I had this at a bridal shower years ago. I was so surprised that this had curry in it because curry is not one of my favorite tastes. Also a delicious meal, on a hot summer night, served with crusty rolls...
Author: Terri Joy @1heart4Jesus
This is an easy and healthy meal. It is almost impossible to find something for dinner that won't elicit complaints from someone in my family. Tonight's only complaint was that I didn't make enough!
Author: SJG3483
A classic dish of Normandy and Brittany. Sub apple brandy for the Calvados if need be. Use hard cider, if possible. Regular cider is too sweet.
Author: Outta Here
An ambrosial (and inexpensive!) blend of flavors and textures using the lowly chicken gizzard to brilliant effect. My mother used to make this fairly often when I was growing up, and it's always been a...
Author: Wendy H.
Fried chicken without all that guilt and oily flavor. You can use bone-in chicken but cooking time will be longer.
Author: Poohrona
Make and share this Mediterranean Chicken Roll-Up recipe from Food.com.
Author: lamarb
Enjoy a classic Italian dish at home with this recipe for chicken cacciatore, a comforting hunter-style stew. Also Try:Lemony Kale Salad, Creamy Polenta with Parmesan
Author: Martha Stewart
Adapted from A Year of Slow Cooking. Sort of wonder if leftover rinds from cheese or cooked tortellini (instead of spaghetti noodles) might be good in this too.
Author: WiGal
Make and share this Chicken Breasts With Apples and Cider Cream recipe from Food.com.
Author: kymgerberich
Make and share this Smoky Cajun Jambalaya recipe from Food.com.
Author: ratherbeswimmin
This sounds like a pretty easy recipe that would taste very good, but I haven't tried it yet. Please note that the cheese is optional. I would probably add a vegetable such as broccoli for myself, but...
Author: More Sunshine
This is really easy & quick to prepare. We really liked this unique flavor! This is great served with - or over - rice! ENJOY!
Author: WJKing
Chicken breast stuffed with slices of avocado, jalapeno pepper, and Monterey Jack cheese, served on a bun with toppings of your choice. I like mayo and tomato.
Author: torgie39
Make and share this Stoved Garlic Chicken recipe from Food.com.
Author: Latchy
Dinner on the table in 1 hour. Chicken breasts with mushrooms and an exceptionally flavorful gravy.
Author: Mr. Mike
This wonderful and tasty soup (Khao Soi) was introduced to me by LeggyPeggy (Asian Forum Host, food dot com) and on her food blog, which featured a very good recipe by a leading Australian cook. However,...
Author: SkipperSy
This recipe is popular with the Mayan population of Guatemalan. If you can' find pumpkin seeds, just use twice the amount of sesame seeds.
Author: Lynn Clay
This is a wonderful BBQ chicken soup to make on a cool fall day. It is a more of a "stoup" (more like a stew) than a soup. My family just raves about it and I never seem to make it enough for them.
Author: cara1997
This is a fantastic recipe, and we always double the dressing. This sauce is also excellent on shrimp, chicken...just about anything you want to grill! Tyler uses raddicchio in his recipe, but we don't...
Author: Scoutie
Make and share this Mediterranean Chicken and Couscous (5 Ww Points) recipe from Food.com.
Author: punkyluv
This recipe comes from Southern Living's 'The Casseroles Cookbook' (1971) and was submitted by Mrs. Hoyt Clark of Angelus, SC.
Author: Van B
Make and share this Low-Fat Chicken Cassoulet recipe from Food.com.
Author: Dancer
Love the flavor of this chicken, a hint of cinnamon and it's awesome! Just marinate for a few hours to let the flavors soak in! From "annesfood.blogspot.com"
Author: Angela Pietrantonio
Unique ingredients add zip to this lowfat chicken recipe!
Author: Onda Farr Waller
Make and share this South of the Border Crock Pot Chicken recipe from Food.com.
Author: Mirj2338
This is a delicious low-carb alternative to your standard pesto pasta. Filled with diced chicken breast, vegetables, protein and healthy fat, it is sure to satisfy every craving!
Author: Honestly Fitness
We love these when cherries are in season. Originally came from Allrecipes. Warning - they are messy and will stain your cothing so cover up! Enjoy!
Author: TXOLDHAM
This recipe was given to me by a chef in a Chicago restaurant and I cant believe I dont remember which one. But it is just great! Preparation/Cooking time does not include marination time of 2 hours.
Author: Sassy in da South
I got this recipe out of the St.Cloud Times a couple of weeks ago. I added a bit of garlic (can't cook without it). This is a great way to use up left-over chicken!
Author: canarygirl
I saw this recipe on Tasty, its an awesome page on Facebook where I get a lot of my recipe from. (http://www.buzzfeed.com/tasty) It's a great place to start especially when you are limited on time. Which...
Author: navytiger2006
This is a delicious very healthy chicken recipe. It is a favorite in our household. I usually serve it with a baked potato or rice. Pnts: 6 Servings 4 recipe is from cookingcache.com
Author: couponmommy123
I adapted this recipe from a cooking magazine. Serve with rice or noodles. Enjoy!
Author: TJ Lombard
Make and share this Chicken Chao Mian recipe from Food.com.
Author: Charishma_Ramchanda
Ready, Set, Cook! Reynolds Wrap Contest Entry. This is a great Southwestern style dish that incorporates the rich smoky flavor of charred vegetables. The citrus juice in the marinade tenderizes the chicken...
Author: bbort
This is my husband's favorite chicken. It's probably his favorite comfort food, served with mashed potatoes.
Author: BogeysMom
Saltimbocca, an Italian classic, traditionally calls for veal - but tastes even better with chicken.
Author: Karen in MA