The fresh flavors of summer come together in this hearty and delicious vegetarian salad made with quinoa, tomatoes and red onion.
Author: By Arlene Cummings
91% less sat fat • 46% less cholesterol than the original recipe. Shave 20 grams of fat and a third of the calories and sodium by making a few simple adjustments, such as skinning the chicken pieces,...
Author: Betty Crocker Kitchens
Grilled or broiled chicken is served with a yummy sweet and tart raspberry sauce. The raspberry sauce is made with fresh raspberries and vinegar.
Author: Diana Rattray
You don't have to go to a Japanese restaurant for fresh, crispy tempura. Make it yourself with this delicious recipe!
Author: By Betty Crocker Kitchens
Gently marinate filets in a citrus-and-spice blend for an exciting grilled entrée.
Author: By Betty Crocker Kitchens
This easy corn and shrimp soup recipe is sure to satisfy. It's the perfect combination of shrimp, tomatoes, vegetables, and corn.
Author: Diana Rattray
This beef pot roast is slowly braised with red wine and a variety of vegetables. It's the perfect dish for a Sunday dinner.
Author: Diana Rattray
Betty Crocker's Heart Healthy Cookbook shares a recipe! Add something spicy to your family's Asian cuisine night! Serve tofu and vegetables with rice - a dish that's ready in about an hour!
Author: Betty Crocker Kitchens
You're 15 minutes away from a delicious chicken dinner salad packed with berries, salad greens and blue cheese.
Author: Betty Crocker Kitchens
Beef steak and pork tenderloin make chili twice as delicious! Ground cinnamon balances the spicy flavor.
Author: Betty Crocker Kitchens
Garlic, red pepper and soy sauce create the signature Asian flavors in this grilled chicken.
Author: Betty Crocker Kitchens
Hearty bulgur, chicken and Progresso® artichoke hearts make a colorful salad - a tasty dinner ready in just 10 minutes.
Author: Betty Crocker Kitchens
Make it chops night with pork and slaw that's on the table in 30 minutes.
Author: By Betty Crocker Kitchens
A cool avocado salsa complements hot slices of marinated beef.
Author: By Betty Crocker Kitchens
Simply add curry paste and coconut milk to this quick and comforting turkey soup that's so easy to make on weeknights.
Author: Betty Crocker Kitchens
Here's a soup made using assorted beans, beef sausage and veggies - slow cooked to an aromatic meal.
Author: By Betty Crocker Kitchens
Looking for a grilled dinner? Then check out this jalapeño and herb glazed ham steak that's ready in just 15 minutes!
Author: By Betty Crocker Kitchens
Creamy, cheesy potatoes with ham made in the slow cooker make perfect comfort food! Add a tossed salad, and dinner is ready.
Author: Pillsbury Kitchens
These slow cooker country-style pork ribs are flavored with pineapple chunks, peppers, and onions in a tasty sweet-sour sauce.
Author: Diana Rattray
Enjoy this lentils and veggie casserole sprinkled with cheese - a hearty slow-cooked dinner.
Author: Betty Crocker Kitchens
Tender & juicy chicken breast is simmered in a creamy Dijon sauce on the stovetop for a quick & easy dinner!
Author: Holly Nilsson
Try a delicious chili recipe from the Betty Crocker team chili cook off.
Author: By Betty Crocker Kitchens
Chicken paprikash, a traditional Hungarian recipe, gets the casserole treatment in this flavorful dish. Chicken is combined with red bell peppers, Hungarian paprika and sour cream, then tossed with egg...
Author: Betty Crocker Kitchens
These salmon fillets are grilled hot and fast with a sweet whiskey marinade that gives them a lot of great flavor and nice, crisp glaze when grilled.
Author: Derrick Riches
This succulent pork roast is flavored with a tasty mustard rub. The seasonings include Creole seasoning, dried herbs, and garlic powder.
Author: Diana Rattray
Enjoy these beef and cheese filled foccacia sandwiches that are perfect for Italian-style dinner - ready in just 10 minutes.
Author: Betty Crocker Kitchens
Deliciously spicy with hints of sweetness, these noodles are an amazing addition to your dinner table
Author: The Chunky Chef
Hoppin' John is a Southern rice and bean dish traditionally served on New Year's Day to bring prosperity and good luck.
Author: Jessica Harlan
Looking for a new spin on pizza night? Try this grilled version with sausage and peppers; it has 64% less saturated fat than the original recipe!
Author: By Betty Crocker Kitchens
Enjoy this flavorful salad packed with turkey, macaroni and lettuce - an elegant side dish!
Author: By Betty Crocker Kitchens
Soft-pillowy gnocchi, a garlicky cream sauce, tender, juicy chicken thighs, and sneaked-in kale? Yes, 1,000% yes.
Author: Chungah Rhee
Add something cheesy to your family's Italian cuisine night! Serve beef and pasta casserole - a dish that's ready in 50 minutes!
Author: Betty Crocker Kitchens
Chicken is coated with cheese-spiked Italian style panko crispy bread crumbs, then it's cooked until crispy and golden brown.
Author: By Betty Crocker Kitchens
Looking for a classic French dinner? Then check out this delicious noodles and mushroom stroganoff made using Gold Medal® all-purpose flour - ready in 15 minutes.
Author: By Betty Crocker Kitchens
Spice up your usual turkey sandwich with roasted red pepper and pepper jack cheese-all prepared in 25 minutes and ready to be packed in your lunch for the next day.
Author: By Betty Crocker Kitchens
A sprinkling of ready-made taco seasoning is the simple start to the delicious grilled chicken in this South-of-the-Border dish, topped with melted cheese and salsa.
Author: Betty Crocker Kitchens
Add some spice to classic stuffed peppers with this Mexican-inspired filling. You'll need only 15 minutes to get them in the oven.
Author: By Betty Crocker Kitchens
30-minute homemade Caesar Salad? Use Bisquick® mix to create a crispy coating for the chicken and a salad kit for easy greens.
Author: By Betty Crocker Kitchens
Enjoy this flavorful cheese and beer soup made using Frozen Broccoli Cuts - perfect for a hearty dinner.
Author: By Betty Crocker Kitchens
Yakisoba is a classic Japanese street food made by stir-frying vegetables, meat and noodles with a sweet and savory sauce. My version retains the taste of authentic Yakisoba but adapts the technique and...
Author: Marc Matsumoto
Red pepper and orange blend in this recipe to give ordinary pork tenderloins a flavor tango.
Author: Betty Crocker Kitchens
Oven-baked chicken breasts boast a delicious crunchy coating with herbs and garlic.
Author: By Betty Crocker Kitchens
Coleslaw and barbecue sauce give grilled chicken breasts a southern twist in this mouthwatering sandwich, made in just 20 minutes.
Author: Betty Crocker Kitchens
Learn the quick trick to homemade peanut sauce (hint: it's peanut butter and prepared salad dressing) in this variation on one of Thailand's signature dishes.
Author: Betty Crocker Kitchens
Make this quick and easy recipe for skillet chicken Parmesan and serve it with a side of your favorite pasta.
Author: Diana Rattray
This vegan lasagna recipe is layered with vegan bolognese, vegan ricotta, a vegan cheese sauce and a marinara sauce for the most deliciously decadent lasagna ever!
Author: Alison Andrews
During the colder months, we can't get enough soup, stew and chili, but truth be told-sometimes we need a break from our old favorites. That's why this recipe is such a welcome addition. It makes for a...
Author: Betty Crocker Kitchens
These Greek-style grilled pork chops have a tasty marinade that can be used for grilling chicken too.
Author: Lynn Livanos Athan
Italian noodles go to Mexico when you add spicy chorizo sausage along with ready-to-use canned tomatoes with garlic and onion.
Author: By Betty Crocker Kitchens
Now you can have this delightful burger flavor in a skillet dish that serves your entire family!
Author: Betty Crocker Kitchens