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Pisco Sour

Author: Ryan McGrale

Spiced Pear Jam with Pineapple

Make and share this Spiced Pear Jam with Pineapple recipe from Food.com.

Author: papergoddess

3 Ingredient Charred Green Beans with Ricotta and Lemon

Crisp-tender grilled green beans on a bed of creamy whipped ricotta is the ultimate summer side, super-simple but elegant enough for company. Add some grilled bread for a fun family-style appetizer.

Author: Anna Stockwell

Lemony Slice and Bakes

Author: Gina Marie Miraglia Eriquez

Crispy Garlic Lemon Potatoes

A delicious low fat potato dish which I found in the November 2005 issue of the 'Australian Good Taste' magazine, as an accompaniment to Recipe #145704. I have posted both recipes for the post-ZWT Healthy...

Author: bluemoon downunder

Chicken Fricassée with Lemon Mustard Sauce

There may be more sauce than you need to serve with the chicken. Use the leftovers on mashed potatoes or simply freeze for another time.

Lemon Couscous With Peas and Carrots

Make and share this Lemon Couscous With Peas and Carrots recipe from Food.com.

Author: noway

Salmon: Grilled in White Wine Marinade With Vegetables

Delicious! And simple. Takes some time to marinate, but it's worth it. I searched for the perfect grilled salmon recipe, but it didn't seem to exist. So, here is an excellent salmon recipe with all the...

Author: Allie 1123

Lemon Pepper Popovers

Author: Ian Knauer

Lemon Pistachio Biscotti

Author: Nick Malgieri

Lemon Raspberry Cupcakes

Author: Janet Taylor McCracken

Gin Basil Smash

A perfect accent for an outdoor supper during tomato season. In winter, it revives the palate as an aperitif. This drink demonstrates so ably how fresh ingredients can be incorporated into everyday drinking...

Author: Jöerg Meyer

Hellman's Grilled Asian Kabobs Appetizer (Shrimp)

From an ad in a magazine. Hellman's is a mayonnaise for those of you outside the United States (it is also know as Best Food's I think). The photo looks great.

Author: Oolala

Old Fashioned Lemonade

An easy Old Fashioned Lemonade recipe. Each squeezed lemon yields about 1/6 cup of juice.

Author: Sheila Lukins

Glazed Lemon Pound Cake

This lemon pound cake with a lemon glaze is filled with fresh lemon flavor. Bake as a bundt or loaf-and freeze up to one month!

Author: Land O'Lakes

Pansit Palabok (Rice Noodles with Shrimp Sauce)

Pansit (pronounced pan-SIT) simply means "noodle." It's the word that follows pansit that tells you either the type of noodle in the dish or the style of preparation. Here palabok refers to both. Pansit...

Author: Nicole Ponseca

Lemon Curd Marbled Cheesecake

Expect a line to form when you unveil this stunning dessert. It's swirled throughout with tangy lemon curd, which amplifies the richness of the surrounding cheesecake.

Author: Maggie Ruggiero