Author: Sandra Lee
Author: Food Network Kitchen
This recipe goes back a long time, it is easy to make and one of my son's favorites! Use only smooth peanut butter or the balls will not hold together, these are even great without the chocolate coating,...
Author: Kittencalrecipezazz
Make and share this Low Fat Oatmeal Chocolate Chip Cookies recipe from Food.com.
Author: swirlycinnacakes
Banana, peanut butter and marshmallow make a terrific sandwich, and an even better poke cake!
Author: By Betty Crocker Kitchens
This is the same espasol sold in the streets when we visited Jose Rizal's home in 1984. An old and authentic traditional Filipino recipe. I never timed myself so I don't know how long it takes to make...
Author: Vnut-Beyond Redempt
Author: Anne Thornton, Host of Dessert First
Author: Food Network Kitchen
This is made easy with store bought puff pastry. I used a mix of dried nuts and dried fruit but you can use either or.
Author: Rita1652
Make and share this Mini Chocolate Lava Cakes recipe from Food.com.
Author: joanna.l.wilson
This made a great special occasion cake, (birthday) this weekend. Very Nummy! Caught my eye on the new Canadian Living mag calendar for December 2002.
Author: Derf2440
Author: Food Network
Author: Claire Robinson
Author: Nigella Lawson
46% more calcium • 39% fewer calories • 95% less sat fat than the original recipe. Using oil and skim milk are two of the success secrets.
Author: By Betty Crocker Kitchens
Lemon desserts are especially popular in the spring, but this favorite-garnished with fresh strawberries or raspberries-transcends the seasons.
Author: By Betty Crocker Kitchens
Treat your guests with this classic hummingbird cake made using Betty Crocker™ Super Moist™ cake mix, pineapple and banana-a perfect dessert for potluck party!
Author: Betty Crocker Kitchens
We love this dough for making the lattice crust for many reasons. The combination of shortening and butter makes the dough incredibly easy to work with and forgiving when cutting and weaving. Plus, the...
Author: Food Network Kitchen
Snickers Salad made with vanilla pudding, Cool whip and apples. Chewy, creamy, tart and sweet, the perfect potluck summer dessert.
Author: Sabrina Snyder
This recipe comes from the Food Network courtesy of Emeril Lagasse, 2000 (show #EM1D03) posted at the request of a zaar member.
Author: Caryn
Author: Food Network
Author: Geoffrey Zakarian
Good-for-you apples and oat-filled granola bars create a homey dessert. The microwave makes it extra-easy.
Author: By Betty Crocker Kitchens
The type and strength of the coffee and chocolate will change the taste of this cake. Modify them as you see fit.
Author: Food Network
Author: Allison Vines-Rushing
Our traditional Mardi Gras cake gets your personal touch with your choice of festive and colorful toppings.
Author: Wanna Make This?
Crisps are far easier to make than pies, but just as flavorful. Macerating the apples in sugar overnight helps them keep some of their crispness in the oven and concentrates their flavor. Toasted walnuts...
Author: Food Network
This cake is special enough for birthdays, since I made it for my son's first! He loved banana bread (still does!!) so it seemed a natural pick. The Banana-nut frosting is unique or try your own favorite....
Author: Roxygirl in Colorado
2019 marks the 100th birthday of Hostess's iconic cupcakes, so Food Network Magazine whipped up some look-alike mug cakes!
Author: Food Network Kitchen
This makes enough for 12 people. You can serve these with your favorite.....honey, maple syrup, powder sugar, melted chocolate or hot fudge!
Author: breezermom
Old fashioned Raisin Bars - Let these moist, flavorful bites take you back in time!
Author: Don't Sweat The Recipe
A sweet, cake-like take on traditional blackberry cobbler that pairs well with fresh sweetened cream or vanilla ice cream.
Author: Rachael Ray : Food Network
Author: Wendy Popp
Editor's note: This recipe is adapted from Gabrielle Carbone, coproprietor of The Bent Spoon ice cream parlor in Princeton, New Jersey. These peels add a wonderful, bright flavor to our Lemon Ice Cream,...
Author: Gabrielle Carbone
Author: Nigella Lawson : Food Network
Tiny chocolate cookies with a gooey center (even when cooled!) make decadent one-bite treats.
Author: Food Network Kitchen
This savory shortbread is nice served along side a cheese and fruit platter for something different. I double the recipe. These go fast. Amount depends on what size you cut the cookies.
Author: MARIA MAC
This Pineapple Upside Down Cake is the BEST recipe I've made and tried! The cake itself is moist, soft and tender with a fresh pineapple flavor, and the topping consists of caramelized pineapples and maraschino...
Author: Hayley Parker, The Domestic Rebel
This recipe came from an old cookbook called "Sunrise Cookbook" Have not tried this as of yet.
Author: Happy Harry 2