This is adapted from a recipe that came with my Toastmaster Breadmaker. It was for onion bread, I added the cheese. The bread is a light brown color because of the onion soup mix. This makes a 1 1/2 lb...
Author: BETHANY T.
These moist muffins bake up great in muffin top tins or mini muffins too. Maskes 12 muffins, 10 muffin tops or 24-30 mini muffins. Use very ripe bananas. Recipe was found on the internet -- Diana's Desserts,...
Author: Galley Wench
Another recipe from my aunt's cookbook. This recipe was submitted by Myrtle Hickman. Aunt Anna loved pineapple cake and pineapple homemade ice cream. This is quick and oh, so tasty! I love the memories...
Author: Debaylady
I found this in Cooking Light ages ago.. it is INCREDIBLY LIGHT, bursting with blueberries and uses buttermilk instead of fat. I serve it as a dessert with a drop of whip cream. I usually use frozen berries...
Author: Amberngriffinco
This is great when friends are coming over or when ever. Serve with fruit and you have a complete meal.
Author: J92839
I got this from my kids school book, 'Pioneer Recipes', by Bobbie Kalman. Here is her description- Use this basic recipe to make a different muffin every time! Add raspberries, blueberries, raspberries,...
Author: alabtu
There's nothing like a little piece of sweet coffee cake to go with your coffee or tea in the morning! And this is a great one if you like cherries and almond flavor together. If you're like me, you can...
Author: Whisper
From Kitchen Daily by Chez Us Denise Woodward and Lenny Ferreira. Use your food processor, or make the old fashioned way -- by hand, like making biscuits!
Author: KerfuffleUponWincle
Make and share this Martha Stewart's Cornmeal Loaf Cake recipe from Food.com.
Author: quotFoodThe Way To
A delicious breakfast recipe to start the day off just right. Source: http://www.rhodesbread.com/recipes/view/savory-breakfast-bread-pudding
Author: Rhodes Bake-N-Serv
I always turn to this recipe when I am having a brunch or an early morning special occasion. It is so easy to prepare and absolutely delicious. Everyone always loves this sweet early morning dish.
Author: livie
My most requested recipe. It also got me the sweetest compliment I ever had on my baking. - When the five year old french niece of my best friend came visiting with her parents she was very shy. When she...
Author: Inge 1505
I wanted tortillas to go with tonight's dinner but was out of them. So I went searching for a recipe that did not contain any fat. I found this one, and tweaked it a bit, in one of my favorite cookbooks...
Author: ladypit
The Day of Kings (el Dia de Tres Reyes), or Epiphany, is celebrated on January 6 to commemorate the day the magi arrived bearing gifts for the infant Jesus. The Day of the Kings is observed by Latin cultures...
Author: Molly53
This is a very quick and easy snack or dessert. You may serve it with whipped cream cheese and grated orange rind on the top, but I prefer mine plain. This is a great finger food at parties!
Author: Everything Sweet
YUMMY! I have not yet tried this recipe with regular lemons. But since most people do not have access to Meyer lemons, I am assuming regular lemons would make a decent sub. I would add an additional tablespoon...
Author: loveleesmile
My suggestion if you need to bring a SUCCESS CAKE, or a Sunday dinner dessert. We love this one, and make it over and over again.
Author: Scandigirl
I love the look, taste and presentation of a well done pop over and this savory version has it all. Popovers do not hold or store well, so plan on enjoying them when they are fresh from the oven. If they...
Author: Bonnie G 2
This is one of a number of historical recipes I am posting from my cookbook collection. This recipe is adapted from the Rumford Complete Cookbook. At the time this recipe was first published, ovens did...
Author: Chocolatl
Make and share this Bacon Cheddar Biscuits recipe from Food.com.
Author: CandyTX
Quite a mouthful, but so deliciously healthy! This simple, wholesome muffin uses flax seed meal in place of butter or oil and comes out fluffy and moist.
Author: Motivated Mama
Make and share this Salted Caramel Monkey Bread recipe from Food.com.
Author: gailanng
This is from the cookbook they sell in the restaurant. These are great cinnamon rolls if you are lucky enough to get one before they sell out! Prep time includes rising.
Author: PrimQuilter
This is a variation of California Pizza Kitchen's pizza crust recipe, found in a copycat cookbook. It's simple and keeps well in the freezer for at least a couple of weeks.
Author: TAHINAZ
Another Paula Deen recipe that is so easy thanks to the refrigerated biscuits. The glaze makes them extra delicious! I heated the left overs individually in the microwave for a sweet snack later in the...
Author: cookiedog
I got this recipe from Taste of Home magazine. It is very moist, fluffy and is chock full of pecans. We enjoyed it best straight out of the oven at breakfast time with of course, a steaming cup of coffee....
Author: Bellablue
My Grandma is the person who taught me the "Love" of cooking...Here is her recipe for Cornbread, the sour cream keeps it moist & flavorful...It goes together well with a pot of Ham 'n Beans or your favorite...
Author: LeBaker
Roll out your own delicate soft tortilla shells and prepare to impress! These may be a tad time-consuming, but are worth it when you want your Mexican meal to be special. They have a wonderful flavour,...
Author: 5thCourse
Make and share this Grandma's Irish Soda Bread recipe from Food.com.
Author: pobrien421
Make and share this Sun-Dried Tomato and Basil Bread recipe from Food.com.
Author: Donna M.
Make and share this Sopapillas (Yeast variation) recipe from Food.com.
Author: SharleneW
Make and share this Bread Machine Pumpernickel Bread recipe from Food.com.
Author: Northern_Reflectionz
This is a quick and easy way to turn cheap canned biscuits into yummy garlic bread. I learned this recipe as a way to demonstrate non-stick cookware but have kept it in my arsenal of menu choices for my...
Author: Jeanelle71
This is posted in response to a request. Adapted from http://recetasdepanesymuchomas.blogspot.com/2011/04/pan-chuta.html and translated by the wonderful Jostlori. I am including both US and Metric measurements....
Author: Chocolatl
Quick! Add this to your cookbook! Don't let this one get away! heh.. I found this a while back and it spoke to me. It really is a perfect recipe! I hope you will give it a try! 8)
Author: OceanIvy
Versatile fall favorite in our house. Great with spiced coffee or chai. Tasty kid approved treat - our toddler loves slices of this cake when it's still warm from the oven. Serve warm slices of cake with...
Author: rsarahl
I bought a deep dish stoneware baking dish from Pampered Chef and this recipe came along with it. So easy and so good using storebought crescent rolls!
Author: Sharon123
This Gluten Free "Rye" Bread is very versatile and works quite nicely for sandwiches. http://www.elanaspantry.com/dark-rye-bread/
Author: Elanas Pantry
Great muffins for breakfast or anytime! This recipe came from a cookbook put out by David Letterman's mom Dorothy, called "Home Cookin' with Dave's Mom". It's a great book full of wonderful recipes and...
Author: loof751
This recipe was passed on to me by my mother from her father. It is old-fashioned corn bread that is baked in a 9 x 13 pan. We always served this with Chili when I was a child and I still do today. Just...
Author: Bunlady
Make and share this Cheesy Chilli Naan Bread recipe from Food.com.
Author: FlipTheScript Recipe
Make and share this Potato Bread Abm recipe from Food.com.
Author: Scotty Callies Mom
I like to figure out restaurant recipes so I can make my favorites at home (we have a 20 month old girl need I say more!) This is a yummy version that makes great leftovers. Recipe #123659 makes two 9...
Author: startnover
This is a wonderful bread. I love to eat it with fresh egg salad, tomato and lettuce. Very good with a bowl of hearty soup. My family favorite!
Author: out of here