This is similar to a cheesecake filling but there is no baking involved. I make this every week for my husband as he loves it so much. I make it low fat by using Splenda. He eats this every night and has...
Author: Heather S.
A well known and delicious Arabic sweet commonly eaten in countries like Palestine and Jordan. This is a variation that my family does that does not contain "sweet cheese". Unlike other kenafe recipes,...
Author: Um ahmad al gimzawie
This is so moist, and delicious, it is simple, and refreshing.Very different from traditional cheesecake.Traditionally from Sardinia.
Author: KittyKitty
Make and share this My Favorite Key Lime Cheesecake recipe from Food.com.
Author: The Spice Guru
Make and share this Pumpkin Cheesecake II recipe from Food.com.
Author: Nancy Van Ess
Another great recipe from Better Homes & Gardens.Serve this chocolate cheesecake to family or friends they"ll beg you to make it over and over again.I use carob powder works great! I try very hard not...
Author: oilpatchjo
This recipe was given to Bon Appetit magazine by the renowned Victoria, B.C. restaurant, Pagliacci's. It's been an institution in that beautiful city for decades and this cheesecake is just one of the...
Author: Marysdottir
Heavenly combination of Chocolate, Coffee and Hazelnuts with rich Mascarpone Cheese. Definitely fit for your best company. This dessert looks wonderful with whipping cream piped around the edges or in...
Author: Just Call Me Martha
This is a meal for the kiddies, something my mom used to make. It's a good way to use up leftover mashed potatoes. My son was skeptical,but after trying them,decided that they were pretty good.
Author: islandgirl77551
This is just a little different than your typical cheesecake dessert. It's very light and fluffy, so easy and guilt free!
Author: KadesMom
This recipe is all over the Internet and is supposedly authentic. I can vouch for the fact that it is very easy to make and very good. Prep time is approximate. Tip: Place a pan of water on second oven...
Author: MSnow
Make and share this Strawberry Daiquiri Cheesecake recipe from Food.com.
Author: Chefron44
It says to chill it in the fridge after its done, but i ate it right out of the oven once and it was good that way too!
Author: halfrican808
I almost never get to put the topping on this cake because as soon as I've turned my back usually half has disappeared. Personally, I like it better this way which is why I don't really complain unless...
Author: Tante B
This is the most fantastic Cheesecake I have ever tasted. The recipe is from M.S. Milliken and S. Feniger (with very minor changes). I have no idea who they are but I sure do thank them for this great...
Author: Karens Krazy Kitchen
I've been making this for years without a recipe, so when dale! asked me for the recipe, I had to stop and think. I also use the same mix (less lemon juice) for a pineapple cheesecake. You can add sugar,...
Author: JustJanS
This recipe is gorgeous. I make it all the time. The good thing is that it's low in sugar's making it lower in carbs. They're quick to make too--Enjoy!
Author: Ali8053
This recipe is from the magazine put out by our electric co-op. The brownie crust is unique and so tasty. This is supposed to cool over night, but I always get impatient and just throw it in the freezer...
Author: SmrJunior
Originally found on the HersheysKitchens.com site. This is fantastically wonderful!!! It is too much - it is so awesome! Can't find anymore expletives to describe this dessert. Hope you enjoy this as much...
Author: Manami
I love cheesecake and the easier it is to make the better. Got this recipe from a Philadelphia Holiday cookbook.
Author: bamamom3
Adapted from Martha Stewart Living mag. I saw the photo for this and had to post it so I wouldn't lose it. A little different because the strawberries are oven-roasted before they are added. Best when...
Author: Muffin Goddess
This is one great dessert to make, I made this for a family dinner,I used raspberries and fruit punch, and was a big hit, wow this is great is all I hearded. easy to put together. Found it in one of my...
Author: Anna P.
From a fellow teacher--I think there should be a class on how to say no to this, if you know what I mean;)
Author: JamesDeansGirl
Make and share this Low-Fat Orange Dream Cheesecake (2 Ww Pts) recipe from Food.com.
Author: punkyluv
With its subtle rum flavor, spiced pecans and creamy richness, this dessert is the ultimate holiday cheesecake. Even better, it can be made up to 3 days ahead and refrigerated until serving time. From...
Author: Pinay0618
This creamy No Bake Cheesecake Recipe is so easy to make! A smooth dessert with fluffy, almost mousse-like filling and a thick, buttery graham cracker crust. Top with with fresh fruit, caramel sauce, or...
Author: Shelly
This came from the label on a can of Dole mandarin oranges. It's delicious and you can substitute with your own favorite fruits.
Author: Sherri35
This is a luscious cheesecake with its light fluffy texture. As Giada says "Amaretti are Italian cookies with a distinct almond flavor". If you can't find them in the specialty foods section of the grocery...
Author: Vseward Chef-V
Yum! Perfect for holiday baking or anytime! This is a pretty easy recipe considering it looks and tastes like you spent hours on it. This came in my first recipe box when I was teenager.
Author: Karen..
This is a wonderful cheesecake that is likened to the New York cheesecakes--it is a favorite of my family. It has great flavor and consistency. I always have some kind of a sauce for it, but it can be...
Author: Mimi in Maine
This cheesecake is a little different. It uses instant lemon pudding mix. I think different flavors of pudding mix could be substituted. Let me know if you do.
Author: barbacious
Each one of these decadent treats is a small piece of cheesecake that has ben shaped into a ball and dipped in melted chocolate, It literally melts in your mouth... and makes a beautiful statement on your...
Author: Chef mariajane
This cheesecake bar recipe has a crumb crust topped with a cream cheese mixture.
Author: Land O'Lakes
I spend my childhood summers every year at my favorite place on earth, Key West, Florida. This recipe brings back great memories for me, and it's sweetness is to die for! It's very similar to Key Lime...
Author: thatlittlefigureska
Make and share this Tiramisu Cheesecake recipe from Food.com.
Author: Gayle McGowan
Found this recipe in a pile of magazine clippings and it was so elaborate, I had to try it. The finished product is a gigantic HEAVY cake that will truly impress anyone.
Author: pies and cakes and
A keeper from BBC TV's PAUL RANKIN and his SATURDAY KITCHEN. It looks elegant, preps in 30 minutes, takes about 10 minutes to "cook", and can be made ahead a "dolloped" with whipped cream just before bringing...
Author: Gerry sans Sanddunes
It is important to allow the ingredients come to room temperature to avoid lumps. A (crustless) Jim Fobel cheesecake recipe from his cookbook, Old-Fashioned Baking Book. Prep time includes the overall...
Author: gailanng
Make and share this Uncle Bill's Blueberry Cream Cheesecake recipe from Food.com.
Author: William Uncle Bill
Make and share this Junior's Original Cheesecake recipe from Food.com.
Author: shells75
This is the combination of two separate recipes I had been playing with until I found what I liked. NEVER any leftovers..
Author: podapo
This copycat turtle cheesecake has multiple layers of caramel and toasted pecan flavors that sit atop a rich brownie crust.
Author: Recipes.net Team
I wanted a good, basic cheesecake recipe so I called one of my closest cooking mentors and she gave me this little gem. Posting it here for safe keeping!
Author: quirkycook
This recipe is originally a Karin Goren masterpiece. Karin Goren is a local Israeli food personality, always smiling, always baking the most wonderful things. I watched her do this cheesecake on her show,...
Author: Mirj2338
I found this recipe in a woman's work magazine last year - I've made it 3 times and every time it's a winner!
Author: ingridmv
From the June issue of Canadian Living. I served this drizzled with Greek honey which takes it to an entirely different level. Please note that the chilling time for the crust is included in the cooking...
Author: Irmgard
aka: 'How to Make the Perfect Cheesecake' This recipe includes very detailed instructions for preparation which is the key to any great cheesecake. *This is my signature recipe that I have spent many many...
Author: 2Bleu
Make and share this Apple & Raisin Cheesecake Bars recipe from Food.com.
Author: Sassy in da South
I found this recipe in the Dec/Jan 08 edition of Taste of Home magazine. I haven't made it yet but it looks really good. I'm storing it here for safe-keeping. The cook time is actually chilling time.
Author: Noni Suzanne
My neighbor Frannie came up with the idea for this cheesecake. Her husband and mine (who are on the Atkins diet) both love it! This cake is sweetened with Splenda. Makes 12 servings, 6 to 8 grams of carbs...
Author: mermaidmagic