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Broccoli & Goat Cheese Souffle

Make and share this Broccoli & Goat Cheese Souffle recipe from Food.com.

Author: Queen Dana

Leek and Mushroom Pie With Kidney Bean Crust

I don't remember where this recipe came from, but it's good and very pretty with the red crust, and i am not a fan of kidney beans.

Author: lelola36

Nacho Cheese Dip

This is a great recipe that is alot like that dip you get in jars. It is much cheaper and doesn't use velveeta.

Author: Oster71

Favorite Fish Casserole

One of my Great Aunt's recipes. She loved fish, and this is one of the many recipes she enjoyed. She originally clipped this from a Woman's Day magazine. The recipe originally called for a can of frozen...

Author: HeatherFeather

Geez! Good Macaroni and Cheese!

This is the first mac and cheese I've ever made that didn't separate and get oily for me. I saw this being made on the local news a few weeks back,so I went to the website they posted and looked it up....

Author: HEP MEP

Puerto Rican Cheese Fritters

Buñuelos de Queso--These small cheese breads are an excellent and easy side dish for a Puerto Rican meal. Add 2 tsp dried oregano or 2 tsp paprika to the sifted flour if you like

Author: Vseward Chef-V

Soppressata and Cheese in Puff Pastry

Make and share this Soppressata and Cheese in Puff Pastry recipe from Food.com.

Author: Brookelynne26

Roast Beef & Provolone Panini

Flavorful ingredients are layered in this hot-from-the-grill sandwich.

Author: Land O'Lakes

Parmesan Creamed Corn

Make and share this Parmesan Creamed Corn recipe from Food.com.

Author: Brookelynne26

Jeannie's Taco Dip

I recently came across this old rercipe in my recipe files. I remember I got it from the old Rosie O'Donnell daytime show. It's a great dip. You can add more cheese if you like.

Author: linguinelisa

Lip Smackin' Mac N Cheese

This recipe is sure to please. ' I have spent some time tweaking this recipe and now I know its perfect!!! Tip: I always use a glass container to prepare this dish, if you use a metal one your results...

Author: Chef Mademoiselle

Spinach and Artichoke Mac and Cheese

Make and share this Spinach and Artichoke Mac and Cheese recipe from Food.com.

Author: TiaZia

Omg Macaroni and Cheese

Make and share this Omg Macaroni and Cheese recipe from Food.com.

Author: OSheri

Marinated Zucchini Salad With Pine Nuts & Parmesan

Make and share this Marinated Zucchini Salad With Pine Nuts & Parmesan recipe from Food.com.

Author: English_Rose

Spicy Macaroni & Cheese

Make and share this Spicy Macaroni & Cheese recipe from Food.com.

Author: Danny Beason

Yummy Macaroni and Cheese

This macaroni and cheese recipe is so yummy. It has a nice smooth texture and the mustard added really gives it a nice taste that is not your traditional recipe but it soon will be. I got this recipe over...

Author: 2hyper

Sherri's Jalapeno Cheese Squares

A really simple and tasty appetizer or brunch item. I use jalapenos but you can also use the canned green chilies which aren't as spicy-hot. Also, changes/additions include adding salsa, chorizo or spicy...

Author: Mrs.Jack

Summer Time Easy Courgette Zucchini Carpaccio

A delightful and very elegant summer starter dish that is fresh and easy to make. The combination of the parmesan cheese with the hazenut oil and black olives is a very sophisticated flavour, making this...

Author: French Tart

Cheese Asparagus Crisps

Make and share this Cheese Asparagus Crisps recipe from Food.com.

Author: littleturtle

Bacon and Egg Pie With Phyllo Pastry

This was another recipe I collected from my sister while visiting back east. She froze some mushrooms and added them to the pie. I was quite suprised on how good they were. The texture had a more "meatier"...

Author: Abby Girl

Beef and Beans Cowboy Crock Pot

Make and share this Beef and Beans Cowboy Crock Pot recipe from Food.com.

Author: Lorac

Oven Mac and Cheese

I found this recipe on the web a few weeks ago, but I don't remember where! This doesn't require you to pre-cook the macaroni either!

Author: iewe7726

Laughing Mac & Cheese

This mac & cheese is so good, you'll be laughing with glee while you eat it! Family-friendly fun food!

Author: NELady

Sopa Seca (Mexican Noodle Casserole)

By Chef Diana Kennedy, whose cookbooks, to me, rank up there with Rick Bayless. Saveur magazine recommends serving this with either a salad or some pickled chiles/jalapenos

Author: PalatablePastime

My Favorite Mac and Cheese

Make and share this My Favorite Mac and Cheese recipe from Food.com.

Author: Renee D

Jalapeno Popper Cups II

Make and share this Jalapeno Popper Cups II recipe from Food.com.

Author: flower7

3.) Asparagus Gratin

Easter dinner dish #3. Easy way to dress up asparagus -- for an everyday meal or a gala occasion. Goes with recipes #1&2, previously posted.

Author: Nana Lee

Cheese and Green Chilies Mini Quiche

Make and share this Cheese and Green Chilies Mini Quiche recipe from Food.com.

Author: Tonkcats

Warm Tortilla Chips With Spicy Cotija Dip

Make and share this Warm Tortilla Chips With Spicy Cotija Dip recipe from Food.com.

Author: Karen in MA

Three Cheese Spirals

Make and share this Three Cheese Spirals recipe from Food.com.

Author: ratherbeswimmin

Green Bean Parmesan Soup

I made this for a dinner party some years back, and it was extremely well received, even by folks who weren't big veggie fans. Be sure to use fresh green beans, though, or the flavor will fall flat. There's...

Author: Cluich

Creamy Salmon Dip or Spread

Recipe uses a large can of pink salmon and can be used as a dip with crackers or breadsticks or for a sandwich spread. Gluten-free suitable when served with gluten-free crackers

Author: Jubes

Dutch Shrimp Roulade

This is an adapted recipe - adapted from a recipe that showed up in my email. It sounds like it would be very pretty on a buffet - bridal shower perhaps?

Author: Busters friend

Mozzarella Sticks I

A new twist on ordinary fried mozzarella sticks. A combination of bread and mozzarella makes for a satisfying meal or appetizer. Be sure your mozzarella slice is large enough to cover the bread! Serve...

Author: Carol

Karen's Dip

Oh, this chunky creamy dip is so delicious. Let it sit at room temperature before serving so you can just dip it, otherwise it is too firm.

Author: Barenakedchef