I created this dish from Eggplant that was about to spoil. My inspiration for the spices came from the Oscar Mayer Natural Sausage that was used in the recipe, which had basil, oregano, & garlic in it....
Author: Rose Mary Mogan @cookinginillinois
I have a dual weakness 1 is for all things baked and 2 I loved a really good Chili Cheese Dog with all the fixings. This recipe is easy and super yummy. Ideal for that big game day meal!
Author: Darla Hill
This is a very mild, creamy tasting dish. If you want more flavor, you could add your spices or more of a flavored cheese, like cheddar. We can't eat anything spicy or on the hot side, so for this I just...
Author: Jen B
I'm trying to get rid of my many cookbooks, but I want to keep a few recipes from each that sound interesting but never got around to making! This one was called Better Homes and Gardens All Time Favorite...
Author: Carolyn Haas
A Friend shared this with me. I have not tried it but what could be wrong with it all good ingredients! :)
Author: Brenda Staub
This recipe came from my mother-in-law, it's one of ,y husband's favorites. She always says's it's a great use of leftover mashed potatoes. Hah! We never have leftover mashed potatoes!
Author: Jane Asher
Prefect for a cold winter day, with some crusty bread and a nice green salad.
Author: Lynnda Cloutier
I have not made this for a very long time, but I came across this recipe and had to add it.
Author: Belinda Loucks
This is perfect for all that left over ham around the holidays
Author: Samantha Bideau
This Beef Enchilada Casserole is a family friendly casserole packed with plenty of hearty wholesome ingredients. Fresh homemade Enchilada Sauce, green chilis, flour tortillas, and plenty of Cheddar and...
Author: Beth Pierce
Obviously fettuccine is standard in this dish, but if you have any other long stranded pasta, you can use that instead. Some tube shaped pasta, like penne is fine,too, as long as they're fully submerged.from...
Author: Lynnda Cloutier
This is my mom's recipe, but I have spiced it up! It has more beef too! Good old comfort food!
Author: Debbie Sue
Anytime I can find a one pot meal, I am there. I like casseroles and crockpot meals. This one is put together differently but its yummy.
Author: Zelda Hopkins
My family is always excited to see this on the dinner menu. It is a wonderfully balanced and filling meal that is very simple to construct. It is a great weeknight dinner option.
Author: Carla Carter
My mom used to make this and we thought it was divine, I have the recipe and of course I have to fiddle with it. It's a little different, just more spices and still very yummmmmo I'll add photo of baked...
Author: Robin J. Leland
quick and easy for those busy days. Mom made this one when I was a kid and I have passed it on.. ( she didnt like to cook ... so yea its easy)
Author: mary hendricks
I first made this a few years ago and have always gotten positive feedback from those who have tried it. It is a pretty inexpensive meal and uses what I typically always have in my pantry and freezer so...
Author: Alicia .
I had some fresh potatoes on hand and thought to make things easy it would be great to have a nice casserole - a big hit with the family. I use butter spray to butter the dish. I did not put salt on the...
Author: Penny Roberts
I was looking for a one dish meal on a rainy day and came up with this twist on the hashbrown casserole my family really likes. It was a hit with my family. If you would like a crunch you could add a topping....
Author: Cynthia Abraham
Mexican food is a family favorite so I'm always trying to come up with new Tex-Mex ideas. Just using what I had on hand resulted in this casserole. It was super simple to make and everybody loved it.
Author: Virginia (Ginger) Dean
Enchilada Casserole. This is really easy and always a hit with the family.
Author: Lovefoodies lovefoodies
HAD ALL THE INGREDIENTS FOR TACOS BUT WAS IN THE MOOD FOR ALL TO B IN ONE DISH. I HAD REFRIED BEANS N WANTED THIS TO B FILLING....JUST THE RIGHT AMT OF HEAT TOP OFF WITH SOUR CREAM AND/OR SALSA N .........
Author: Lora DiGs
I've had chicken spaghetti and liked it, seen recipes for it but I wanted something that was different, so I made this.
Author: Becki Cunningham
Very good as a side dish or as a dessert. Originally submitted to ThanksgivingRecipe.com.
Author: Helen
A simple vegetable side dish that's ready in about an hour.
Author: Michelle Payne
I don't remember where I got this recipe, but was originally called Overnight Chicken Casserole, and It called for chicken , mushroom, and water chestnuts and all the ingredients called for here, with...
Author: Billie Blair
Easy casserole I modified from a couple different recipes I found.
Author: Deni Elwood
The combination of ingredients and flavors brings comfort food to a new whole level!
Author: Francine Lizotte @ClubFoody
Zia Connie's Veal Braciolette recipe, a traditional Neapolitan dish for the meat lovers amongst you!
Author: Alma Beatrice @almabts
Farro, a cleaner nuttier taste from barley, pairs so well with jalapeno chicken sausage, black cherries, mushrooms, spinach, and goat cheese. Serve with toasted baguette. Wow! Who would have thunk it?
Author: Natalie Ercolini
I love the French Onion Flavor This is a combination of 2 recipes. Hubby requested it be made again!
Author: Denise Miles @milesde2000
i will proudly to present a fifth recipe of garlic parmesan creation,this time it's on pizza casserole,it filled wit fusilli pasta,pepperoni,real bacon bits and garlic parmesan sauce.
Author: raymond spencer @clownman70360
My version of my grandmother's layered elbow, smoked sausage, stewed tomato, and cheese casserole.
Author: I hearts allrecipes
This recipe is from Food.com (Patti C), but I changed it to my liking.
Author: Kathy Klein
This is a great recipe for cold fall nights without leaving you feeling heavy. I have used many substitutions (canned mushrooms for fresh, chicken broth (regular and flavored) for wine, pimentos for roasted...
Author: Leslie Holt
Modified version of a recipe from Cracker Barrel® restaurant's excellent brunch dish. It can be cooked the day before and reheated or frozen and reheated.
Author: Thomas Westman
My mother won an award many, many years ago with this recipe in the Arizona Republic newspaper. I think it is delish and so different from a lot of other corn casseroles. Everybody I know asks for this...
Author: Janice Anderson
This was one of the first recipes I ever tried. I love the mixture of flavors.
Author: Tracey Fortier
This is a simple casserole that will feed a crowd. It can easily be made in 2 8x8-inch baking dishes so that you can eat one now and freeze the other one for another day.
Author: Vicki Butts (lazyme) @lazyme5909
We made the Kicked Up creamy version of this recipe and that is just exactly what it was. We like that this is cooked in the Crock Pot... makes for a very easy meal. Great if you have leftover holiday...
Author: Angie Robinson @angieact1
Not your classic mac and cheese, which is thickened by a roux (a flour and butter mixture), this one uses eggs to make a rich, gooey custard. But be careful when adding the hot cheese sauce to the eggs;...
Author: Annacia * @Annacia
I just found this on honduras.com and simply had to save it to try.
Author: Annacia * @Annacia
When my parents went on business trips, and Ma and Pa came to take care of us, Ma would make this amazing casserole, and I LOVED IT! She always made it for us because she knew it was a favorite of mine....
Author: Megan Stewart @GSMegan