A friend of mine first introduced me to this easy recipe. I usually make six or eight batches at Christmas time.-Charlene Turnbull, Wainwright, Alberta
Author: Taste of Home
Crispy on the outside and chewy on the inside--a lemon-coconut snickerdoodle cookie.
Author: SCENT4U
My husband absolutely adores this recipe and I think your family will too! The trick is to make sure the ingredients are at the proper temperature and as always, use the best quality ingredients you can...
Author: Mrs Gator Williams
I love a soft brittle because the texture is wonderful and different. The flavors in this one remind me of a favorite candy bar. -JoAnn Belack, Bradenton, Florida
Author: Taste of Home
This is a delicious, easy to make cake with a lovely texture, best when topped with cream cheese icing.
Author: JAYNE04
A moist bundt cake, drizzled with two types of chocolate.
Author: Debbie Rowe
I made these for a church function once and they turned out to be a big hit. There was barely a crumb left on the platter after everyone dug in. I love this dessert because it tastes light, smooth, and...
Author: Taste of Home
This is always the first pie to go when I bring it to group gatherings! It is a very chocolatey, firm textured pie. Wonderful served warm with a scoop of vanilla ice cream. Pecans may be used instead of...
Author: Karin Christian
I got this recipe when working as a school cafeteria manager years ago. These bars were so popular with kids that we'd have to make extra or we'd run out.-Sarah Thomas, Roanoke, Virginia
Author: Taste of Home
Easy way to enjoy this delicious Southern dessert. Serve warm topped with vanilla ice cream.
Author: Cherry Baumgartner
A chocolate and coconut lover's dream! Made this up for a restaurant my husband worked for and customers were wanting to buy whole pies.
Author: Autumneyes
Here's what you need: nonstick cooking spray, puff pastry, chocolate hazelnut spread, egg
Author: Katie Aubin
I use convenient graham cracker tart shells which I fill with a rich cream cheese layer and cover with gorgeous glazed strawberries.-Julie A. Jahnke, Green Lake, Wisconsin
Author: Taste of Home
Tart cranberries and apple balance the sweetness of mincemeat in this recipe. The pie make a regular appearance on my holiday table. -Sharon Forney, Hinckley, Ohio
Author: Taste of Home
Avocados and honey provide wholesome sweetness and creamy texture to these rich and gooey chocolate brownies that are prepared in a snap.
Author: Bren
These delicate cookies are elegant and lovely for any holiday gathering. They also would be suitable for an afternoon tea. The lemon and sesame seeds make this cookie perfect for an international spread...
Author: CAMELLIA JEFFERY
Wonderful mini pecan pies. Perfect for cookie parties where you want to make something slightly different. You can spice up the cookies by adding cinnamon, ginger, or nutmeg to the cookie mix!
Author: eibbed0001
My husband's Grandmother used to make these cupcakes every year for Thanksgiving and Christmas. They became a family favorite. I was asked this year to make these in honor of her memory. They are very...
Author: NANCYSTANFIELD
A delicious blueberry dessert with a graham cracker crust and fresh blueberries.
Author: eytttt
Clear toy candy is best made when the weather is cold, as any humidity in the air may cloud the finished piece. If you don't have the traditional molds, try making the candy into lollipops. - Gina Napoli...
Author: Taste of Home
Like smooth apple sherbet without the bite, this unique dessert will charm your taste buds! A perfect summer treat. Do not leave out the poppy seeds. Serve with a dollop of dulce de leche!
Author: idahoo
Don't have any cherries? Never fear! Cranberries and raisins can be combined to make a double crust pie so delicious your guests won't even notice!
Author: AROJANN
Anyone who likes bananas will love this layered pudding treat that gets its start with a convenient boxed pudding mix.-Kris Lehman
Author: Taste of Home
Heads will turn when you bring this unforgettable cake to the table. And the attention will only increase when you start cutting-revealing the creamy, luscious cherry filling. -Victoria Faulling, Methuen,...
Author: Taste of Home
I created this recipe wanting to make my own version of a pretzel log dipped in caramel, chocolate and nuts from a popular candy store. These are smothered with homemade caramel. -Michilene Klaver, Grand...
Author: Taste of Home
This is actually a really easy and quick recipe to prepare, but the finished results don't seem like it at all! The combination of blueberries and cardamom is a winner. This took a blue ribbon at the state...
Author: larkspur
My Grandmother used to make these for my mother and me for years. We took it for granted that she would always be here to do so. My mother and I played with the ingredients until we think we have duplicated...
Author: Becky Pittman
A "fool" is a British dessert that's usually made with custard. This is a modified, quicker version I created. My kids love it because it doesn't taste like rhubarb-so I guess it's well named! -Cheryl...
Author: Taste of Home
Jackie Ruckwardt of Cottage Grove, Oregon writes, "These gourmet cookies are my 'most asked for' recipe." Chockfull of coconut and chocolate chips and dipped in white candy coating, they are truly a chocolate-lover's...
Author: Taste of Home
A sure sign that fall is truly here is when my family asks me to make my signature gingerbread cobbler. Over the years it's been given the nickname of "Autumn in the Oven". Clever, right? -Cheryl Peterman,...
Author: Taste of Home
This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. This strawberry cake tastes light and fresh, never too sweet. A truly excellent...
Author: Cassidylea16
I received this recipe as part of a wedding gift. I have made it for a couple of summer gatherings with friends and most recently when my husband requested that I make it for his birthday. -Tricia Bryan,...
Author: Taste of Home
When my mom was a little girl, my great-grandma Alice would make this easy dessert. The torte, with its sweet-salty combination of cherries, meringue and a saltine crust is still a favorite today. -Danielle...
Author: Taste of Home
Here's what you need: semisweet chocolate chips, unsalted butter, granulated sugar, large eggs, vanilla extract, kosher salt, unsweetened cocoa powder, all purpose flour, oreo cookie, unsalted butter,...
Author: OREO
These sweet pastries have Polish and Czech roots and can also be spelled "kolaches." They are usually filled with poppy seeds, nuts, jam or a mashed fruit mixture. The ice cream is a unique twist on traditional...
Author: Taste of Home
Lime and coconut combine with white chocolate for a unique cookie experience.
Author: jowolf2
My improved dessert combines two things I love: pumpkin and cheesecake. This better-for-you version is the perfect ending to a wonderful meal. Visit my blog at www.HealthifiedMom.com for more great recipes...
Author: Taste of Home
Heavy, yummy, and very peanut-buttery. You'll need lots of milk to eat these!!
Author: Stephanie T.
I got this recipe my mother-in-law more than 40 years ago. They taste as good today as they did back then!-Arloia Lutz, Sebewaing, Michigan
Author: Taste of Home
Anyone with a sweet tooth will make a beeline for my dessert tray when these rich squares show up. They're attractive on the platter and delectable with fudge and coconut. -Beverly Zdurne, East Lansing,...
Author: Taste of Home
"THIS is a family favorite that we still enjoy. The 7-minute icing can also be used on other cake recipes, which makes it versatile. What's more, the icing can be tinted different colors to be more festive...
Author: Taste of Home
This crisp is so delicious served with a scoop of vanilla ice cream. Guests are sure to love the crumble topping and sweet-tart filling.
Author: Taste of Home
I created this dessert for a company bake off, and it won first place! Light, tangy and not too sweet, this dessert is quick and easy to make. The blueberry sauce and lemon curd can be prepared ahead of...
Author: queso144
"This is a quick and easy dessert that's cool and refreshing-perfect for summertime," says Anita Curtis of Camarillo, California. "It's also handy since you make it ahead."
Author: Taste of Home
So easy to prepare, this eye-catching dessert will go fast...and everyone will want the recipe. Try peaches, pineapple or bananas instead of strawberries. -Betty Clemons, Hartselle, Alabama
Author: Taste of Home
A light biscuit topped with delicious strawberries.
Author: Emmie4life