These Japanese-inspired meatballs can be baked, poached, or grilled.
Author: Rhoda Boone
Very simple and quick! These can be made for a quick weeknight dinner and picky eaters! Serve with diced onions, black olives, sour cream, and salsa.
Author: Proud-Meinke
Ellen Chao from Manhattan Beach, CA, writes: "I make this salad when I entertain guests. It looks impressive and tastes delicious. My kids love it, too - especially with the fried wonton skins." When chicken...
Author: Ellen Chao
Author: Linda Woods
Make and share this chicken with dried fruit recipe from Food.com.
Author: chia2160
This recipe is a combination of several different Mexican shredded chicken recipes I've tried over the years. Delicious in burritos, tacos, and enchiladas--put it in the slow cooker and forget about it!...
Author: j00ly
The next time you reach for that last pickle in the jar, hang on to the juice. Chicken marinated in pickle juice makes some mighty tender grilled chicken. The pickle flavor does not overpower, but you...
Author: Soup Loving Nicole
I liked these that a local restaurant chain made so much, I came up with my own take on this. Blackened chicken with a chipotle aioli and caramelized onion just complement each other well. These are good...
Author: Christina S. Wall
Give traditional fried chicken some Creole flavor with Emeril's family-friendly -- and picnic perfect -- recipe, originally from his "Emeril's Potluck" cookbook.
Author: Martha Stewart
Perfect for the summer cookout- fresh cantelope from my mothers garden really does the trick. Great on pita bread or some lettuce
Author: Shawn C
This is an easy chinese meal instead of take out you can make your own - I find I can save a lot of time by pre chopping my veggies and placing them in ziplock bags - this means you can have this meal...
Author: Ravenseyes
Instead of just breading chicken, take it up a notch with a kick.
Author: Toni Losada
A delicious combination of chicken, salsa, and rice to spice up any night at your dinner table.
Author: Jamey Corrin
Looking for a new recipe to make for dinner tonight? Whip up this easy Summer Chicken and Vegetable Skillet dish in just 30 minutes using Bear Creek® Chicken Noodle Soup Mix, fresh veggies, and tasty...
Author: Bear Creek
Moist and delicious with a rich crusty coating, these chicken tenders are guaranteed to become a family favorite. Substitute cream for milk if you want to enrich the flavors even more.
Author: DustyLV
Mango and chicken are a power combo! This Mango Chicken Curry uses fresh mango as its base and adds full-fat coconut milk for creamy richness. Try it tonight!
Author: Elise Bauer
Make and share this Hawaiian Chicken and Pineapple Casserole recipe from Food.com.
Author: ratherbeswimmin
Cut this sandwich into wedges and eat it like a pizza.
Author: Martha Stewart
I had this soup at a church dinner. I couldn't believe how tasty it was, for just having simple ingredients. This soup really hits the spot.
Author: lisar
This is a quick-to-prepare and easy recipe my husband acquired from a friend. We've served it over rice and over fresh steamed vegetables. The sauce is unexpectedly tasty. Serve over rice.
Author: ToniH
This is an extremely simple oven baked chicken wing "recipe". It's roots came out of me being tired of paying premium prices for those frozen cooked Buffalo Wings in the grocery store! I hesitate to even...
Author: Chef Come Lately
Author: Bon Appétit Test Kitchen
Chicken thighs generally taste juicier and more flavourful than breast meat, but feel free to try it with breasts if you prefer. To remove the skin from chicken thighs, grasp one corner with a piece of...
Author: Leslie
Kicked up macaroni and cheese. Easy, quick way to use up left over chicken (leftovers from slow cooker buffalo chicken on allrecipes.com is perfect).
Author: Mknepp511
Simple and healthy recipe with big flavor. Great for a quick weeknight meal. Serve over your favorite rice.
Author: HG Little Chef
Make and share this Campbell's 15-Minute Chicken, Broccoli & Rice Dinner recipe from Food.com.
Author: RecipeNut
Recipe adapted from Sara Foster's Southern Kitchen (Random House; 2011).
Author: Martha Stewart
I make a similar dish with rice and decided to substitute it with farro. We all loved it! I serve this with a side of crusty bread with butter and a salad.
Author: tcasa
Our Indian-tinged chutney enlivens simple chicken breasts.
Author: Martha Stewart
With store-bought dough and leftover roast chicken or a rotisserie chicken at hand, you can have this easy, cheesy enchilada-inspired pizza on the table in about an hour.
Author: Martha Stewart
Make and share this Real Traditional Tamales recipe from Food.com.
Author: Manuel Rios
Plan ahead the salad needs to chill for about 2 hours before serving. This will serve 3-4 people but can easily be doubled
Author: Kittencalrecipezazz
A nutritious, balanced meal that is a snap to throw together. Works great with leftover chicken!
Author: JULESKICKS2
This is a kid-friendly version of the original with all the taste and very little effort. Chicken, ham, and Swiss cheese are cooked until melty and served on toasted onion buns with a creamy honey mustard...
Author: LILITHBOADICEA
Apples and Cheese pocketed inside moist chicken are perfectly complimented by a very rich egg-based sweet creme sauce. This recipe is elegant but uses simple ingredients, and easy on the pocketbook!
Author: ELFINDANCER
This easy and delicious one-pan meal that's easy on the budget can also be made with white rice.
Author: trishthedish617
Braising bone-in chicken in your dish helps build flavor and sauce depth.
Author: Brad Leone
These fried and sauced chicken breast strips have all the spicy flavor of Buffalo wings-without the hassle of bones. Serve them with a tangy blue cheese dip and celery sticks and you'll never choose bone-in...
Author: Rhoda Boone