Author: Sachie Nomura
The very Best Lemon Coconut Cake recipe on the internet. Layers of coconut white cake (from scratch) with homemade lemon curd and cream cheese frosting. All topped with more coconut!
Author: Aimee
Author: Emily Luchetti
Delicious, sweet and fruity white chocolate raspberry cupcakes with a white chocolate and raspberry sponge, white chocolate buttercream frosting, and more!
Author: Jane's Patisserie
Honey cake emerges from its hibernation around the High Holidays in the fall, when honey and other sweet foods are eaten to usher in a sweet new year. But as much as this is an early fall cake for the...
Author: Jeffrey Yoskowitz
Adding sweetened condensed milk to the crust gives this avocado cheesecake a candy-like texture that reminds me of a Twix bar.
Author: Nadine Levy Redzepi
Manju is a traditional Japanese dessert of individually steamed cakes filled with a sweet red bean filling. Try this traditional manju recipe.
Author: Setsuko Yoshizuka
Covered Apple Cake (Gedeckter Apfelkuchen) is one of the cakes you're sure to find in almost every single bakery across Germany. To make it, you line a springform pan with a sweet short pastry, fill the...
Author: Luisa Weiss
Pistachio Pudding Cake is a simple bundt cake to make any time of year. Made with a cake mix and pistachio pudding mix, this cake can be topped with a simple glaze or any number of frostings for a delicious...
Author: Jamie Lothridge
Individual buttery tart shells are filled with a red raspberry puree and topped with fresh berries. Try the spiced peach variation too.
Author: Kathy Kingsley
Author: Dorie Greenspan
These strawberry margarita cupcakes are the perfect treat for Cinco de Mayo and throughout the summer. Simple to make from scratch and so delicious!
Author: Becky Hardin - Easy Dessert Recipes
Mint chocolate cheesecake to be served as a special dinner party dessert.
Author: Land O'Lakes
Root Beer Float Cupcakes are a fun & tasty spin on traditional Root Beer Floats! Root Beer flavoring in both the cupcake & the frosting make these soft & flavorful cupcakes perfect for a party!
Author: Jessica & Nellie
Author: Dorie Greenspan
Classic simple, quick and easy fish cakes. One cake per serving for appetizer or two cakes per person for a main dish.
Author: Michele Morosin
This pear streusel coffee cake recipe is from Gale Gand, and it's easy to make. The use of pears instead of apples makes this recipe unique.
Author: Barbara Rolek
Lemon juice and zest in the cake batter and the glaze makes this tart and tangy lemon yogurt cake a lemon-lovers dream.
Author: Sheela Prakash
Author: Caitlin Freeman
Buttermilk Banana Cake recipe topped with cream cheese frosting for anyone who loves bananas! Fantastic flavor in this moist banana cake made with butter, ripe bananas, & buttermilk.
Author: Jessica & Nellie
Author: Lori Longbotham
Author: Anna Pump
Author: John Currence
This Slovak cheese roll (tvarohova strudla) resembles a braided coffee cake that is filled with cream cheese and creamed cottage cheese.
Author: Barbara Rolek
A moist and tender cherry cake that's perfect for afternoon tea.
Author: Irish American Mom
This simple cake recipe makes one (one-layer) 8-inch round cake.
Author: Donna Hay
This easy, moist, and delicious swirled chocolate and vanilla zebra cake is topped with creamy chocolate cream cheese frosting.
Author: Sally
You will love this moist, light, delicious Italian Love Cake recipe. An easy make-ahead dessert perfect for all occasions!
Author: DSTR
Homemade glazed lime pound cake recipe that bakes up moist, dense and so soft thanks to buttermilk and lime yogurt! Perfectly sweet and tart with a bold lime glaze
Author: Divas Can Cook
Author: Karen DeMasco
Author: Jean Jamieson
Beautiful almond flour strawberry shortcake cake made with a mix of almond & coconut flour. This grain and gluten free strawberry shortcake cake is topped with an easily dairy free vanilla bean cream cheese...
Author: Monique Volz of AmbitiousKitchen.com
This recipe makes a large loaf of pumpkin bread in a Bundt cake pan. Serve it as a coffee cake or as a dessert with a sauce or whipped cream.
Author: Diana Rattray