When my daughter was little, she used to call this "macaroni and home-made cheese" much to the delight of her grandmother with whom the recipe originated. Grandma always used Velveeta, but we usually use...
Author: ctrmom
Also from Chef Rick Bayless, this is similar to Recipe#201814, but uses pumpkin seeds. YUM! Serve with chips, crackers or toasted bread.
Author: FLKeysJen
Wow! This is comfort food at it's finest. I stirred in ham before baking, but skipped the bacon topping. I also didn't put the breadcrumbs and melted butter on top, and it was still heavenly. I cooked...
Author: AmyZoe
This is a truly luscious mac & cheese. It takes a little longer than just tossing everything together but it is well worth it. DON'T skip the "reducing" step or it turns out way too runny. This is NOT...
Author: JanetB-KY
These are really quick and easy-to-make enchiladas. You can use both cans of beans, or cut back to one.
Author: Mark H.
When you want to pig out on an awesome appetizer this is your guy! Everybody seems to love this dip. It's super easy and goes together very quickly.
Author: jillcomeau
Make and share this Sweet-And-Sour Beans Roquefort recipe from Food.com.
Author: Chef Shadows
This isn't a light dish, but it'll fill you up in no time, and it's different compared to your normal pizza with regular tomato sauce. Add chicken, and it's amazing, as well.
Author: guamswhitest
These soufflés may take a while to perfect but once mastered, they'll be a appetizer you return to time and again. You can make the soufflés ready for the oven and leave them on the side for up to an...
Author: English_Rose
Make and share this Bread Bowl Bacon Dip recipe from Food.com.
Author: Shelley Potter
This is a recipe my DH's daughter gave me, it is one her late mother used to make alot, and that her Father loved. I am posting it here so as not to lose it, which is a problem I seem to keep having with...
Author: Chabear01
Make and share this Cold Weather Beer Cheese Soup recipe from Food.com.
Author: Lavender Lynn
Add a Mediterranean twist to your Sunday lunch - serve these alongside roast chicken or lamb, or with salad as a light veggie lunch.
Author: English_Rose
If you are like me, adjust the garlic up to suit your taste, but I have posted the recipe the way I got it originally. Nice quick & easy recipe.
Author: Mysterygirl
This may sound like a crazy combination, but it's a wonderful dish! The mushrooms and water chestnuts add complementary textures, and the cheese sauce brings it all together.
Author: Jim C.
No Southern hostess would miss out on serving cheese straws with cocktails! This is an easy wasy to create a classic appetizer.
Author: KathyP53
34
Taken from an iVillage message board. "I serve it with tortilla chips and fruit." In NO way is this low fat LOL
Author: Sam 3
A friend originally made a variation of this recipe, and I later found this version in the Colorado Collage cookbook. Definitely tastes better after a few hours.
Author: Kathy
This is worthy of a holiday and great for everyday. You can assemble this easy to make gratin as much as six hours in advance and refrigerate it. Bring it to room temperature before baking.
Author: TishT
Grilling carmelizes the sugars and gives the figs a smoky taste. Use as a garnish, condiment to pork or chicken. Top a salad. A nice way to start or end a meal.This can be pan fried as well.
Author: Rita1652
Make and share this Haven't Got Milk Macaroni and Cheese recipe from Food.com.
Author: sue in pa.
Make and share this Flavorful Macaroni and Cheese recipe from Food.com.
Author: Marklook out hes co
This "adult" version from April 1999 Chatelaine is the ONLY mac 'n cheese for my family. Use mild, medium or hot salsa - with or without cayenne, depending on how much heat you like!! Just add a side salad...
Author: CountryLady
This really is a deliciously different pasta salad that even the hard to please members of my family just loved. It has alot of great Mediterranean flavors going on in there, that blend together beautifully,...
Author: Midwest Maven
This is great, and has no pastry covering. Not for the calorie conscious :D. From Talula's restaurant
Author: MarraMamba
From Sam Zien's "Just Cook This!" cooking show on Discovery Health. Similar to other warm cabbage salads listed on Recipe Zaar, but a napa cabbage is used. The ready-bacon is fine, but this would probably...
Author: Mad-catter
This is one of my favorite dishes. It's a great dish for entertaining buffet style, or for a dairy family meal.It does require some preparation work.. but it's worth every bite! Everything can be prepared...
Author: Smadars Sane Way Cc
Colorful holiday appetizer that is a nice twist to the usual veggie pizza recipe floating around. Have your kids put this one together while you are flying around the house getting ready. This is from...
Author: MNLisaB
The combination of goat cheese and sundried tomatoes creates a tasty cheese that could not be more ideal for entertaining. If you're having just a few guests, halve the recipe using a small log of goat...
Author: Mary Jenny