Red Cabbage Salad with Spicy Grilled Chicken and Pepitas is a fresh take on a Southwestern dish. It gets its crunch from pumpkin seeds and cabbage. Pro tip: Use the tortillas to make a wrap or serve them...
Author: Martha Stewart
I came up with recipe because I loved Chicken Milanese and my son loved Chicken Parm. This is a dish that can be made in 10 minutes, ok, maybe 20 if you are having company and setting a nice table! Hope...
Author: Mary Anne Looby
You can adjust the spice to your liking by adding more or less Cajun seasoning. The honey gives it a nice sweetness to off set the heat.
Author: barbara lentz
My rendition of the tortilla soup that was served at the Edloe Street Deli in Houston TX. Really Good !!!
Author: Toby Jermain
Dried guajillo chiles and New Mexico chiles can be found in some supermarkets and at specialty foods stores and Latin markets.
Author: Bon Appétit Test Kitchen
A nice, flavorful, breaded chicken that is oven baked and not fried. Note: Time does not include marinating.
Author: Chef Buggsy Mate
These wings just go so quick. The vindaloo with the honey is great. It is based on a Womens Weekly recipe. The marinating time takes the longest.
Author: Latchy
A quick and tasty recipe using common ingredients and Sriracha. Simple, but full of flavor!
Author: Butler
This budget-friendly and flavorful Chicken Bistek is another variation of the well known Bistek Tagalog but quicker to cook than the beef version.
Author: Ed Joven
This dish is labor-intensive, and worth it. Ground dried chipotle pepper is another one of those things I've only been able to find at Penzey's spices (www.penzeys.com). You can substitute half of a canned...
Author: Patty Mae
THIS CAN BE USED WITH TURKEY JUST AS EASILY....OR BETTER YET PIE FILLING APPLE,CHERRY OR PEACH SPRINKLED WITH SOME CINNAMON AND SUGAR!
Author: Kimberly Harbeck @WHOWANTSPIE
Make and share this Summer Thyme Chicken recipe from Food.com.
Author: Denver cooks
Being from Louisiana I grew up on Southern Fried Chicken. I now live in BC Canada. My husband is not much on fried foods so I decided to make it in the oven. The only difference is I use flour and cornstarch...
Author: Jan Bell
This cooks up very quickly, so get your prep work done first, then start cooking! Easy but delicious, from start to finish in under 30 minutes.
Author: ciao4293
First Prize Heart's Delight Recipe Contest- Junior Division. From "Cooking a la Heart"- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988.
Author: BeccaB3c
My mother-in-law makes a chicken dish similar to this that my husband and all of his family loves (I'm a vegeterian, so I've never tasted it). One night I wanted to make it for my husband but couldn't...
Author: Oliver Fischers Mo
This Crock Pot Chicken Teriyaki is made with just FIVE ingredients and cooks on low all day in the slow cooker so it's perfect for hands-off meal prep!
Author: Taylor Stinson
This is taken from Woman's World Magazine. The nutritional information posted is inaccurate. I believe that when I include "or" in the list of ingredients, all of the options are added together.
Author: Oliver1010
I owe this to Elaine Wilson. From the ABC website. I've used a few more olives because they are nice!
Author: Chickee
Grilled chicken gets a boost from fragrant Masaman-curry and tart lime. After the bread and meat get some smoky flavor from the grill, they're topped with peanuts and celery for a delightful crunch, then...
Author: Martha Stewart
This is a flavor party in your mouth and it only takes 10 minutes to cook in an electric pressure cooker! Tender and juicy and flavorful jerk chicken breasts! Pictured served with Big Easy red beans and...
Author: Mimi Lori
Great recipe! I use this with any leftover chicken I have.
Author: Cindy Petersen
This is an quick and easy one-pot recipe that highlights the orzo.
Author: R0cket5