Author: Food Network
These muffins are the perfect combination of bananas and chocolate chips for a great grab-and-go treat!
Author: Holly Nilsson
Author: Buddy Valastro
These cookies combine the rich taste of butter and maple syrup. Recipe courtesy of Allrecipes. Posted for Zaar World Tour II.
Author: Stacky5
Author: Katy Sparks
Author: Melissa Roberts
This is one version of a famous cake that originated in Austria and is modelled after the Mozartkugeln chocolate marzipan truffles. This is an elegant, elaborate cake that takes lots of time and some degree...
Author: HeatherFeather
I have created this recipe, using a variety of other recipes for a base and then changing many things to meet my intense lemon craving! These go together very quickly and they are very tangy, on the too-tangy...
Author: iglowforyou
Who doesn't love a doughnut? With the help of an air fryer, you can enjoy homemade yeast doughnuts without any of the hassle of cooking with hot oil. But are they as good? Well, after much testing, we...
Author: Food Network Kitchen
Author: Molly O'Neill
Make and share this Caramel Matzoh Crunch recipe from Food.com.
Author: Mirj2338
Author: Bobby Flay
Author: Food Network
This is a very elegant cake for a special occasion which I found years ago in Canadian Living magazine. It looks complicated but is actually quite easy to make. It can be served as is or with a raspberry...
Author: Irmgard
I got this new cookbook yesterday "Baking, From My House to Yours" by Dorrie Greenspan. It's chock full of lovely recipes. I made this last night and it's wonderfully rich with just a hint of lemon flavour....
Author: MarieRynr
Author: Phyllis A. Jones-Rubenstein
Author: Food Network
Rich and gooey chocolate brownies get a little extra kick from cayenne pepper. Serve warm with some fresh whipped cream.
Author: By Betty Crocker Kitchens
Author: Ree Drummond : Food Network
This easy crazy cake recipe is made without eggs, milk, or butter. The result is a rich, fudgy, and moist chocolate cake.
Author: Jaclyn Shimmel
Author: Bobby Flay
Author: Food Network
Author: Food Network
Author: Food Network
Author: Florence Fabricant
Author: Food Network Kitchen
Dessert ready in 25 minutes! Enjoy this classic no-roll pie crust - a nutty treat.
Author: By Betty Crocker Kitchens
I've been making this (or versions of it) since I was 12 years old. This is an evolved version of the "Quaker Oatmeal Apple Crisp". It is easy to make and to play with, try adding some chopped walnuts...
Author: Xiney
Take advantage of fresh apricots during the summer to make this simple but luscious pie. It captures the flavor of the season perfectly.
Author: Peggy Trowbridge Filippone
These cookies are different from your regular raisin oatmeal cookies! These are made with chocolate covered raisins!! I made these today to go on this years cookie trays.
Author: my3beachbabes
Make and share this White Texas Buttermilk Sheet Cake recipe from Food.com.
Author: Kittencalrecipezazz
Author: Food Network
The meringue topping on this chef-level pie requires an extra step --but you won't regret it!
Author: Food Network Kitchen
Make these irresistible nutty jumbles made using Gold Medal™ all-purpose flour and applesauce; glazed with sugar-vanilla mixture - a perfect dessert to treat a crowd.
Author: By Betty Crocker Kitchens
Make and share this Easy Orange Angel Food Cake recipe from Food.com.
Author: Chris from Kansas
Chocolate lovers, this is a cake you have to try! And try, and try, and try.
Author: By Betty Crocker Kitchens
Chuck Hughes' tropical pineapple coconut pie is easy, quick and deliciously rich and tasty.
Author: Chuck Hughes
Make and share this Bananas Caribbean recipe from Food.com.
Author: Muffin Goddess
Author: Sandra Lee
If you like lemon, you're going to love this cake! Saw this recipe being made by the Barefoot Contessa on FoodTV and just had to have it. Not being overly experienced, I was a bit intimidated by the recipe....
Author: Ducky
The old-fashioned orange slice cake is a popular Southern cake recipe. Dates, coconut, and orange slice candies make this a moist and festive cake.
Author: Diana Rattray
Author: Valerie Bertinelli
Author: Emeril Lagasse
This is for all my friends that adore peanut butter! These are a little time consuming, but definitely worth it! Very rich and very fantastic! Actually, you can use natural peanut butter but they will...
Author: Sharon123
Author: Food Network
Author: Giada De Laurentiis



