Short dough, cream cheese, pistachio pudding and whipped topping. Hmm...
Author: Thelma
Dressel's Cakes went out of business some time ago. The family recipe was lost. Fortunately, with the help of the family, Lost Recipes Found and Heidi Hedeker, a pastry chef instructor at Kendall College,...
Author: maggie hanecker
Find two tart apples to give our yummy Apple Streusel Coffee Cake its big apple flavor. You'll love this Apple Streusel Coffee Cake any time of the day!
Author: My Food and Family
Found this recipe in an old "Grit" magazine. This is a new dessert for my family on holidays.
Author: Mary Barnhard
Although most of the alcohol cooks out of the cake, it still has a distinct whiskey flavor.
Author: Penny R
A chewy bar cake made with raisins. I remember my Mother making this every week for us six children.
Author: Janice
This cake is something my Grandma made during the depression. I always thought it sounded odd, but it is actually pretty good. My Dad said that as kids (he was one of 9) it was one thing that was always...
Author: Judy O'Brien @Obie
This elephant cake is just as fun to make as it is eat! It's made with funfetti cake layers and frosted with buttercream frosting.
Author: Chelsey White
I remember my Gram making this delicious buttery lazy Daisy cake. We loved it as kids, and still love it today. I have my Grams recipe. There may be other versions of this cake under a different name on...
Author: Cassie *
A really good, dense carrot spice cake. It is our traditional Easter dessert and a real showstopper when decorated with green-tinted coconut and jellybeans to resemble an Easter basket. Frost with a basic...
Author: Elizabeth Woodfin Moll
I love these, oh so easy, Bisquick recipes- don't you -If you have never tried an impossible pie -give this one a try you will love it- and your family will be amazed!!
Author: Pat Duran @kitchenChatter
Learned to make these in a cupcake class; taught by a fantastic young lady--Amanda Cupcake. These are so fresh tasting and yummy--they are a hit every time I make them! This is Amanda's blogspot. She is...
Author: Gail Springsteen
A delicious and moist fresh coconut cake with fluffy frosting. It is complete with homemade icing and is large enough for 16 normal servings.
Author: Diana Rattray
Oreo® - Kit Kat® - M&M's® - Nutella® in a cheesecake! Great combination! I did this with my sister who is a first time baker and she really enjoyed doing this recipe. It will be fun bonding with kids...
Author: Mara Daphne Cruz
This is another simple recipe and it makes a fast dessert for unexpected company. I always make sure that I keep these ingredients around the house just for that occasion.
Author: Zelda Hopkins
New York style cheesecake is always popular. It's made with cream cheese, sweetened condensed milk, and a strawberry whipped cream topping.
Author: Diana Rattray
I know there are a lot of variations for this kind of cake, but I experimented a little and found a recipe that my family really likes. I hope yours does too. It's flavorful without being overpowering...
Author: Jodster
Add some sweetness to your day with our luscious Hummingbird Dump Cake. Each bite is a delight when you serve our Hummingbird Dump Cake topped with a creamy PHILADELPHIA Neufchatel Cheese mixture and banana...
Author: My Food and Family
This is a great spring angel food-type of cake made with two flavors of batter alternated in a tube pan.
Author: Carol
You'll love this Orange Dream Creamsicle Cake. Hope you enjoy it!
Author: Kathleen Riemer
These are easy to make and should be stored in the refrigerator, or the freezer. My kids look forward to these in lunches and after school.
Author: Kim
After making the Gallo Family Zesty Pea Puree' recipe, several times already. I saw a old title for a recipe called Pea Pickin' Cake thought the title was funny. Decided to literally make a pea flavored...
Author: S F @sf_1234
This is a rich, chocolate cake that's not overly sweet. Serve with a scoop of ice cream or whipped cream over top and enjoy!
Author: Stephanie Watts
i wanted sometin special for the 50th birthday party my hubby gave me....this was the cake i made....very good.......
Author: Diane Eldridge @Dianeintn
If you love chocolate and Kahlua, this cake recipe is for you. It's definitely an adult-only cake. The coffee flavor from the Kahlua is wonderful in the tender cake. When mixed, the glaze may seem strong...
Author: Janet Gustafson
This cake's frosting is similar to that of German Chocolate Cake.
Author: Glenda
This recipe was given to me by the Frankenmuth Historical Association and Mrs Zehnder from Frankenmuth ,Michigan. This recipe has been in her family since she was a child in the 30's..It was always their...
Author: Pat Duran
This is a Recipe from Southern Living Magazine 2002 and My Recipes.com When Fall starts, I always think of Pears as the fruit of the season. So a good Pear Cake and with a carmel Glaze, A good way to start...
Author: Shelia Tucker @cookbooking
When my grandmother passed, I received all of her cookbooks. One has in her writing "Oldest and Best" and the inscription " The kingdom of heaven is like leaven which a woman took and hid in three measures...
Author: cathy tate
Did you ever need 3 layers instead of just 2 that a cake mix usually yields? If so, use my extender. Add to any cake mix to make it equal 1.5 times the batter amount. OTHER FLAVORS: I use this extender...
Author: CONNIE BOLDA
Strawberry in two forms infuses this layer cake with beautiful color and natural flavor.
Author: Stella Parks
Bring sunny flavor to this Carrot Cake with Pineapple studded with raisins. This Carrot Cake with Pineapple includes our favorite cream cheese frosting.
Author: My Food and Family
This eggless mango cake with lime glaze is light, moist, and delicious! You will love this easy tropical cake recipe that is made without butter, eggs, or condensed milk!
Author: Freda Dias
Make any day special with our Glazed Wholesome Carrot Bread recipe. The cream cheese glaze for this carrot bread recipe is literally the icing on the cake.
Author: My Food and Family
Delicious apple filling, with an ooey gooey caramel glaze topping. Make sure to have a nice cup of steaming rich coffee to go with this.Source: Unknown
Author: Lynnda Cloutier
Why is caramel only used as a drizzle on cheesecake that's already flavored with something else? My mother is a huge fan of caramel and a hater of chocolate, so I created this variation on regular cheesecake...
Author: Karine
I've made this many times. I often add a touch of cinnamon and nutmeg for a twist. I also drizzle some cream cheese icing on it occasionally
Author: Carrie Hoeller
Rich, gluten-free pound cake made with mascarpone.
Author: Buckwheat Queen
My mom is asked to make this cake so much it is like a family staple now. It is so easy and delicious, only five ingredients.
Author: Tara Caputo
Yes, there are many ways to make them, many names that they have been called, but THESE RIGHT HERE are it. It's only the most overboard recipe that could be the original...and what of these folks sayin'...
Author: Denise Bernius @dbernius08
This cake recipe may be a restaurant favorite, but it's also a family favorite now too! My clan went wild for this nutty, sweet delight. Try it out for your next bake sale or special dinner!
Author: Carole F @BakersQueen
Author: Lauren
This could easily become a favorite in your family like it is in mine. I love to make recipes using apples, especially in the fall when they are fresh. This cake also travels well, whether you are taking...
Author: Linda Griffith @sothernladee
Easy to make and sure to please, this Cream Cheese Pecan Pound Cake is always a favorite!
Author: Jennifer McHenry
Made with fresh red beets. It is delicious, nice and moist, a recipe that has been in the family a long time. You would not believe how good it is until you make it.
Author: OKBEE
My mom used to make this cake for special Holidays and it is my husbands favorite cake. I am carrying on the tradition in her memory. It will always be mom's recipe.
Author: Mirenda Vincent @Mirenda
Celebrate the Epiphany with this classic Galette des Rois with Frangipane, also called a French King's Cake.
Author: Thanh | Eat, Little Bird