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Herbed Corn on the Cob

Author: Maggie Ruggiero

Almond Lace Cookies

Author: David Wells

Sweet Potato Hash with Bacon

Author: Ian Knauer

Melon with Basil Lime Granita

After such a substantial meal, you'll want to keep things light for dessert. A little fancier than a fruit salad yet almost as easy, this cool combination of musky cantaloupe and honeydew gets an unexpected...

Author: Kay Chun

French Four Spice Blend

Author: Paul Grimes

Sauerkraut with Apples

Author: Ian Knauer

Crab Boil Spices

Author: Jessica B. Harris

Balsamic Glazed Pork Chops

How to Make Balsamic Glazed Pork Chops

Poblano Potato Gratin

In Mexican cuisine, rajas refers to thin strips of roasted chiles. Rajas are best when adding a kick to creamy dishes.

Author: Lillian Chou

Pork Tenderloin with Pomegranate Sauce

A simple mix of aromatic spices is rubbed on this pork loin before it's cooked and drizzled with a slightly tart sauce.

Curried Okra with Chickpeas and Tomatoes

An easy Curried Okra recipe

Caramel Corn Clusters

Fall harvest snack? Check. Homemade Halloween treat? Check. Movie-night munchie? Check. Deploy these nutty clusters for any and all occasions.

Gianduia Gelato

Author: Andrea Albin

Apricot Almond Scones

Author: Carla Rollins