This white chocolate and almond delight will have your guests reeling. Although it looks intimidating, it is an easy and delicious holiday treat.
Author: C. Goff
This rich, creamy torte has always been one of my favorite autumn desserts. Mom uses the freshest apples from a local orchard and bakes this treat until the apples are crisp-tender. It tastes as good as...
Author: Taste of Home
A flourless chocolate torte, fudgy and rich, but kosher for Passover.
Author: Stephanie C.
A Georgia favorite! Great with everything! Make a lot for large gatherings, it disappears quickly! You can use any kind of nuts you like; adjust the amount to suit your preference.
Author: AMEEVES
Here's what you need: cake mix, ricotta cheese, mascarpone cheese, powdered sugar, vanilla, mini chocolate chips, dark chocolate, coconut oil
Author: Matthew Johnson
These were my favorite as a kid! They are melt-in-your-mouth delicious and easy to make.
Author: Leigh Cotter
This pie has won eight ribbons at area fairs. People say it looks and tastes like a giant apple-cinnamon bun. I take time off from work around the holidays to fill pie requests from family and friends....
Author: Taste of Home
These golden cakelike cookies are my favorite, especially around the holidays. They disappear quickly from my dessert trays. The subtle pumpkin and cinnamon flavors pair nicely with chocolate chips. -Tami...
Author: Taste of Home
An alternative to the usually high fat carrot cake. Moist and delicious.
Author: Marva
Super simple and very delicious treat! A brittle that tastes just like the candied pecans from the mall. The recipe doesn't make a big batch but it is definitely worth it. Mexican vanilla is super yummy...
Author: Madison Meehan
I created this recipe based on our family's love of chocolate-dipped ice cream cones. Red heart-shaped sprinkles make them fun for Valentine's Day. Vary the color to match the occasion. -Jennifer Gilbert,...
Author: Taste of Home
This is a quick, easy and fabulous dessert for any occasion. You won't be disappointed.
Author: COOK-E
"I created this recipe when I was trying to use up some Raisin Bran cereal," explains Ione Perkins of Rowlins, Wyoming.
Author: Taste of Home
I experimented for years to come up with a brownie made with matzo ... this is the best!
Author: Sharone Rosen
This is my daughters favorite. It is an easy mandarin orange cake with pineapple, nuts, pudding and whipped topping. Whip one up and it's pig-out time!
Author: NELL 2
When you want a really good dessert, make this triple layer chocolate cake with rich, creamy frosting.
Author: Fuller House
I inherited a love of cooking and baking from my grandmother. One taste of this refreshing pie takes me back to happy times spent in her kitchen.
Author: Taste of Home
If you think spiralizers are just for making zucchini zoodles, you're in for a surprise. You can make thinly-sliced, half apple slices in no time using a spiralizer.
Author: lutzflcat
I entered this pie in our county fair, and it was selected Grand Champion. Who can resist a tempting chocolate crumb crust and the creamy filling with big peanut butter taste? Be prepared to take an empty...
Author: Taste of Home
My husband likes the flavor and texture of these cookies. Milk chocolate chips and sliced almonds make them deliciously different. My mother-in-law shared the recipe with me.
Author: Taste of Home
This cake is made right in the pan. No extra dishes to mess up and very good. A favorite at reunions, parties, etc.
Author: Connie Galloway
The divine flavors of this simple Black Forest cake will impress your guests and leave you with many requests for the recipe! -Kimberly Campbell, Wheeling, West Virginia
Author: Taste of Home
There's no shortage of fresh peaches and raspberries where I live. I use the fruit I grow to bake up this sweet and special fruit tart.- Mary Ann Rempel, Southold, New York
Author: Taste of Home
A chocolate cookie that is rolled in nuts, with thumbprint filled with white icing and topped with a chocolate kiss.
Author: Patsy
My favorite apple cake is made with a shot of brandy and drizzled with caramel to set off the wonderful flavors. If alcohol is a no-go, use orange juice instead of apple brandy. If you'd rather go the...
Author: Taste of Home
This pie is delicious, with or without a filling. I make it with pecans and serve it with whipped topping and one shake of nutmeg on top. Or I make it without pecans and fill with fruit filling such as...
Author: PENILU
These delicious, nutritious cookies use lots of oatmeal. They're crisp on the outside and sweet, chewy inside.-Ruth Ann Stelfox, Raymond, Alberta
Author: Taste of Home
"A friend told me that this is the best cake he's ever eaten," reports field editor Fern Eleson of Whitney, Nebraska.
Author: Taste of Home
Very Easy! Add a little more water to ice the cake and a little less to make the decorations!
Author: CHAYES100
The flavor combination of chocolate, peanut butter, and coconut is heavenly. Try not to eat it all before it sets up!
Author: karynp6
Here's a traditional recipe for pineapple upside down cake that's been updated with packaged items for convenience. -Karen Ann Bland from Gove, Kansas
Author: Taste of Home
This pecan pie with maple syrup has a golden crust and delicious filling.
Author: Kitkat737
Back where I grew up in Wisconsin, people have been baking this German treat for generations. We love it for breakfast or as a special dessert. It's no fuss to fix and impressive to serve. -Virginia Arndt,...
Author: Taste of Home
Is there anything more decadent than chocolate fudge? You can make this treat and keep it in your freezer until the holidays. Be sure to use a stand mixer-I burnt out the motor of my hand mixer when I...
Author: Taste of Home
A great chocolate cookie made like a Snickerdoodle or Sugar cookie. They taste absolutely yummy and I guarantee they won't last!
Author: Andrea
My grandmother encouraged me to enter these mint brownies in the county fair some years ago—and they earned top honors! They're a delicious treat to serve during the holidays. —Marcy Greenblatt,...
Author: Taste of Home
Field editor Nancy McDonald of Burns, Wyoming recommends this refreshing treat, noting, "It's light and cool and goes very well after a big meal. Plus, you can make it ahead."
Author: Taste of Home
This easy classic pizzelle recipe produces light and crispy vanilla Italian waffle cookies using a pizzelle iron! Includes tips for how to make pizzelles + variations for making traditional anise, almond,...
Author: Tara Kuczykowski
Here's what you need: digestive biscuits, sugar, butter, large mangoes, cream cheese, sugar, large eggs, egg yolks, lime zests, sour cream, lime juices, sugar
Author: Kiano Moju
My special treat is similar to the popular cake pops-but without the stick! They're guaranteed to calm any chocolate craving and jazz up holiday goodie trays all at the same time. Best of all, no one will...
Author: Taste of Home
"My daughter won first place in a contest with this candy, which I make at Christmas time. It melts in your mouth!" reports Mary Esther Holloway of Bowerstons, Ohio.
Author: Taste of Home
In A Christmas Carol, everyone claps for plum pudding. Our family has made this pudding our own tradition, and it really is something to clap for. -Ruthanne Karel, Hudsonville, Michigan
Author: Taste of Home
This delectable nutty maple cake has become a hands-down favorite. Chopped pecans add delicious flavor, and the rich cream cheese frosting is accented with a teaspoon of real maple syrup. -Teresa Cardin,...
Author: Taste of Home
A handy boxed cake mix hurries along the preparation of these chewy cookies studded with chips and raisins. "I make them for our family reunion each year, and they always get rave reviews," says Leslie...
Author: Taste of Home
This is an old time South Dakota recipe. Cocoa is an optional ingredient. This recipe is made in two parts.
Author: SONNINGALE
This creamy, quick chocolate pie not only melts in your mouth, it also melts any and all resistance to dessert! What an easy way to say "I love you" on Valentine's Day. -Mary E. Relyea, Canastota, New...
Author: Taste of Home