My father's favorite of our family's Hungarian recipes is so tasty and easy to prepare. Try it. You'll be surprised!

Author: ABOC

Crispy Shaken Potatoes With Rosemary

The trick to cooking the crispiest potatoes involves roughing up the sides a bit before finishing them in oil.

Author: Diana Yen

Apple Chutney

Author: Paul Grimes

Chocolate Mint Chip Parfait

Author: Rocco Lugrine

Salad Ramen

Fresh ramen noodles become a dreamy throw-together summer meal thanks to a kaleidoscope of crunchy veggies and a tangy pantry-staple dressing.

Author: Chris Morocco

Chunky Gazpacho

Author: Kathy Weiss

Grapefruit Brûlée

Using a culinary torch is the best way to caramelize the sugar into a candy shell, but you can also make this old-school breakfast treat using your broiler.

Author: Bon Appétit Test Kitchen

Sweet Garlic Soy Sauce

In Philippine cuisine, dark, fairly harsh soy sauce is favored, but it's often combined with sugar to create a syrupy dressing for vegetables. The added garlic gives this sweet and salty sauce a pleasant...

Author: Mark Bittman

Quinoa Stuffing

Author: Miriam Backes

Gingery Sweet Pickled Vegetables

Author: Linda Ziedrich

Spiced Chickpeas and Greens Frittata

When in doubt, frittata. This version turns greens and beans into a complete one-skillet supper

Author: Molly Baz

Escarole, Pear, Parmesan, and Basil Leaf Salad

Fresh basil and pears team up to offer a winning combination of delicate fruit and herbal notes to this bright, crisp salad.

Author: Mindy Fox

Tofu and Summer Vegetable Curry

When you have more eggplant and squash than you know what to do with, turn to this quick curry.

Author: Heidi Swanson

Creamy Mushrooms on Toasted Country Bread

Author: Susan Herrmann Loomis

Marianna's Marinated Pasta

This authentic pasta recipe is very yummy, very healthy and on top of it very easy to make! Enjoy the rich Italian flavor of garlic, basil and more.

Author: Marianna

Three Bean Salad with Olives

Author: Sandy Krasner