Make and share this Velveeta Broccoli Cheese Soup recipe from Food.com.
Author: ElizabethKnicely
Make and share this Leslie's Corn Chowder recipe from Food.com.
Author: Leslie41143
Make and share this Jamaican Shrimp Chowder recipe from Food.com.
Author: VickiAk
Excellent pantry scraper recipe. Makes a very hearty bowl of soup with the unexpected addition of barley.
Author: MechanicalJen
Make and share this Chili Cheddar Jalapeno Soup recipe from Food.com.
Author: Kittencalrecipezazz
My father use to love hot dogs and soup. So one day I was making my poor mans soup and put in some cut up hot dogs. Well it turned out to be one of his favorite chowders.
Author: Goldie Barnhart @LUVBKG
No chopping or prep work involved! Just dump everything in a bit pot and heat. This creamy chowder is so simple but delicious -- it's hard to believe something so good is so easy to make!
Author: grumblebee
A recipe for potato soup was given to me by a friend and over the years I've modified it to suit my own taste. Every time I make this soup, I do something a little different, but this is the basic point...
Author: RecipeJunkie
This is a vegan and zingy version of a classic recipe that cooks up wonderfully in the slow cooker!
Author: Megan Elizabeth Monts
Rich, creamy and addictive low-fat, low-sodium potato soup. I was trying to recreate the soup from the deli without its punishing 28 grams of fat and way too much sodium. This soup is named after my daughter,...
Author: summerbabies
Make and share this Potato-Fish Chowder recipe from Food.com.
Author: Atomic Girl Cooks
Make and share this Corn and Potato Chowder recipe from Food.com.
Author: MrsPres
Author: carol andrescavage @crazyace007
My love of seafood and a hearty soup melded into one. This soup is best when eaten warm not piping hot.
Author: Bokenpop aka Mad
I kind of took a regular corn chowder with cheese recipe and made some adjustments! This makes a whack of soup. Filling and hearty.
Author: Semra22
Just as you don't need dairy cream to have a creamy soup, you don't need dairy cheese to add a cheesy flavor to recipes. Almond butter adds extra richness to this flavorful soup from from Nut Butter Universe...
Author: Sharon123
This is a very simple and healthy recipe. Feel free to change it up a bit. I usually omit the onions cause I don't care for them & use real garlic instead of powder. My boyfriend likes to add a bunch of...
Author: pumpkinpie
This is so simple it can be made any night of the week, even if time is an issue you can put a hot home cooked meal together in no time flat and very tasty!
Author: children from A to Z
If you are looking for a knock-the-socks off delicious recipe that's, easy and healthy, this is the one for you. It goes together quickly and you'll love how good it smells while it's cooking! I found...
Author: Wish I Could Cook
My sister in law found this recipe and I think it might be the best broccoli cheese soup I have ever eaten! The recipe calls for condensed cream of potato soup but they could easily be substituted for...
Author: Lacy S.
Make and share this Cauliflower-Corn Chowder With Bacon & Chive Pancakes recipe from Food.com.
Author: Latchy
Make and share this Cheesy Hamburger Soup - Ww recipe from Food.com.
Author: Brooke the Cook in
If you like wild rice soup you will like this one. Yum! You can also add extra items to this soup to suit your taste. Example mushrooms, carrot, celery....you can also sub turkey for the chicken. This...
Author: m.klitzke
This is not a cream-based soup,but is a peppery, tomato-filled mixture with pearl barley, vegetables, and snowy chunks of crab.Originally from a May 1983 issue of Bon Appetit that featured the sights and...
Author: Leslie in Texas
Make and share this Southwestern Corn Chowder recipe from Food.com.
Author: Scarlett516
There was this Seafood restaurant in SLC, that had the best clam chowder and my mom got the recipe from one of the chef that worked there, and so glad we got it. This is really good chowder.
Author: Jean Romero
Make and share this Mexican Chicken-Corn Chowder recipe from Food.com.
Author: ratherbeswimmin
I was digging through my mom's handwritten recipe's and came across this recipe. Not sure where she got the receipe from but I do remember her making it when we were both Vegetarian. I missed having chili...
Author: ChrissyVas
My nurse, Barbara, brought me some to taste. She had served it at a gathering at her home. Very tasty! When I checked and saw it wasn't posted I figured I'd let all of you have a chance to experience it...
Author: Manami
This is a recipe from "A Taste of Guam", a cookbook written be a local Guamanian, Paula Quinene. Just thought I would share.
Author: ChamoritaMomma
The hallmark of this soup is a rich smoky flavor absent in other recipes we've tried. My husband likes to grill the salmon on the barbecue with a little liquid smoke and some beer before adding it to the...
Author: averybird
This is a hearty soup with a lot of texture. It is perfect for this time of year when you are snowbound with a roaring fire and some crusty bread. You can really change the taste of the soup depending...
Author: Michelle
Make and share this Salmon, Mushroom, and Pea Chowder recipe from Food.com.
Author: ratherbeswimmin
Yes, here is another delicious soup recipe from "Fabulous Fat Free Cooking" I know you will enjoy. Posted for those looking for some hearty low-fat recipes.
Author: - Carla -
Make and share this All Clammed Up Clam Chowder recipe from Food.com.
Author: wildheart
Creamy chowder with scallops, vegetables, and Cajun spices. Serve with a loaf of French bread and butter. Great meal for a cool evening.
Author: SPICYGIRL
Recipe Compliments of: Peter Vazquez, chef and co-owner, Mariso --- Received from the Crescent City Farmer's Market, New Orleans. I had a sample of this at the Market one day and decided to make a pot...
Author: Sherrybeth
Make and share this Sarge's Clam Chowder recipe from Food.com.
Author: Brookelynne26
Make and share this Cajun Corn Chowder recipe from Food.com.
Author: Reevacranmer
I created this recipe to satisfy my wife's desire for meatless meals. We eat it as the main course when I make it. You can substitute mixed frozen vegetables for this recipe. Frozen vegetables will grind...
Author: Bar-b-blues
Or as we say in Maine, 'Chowdah'. Another great recipe from my Cooking Down East cookbook. It starts with a little story... America's canning industry was founded in Maine over a century ago when Isaac...
Author: Mary Beam
This is a creamy, gluten-free, New England-style chowder. When buying fresh clams be sure that they are all closed tightly. Clams that are opened are already dead and not a good idea to cook. Buy your...
Author: Rissa Lou
Nova Scotia is one of Canada's three Maritime provinces. Nova Scotia holds a lot of historical sites. Quite a few well known singers originate from Nova Scotia such as Anne Murray, Rita MacNeil, April...
Author: Nicole P.
A staff favorite at Food & Wine Magazine. A lively Pinot Grigio such as the 2003 Luna Napa Valley has enough acidity to tame the spice in this soup.
Author: Karen in MA
From a nutritional viewpoint, this chowder has everything. In addition, its taste, colour and cost are pleasing. You may add a cup of frozen green peas to make it look even better. This recipe comes from...
Author: Bluenoser
A really good Maine Clam Chowdah; we Mainers love our chowdah, ayuh!
Author: Daune (pronounced "Dawn") Browne
Make and share this Red Lentil Soup (Gluten, Dairy Free) recipe from Food.com.
Author: Laurie150
Shrimp is a favorite around our house. My husband loves chowder. I made this recipe a quick one by using canned soup as the base, instead of having to make the whole base myself.
Author: KittyKitty