OPEN-FACE LAMB BURGERS WITH MINT YOGURT SAUCE
Steps:
- Prepare grill for cooking. If using a charcoal grill, open vents on bottom of grill, then light charcoal. Charcoal fire is medium-hot when you can hold your hand 5 inches above rack for 3 to 4 seconds. If using a gas grill, preheat burners on high, covered, 10 minutes, then reduce heat to moderately high.
- While grill heats, whisk together yogurt, minced mint, lemon juice, and salt to taste. Mince 1 half of garlic clove and whisk into yogurt sauce.
- Mix lamb, parsley, onion, salt, pepper, and allspice with your hands in a bowl until just combined (do not overwork mixture or patties will be tough). Form into 4 (4 1/2-inch) patties (1/2 inch thick).
- Brush both sides of bread slices with 2 tablespoons oil (total for all slices) and grill, covered only if using a gas grill, turning over once, until golden, 1 to 2 minutes total. Rub 1 side of each toast with cut side of remaining garlic and season with salt.
- Grill patties on lightly oiled grill rack, covered only if using a gas grill, turning over once, until browned but still slightly pink in center, 5 to 7 minutes total.
- Toss together mesclun, whole mint leaves, remaining teaspoon oil, and salt and pepper to taste. Divide lamb among toasts on plates, then spoon sauce over and top with greens.
LAMB & FETA BURGERS WITH MINTY YOGURT
Delicately spiced morsels with a cooling yogurt dip - perfect party food
Provided by Laura and Jess Tilli
Time 35m
Yield Makes 16
Number Of Ingredients 12
Steps:
- First make the dip by mixing together the yogurt and mint with a little seasoning, then chill until ready to serve.
- Tip the lamb mince into a big bowl with the spices, chilli, herbs, Worcestershire sauce and egg. Season, then get your hands in and mix well. Divide the mixture into 16. Shape into burgers, pushing a cube of cheese into the centre of each and sealing in. Chill until just before your guests arrive.
- Heat oven to 200C/fan 180C/gas 6 and heat the oil in a frying pan. Fry the burgers for 1-2 mins until brown on each side, then transfer to a baking tray. Put in the oven for 5-10 mins until cooked through and piping hot. Pile onto a big plate and serve with the dip on the side.
Nutrition Facts : Calories 100 calories, Fat 7 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 1 grams carbohydrates, Protein 8 grams protein, Sodium 0.33 milligram of sodium
CURRY-MASALA LAMB BURGERS WITH YOGURT SAUCE
This sounds so good, so I'm putting it here for safe keeping. I got it from Erin's Kitchen Blog, so I hope she doesn't mind. I can't wait to try it! In her recipe she used a medium handful each of cilantro and mint, so I've guessed it about 1/3 of a cup, and a squeeze of lemon juice was estimated at about 3 tbs. since Zaar won't allow handfuls and squeezes as measurements.
Provided by C. Taylor
Categories Lunch/Snacks
Time 20m
Yield 4-5 patties, 4-5 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, mix the lamb, curry powder, masala spice and salt and pepper well. Form lamb into 4-5 patties, depending on how thick you like your burgers. Place patties on a plate, and set aside.
- In a small bowl, mix the cilantro, mint, garlic and squeeze of lemon juice. Add the yogurt and stir until mixed. Set aside.
- Coat lamb patties with a little olive oil and either cook in a cast iron skillet on the stove or on the grill. Either way, the patties will need about 3 minutes on either side.
- Serve the patties in the pita bread, topped with the sauce.
LAMB BURGER WITH YOGURT SAUCE
This is a savory burger that has a Greek sauce to give it a Mediterranean flavor.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes
Number Of Ingredients 9
Steps:
- In a small bowl, mix together cucumber, garlic, yogurt, and lemon juice; set yogurt sauce aside. Form lamb into about a 1/2-inch-thick patty. Sprinkle both sides with coriander and season with salt and pepper.
- In a small skillet, heat oil over medium-high. Add lamb patty to skillet and cook 3 minutes. Flip and cook just until cooked through (a little pink in the center is fine), 2 to 3 minutes. Transfer patty to bun and top with yogurt sauce.
Nutrition Facts : Calories 418 g, Fat 23 g, Fiber 1 g, Protein 27 g
More about "open face lamb burgers with mint yogurt sauce recipes"
BEST EVER LAMB BURGERS RECIPE WITH YOGURT SAUCE
2020-06-16 This lamb burger recipe is decidedly Greek in flavor, thanks in part to a homemade yogurt sauce (essentially a simple tzatziki) and quick pickled red onions. I immediately think to pair ground lamb with these flavors, as the cool, …
From wellseasonedstudio.com
From wellseasonedstudio.com
GREEK MINT AND LAMB BURGERS WITH CUCUMBER YOGURT …
1. Cucumber Yogurt Sauce for lamb burgers: To make yogurt sauce, in a medium bowl combine, yogurt, cucumber, cumin powder, lime juice, mint, and parsley. Refrigerate until ready to use. Just before using, taste and adjust salt …
From chefdehome.com
From chefdehome.com
MOROCCAN LAMB BURGERS WITH MINT YOGURT SAUCE - THE …
2015-06-05 In a large bowl combine all ingredients for the burgers and using your hands mix until well-combined. Form lamb meat into 5 patties. Heat up a grill over med-high heat (alternatively you can cook in a pan or grill pan) and …
From thehealthymaven.com
From thehealthymaven.com
MOROCCAN LAMB BURGERS WITH MINT-YOGURT SAUCE RECIPE
Grill the burgers over a medium-hot fire for 6 minutes per side for medium rare. Grill the buns, cut side down, until toasted. Set the burgers on the buns and serve with the mint-yogurt sauce. Make...
From foodandwine.com
From foodandwine.com
OPEN-FACE LAMB BURGERS WITH PISTACHIO-APRICOT RELISH
Try Open-Face Lamb Burgers with Mint Yogurt Sauce, Moroccan Spiced Lamb Burgers with Apricot-Pepper Chutney + Pistachio Feta Pesto, and Open-Face Lamb Sandwiches for similar recipes. Prep Time - Min. Servings 6 People. Ingredients. 1 cup diced pitted fresh apricots 2 1/2 teaspoons coarse kosher salt plus more for relish 1/4 teaspoon curry powder 3 tablespoons …
From pantryfed.com
From pantryfed.com
LAMB BURGER WITH YOGURT SAUCE RECIPE - THE TIMES GROUP
2019-08-05 Easy Lamb Burger with Yogurt Sauce Recipe: Step by Step Lamb Burger with Yogurt Sauce Recipe, Tips to make Lamb Burger with Yogurt Sauce at home, Lamb Burger with Yogurt Sauce Ingredients, Lamb Burger with Yogurt Sauce Recipe video & …
From recipes.timesofindia.com
From recipes.timesofindia.com
34 EASY AND TASTY BEST LAMB BURGERS RECIPES BY HOME COOKS
Open-Face Lamb Burger with Yogurt Sauce For yogurt sauce: • plain yogurt (pour liquid off the top of container before spooning yogurt out) • loosely packed whole fresh mint leaves plus 2 tbsp minced • lemon • garlic clove, halved lengthwise • For lamb burgers: • ground lamb (not lean; shoulder cut is good) • minced fresh flat leaf parsley •
From cookpad.com
From cookpad.com
THE 24 BEST IDEAS FOR SAUCES FOR LAMB BURGERS - BEST RECIPES IDEAS …
2021-06-14 Best Ever Lamb Burgers Recipe with Yogurt Sauce. 20. Greek Lamb Burgers with Tzatziki Sauce Recipe. 21. Lamb Burgers with Mint Yogurt Sauce Recipe on Food52. 22. Sous Vide Lamb Burgers with Mint and Sweet Chili Sauce. 23. Long Weekends — Any Day — Were Made for Hoisin Glazed.
From eatandcooking.com
From eatandcooking.com
GREEK-STYLE LAMB BURGERS WITH MINTED YOGURT SAUCE RECIPE
Greek-Style Lamb Burgers with Minted Yogurt Sauce recipe. Ready In: 1 hr Makes 4 servings, 101 calories per serving Ingredients: ---, yogurt, plain, garlic, salt, mint leaves, ---, ground lamb, feta cheese, kalamata olives, pita bread rounds, tomatoes, green bell peppers, red onion
From recipeland.com
From recipeland.com
OPEN-FACE LAMB BURGERS WITH MINT YOGURT SAUCE
1 cup plain yogurt; 1 cup loosely packed whole fresh mint leaves plus 2 tablespoons minced; 1 teaspoon fresh lemon juice; 1 garlic clove, halved lengthwise; 1 1/2 lb ground lamb (not lean) 1/3 cup minced fresh parsley; 1/4 cup minced onion; 3/4 teaspoon salt; 1/2 teaspoon black pepper
From mealplannerpro.com
From mealplannerpro.com
LAMB BURGER WITH MINT SAUCE - ALL INFORMATION ABOUT HEALTHY …
Open-Face Lamb Burgers with Mint Yogurt Sauce Recipe ... top www.epicurious.com. Open-Face Lamb Burgers with Mint Yogurt Sauce Romulo Yanes Active Time 35 minutes Total Time 35 minutes Before spooning yogurt out of the carton, pour off any liquid on top.
From therecipes.info
From therecipes.info
LAMB BURGERS WITH YOGURT SAUCE - HEALTHY RECIPES BLOG
2022-07-13 Making these lamb burgers is truly easy. Scroll down to the recipe card for detailed instructions. Here are the basic steps: Prepare the sauce. First, make the sauce by processing its ingredients in your food processor. Then set it aside. Make the patties. Mix the burger ingredients and form the mixture into patties.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
OPEN-FACE LAMB BURGERS WITH MINT YOGURT SAUCE - PLAIN.RECIPES
While grill heats, whisk together yogurt, minced mint, lemon juice, and salt to taste. Mince 1 half of garlic clove and whisk into yogurt sauce. Mix lamb, parsley, onion, salt, pepper, and allspice with your hands in a bowl until just combined (do not overwork mixture or patties will be tough). Form into 4 (4 1/2-inch) patties (1/2 inch thick).
From plain.recipes
From plain.recipes
MOROCCAN LAMB BURGERS WITH MINT YOGURT SAUCE RECIPES
Get a quick fix of spicy, fruity flavours with these simple-to-make, Moroccan-inspired lamb burgers. Serve in wholemeal buns with lettuce, tomato, red onion and mayo A star rating of 4.7 out of 5. A star rating of 5 out of 5. Flavour minced lamb with mint and cumin for a burger with a difference. Moroccan Lamb Burgers with Mint Yogurt Sauce
From recipegoulash.cc
From recipegoulash.cc
LAMB BURGERS WITH INDIAN SPICES & YOGURT-MINT SAUCE RECIPE
Combine lamb mixture, onion mixture, 1 tablespoon mint, and 1/4 teaspoon salt. Divide mixture into 4 equal portions, gently shaping each into a 1/2-inch-thick patty. Press a nickel-sized indentation in the center of each patty. Cover and chill until ready to grill.
From myrecipes.com
From myrecipes.com
OPEN-FACED HARISSA CHICKEN BURGERS WITH YOGURT SAUCE
2018-04-23 Grill or fry for 5 minutes on one side and 2 - 3 on the other. Grilling/frying time will depend on the temperature of your grill. Check for doneness with a meat thermometer. Internal temperature should be 165°F. In a small bowl, mix Yogurt Sauce ingredients. Serve on top or beside the burgers.
From flavourandsavour.com
From flavourandsavour.com
SPICED LAMB BURGERS WITH MINT YOGURT SAUCE - ANDIE MITCHELL
For the Lamb Burgers (makes 1 burger) 4 oz fresh ground lamb; 1 TBSP minced scallions; 1/2 TBSP minced fresh parsley; 1 tsp minced garlic; dash each- salt, pepper, cumin, curry powder, cayenne pepper; For the Minted Yogurt Sauce. 2 TBSP greek yogurt; 2 tsp minced fresh mint; dash each- salt, pepper; pinch garlic powder; Combine all burger ...
From andiemitchell.com
From andiemitchell.com
OPEN-FACE LAMB BURGERS WITH MINT YOGURT SAUCE
If you use a particularly thick yogurt, you may need to thin the sauce with a little water. Jun 1, 2016 - Before spooning yogurt out of the carton, pour off any liquid on top. If you use a particularly thick yogurt, you may need to thin the sauce with a little water. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.com
From pinterest.com
LAMB BURGERS WITH YOGURT SAUCE AND ARUGULA RECIPE - BON APPéTIT
2021-07-04 Spread about 1 Tbsp. yogurt sauce on bottom half of each toasted bun. Top with a small handful of dressed arugula. Place patties on top of arugula. Spread 1 Tbsp. yogurt sauce over patties and...
From bonappetit.com
From bonappetit.com
OPEN-FACE LAMB BURGERS WITH MINT YOGURT SAUCE
If you use a particularly thick yogurt, you may need to thin the sauce with a little water. Mar 29, 2019 - Before spooning yogurt out of the carton, pour off any liquid on top. If you use a particularly thick yogurt, you may need to thin the sauce with a little water. Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.com
From pinterest.com
GREEK LAMB BURGER WITH YOGURT MINT SAUCE
2021-09-03 In a small bowl combine yogurt, garlic, mint, and salt. Allow flavors to meld while preparing burgers. Preheat grill to medium high. Combine lamb, egg, bread, onion, lemon juice, mint, salt, and pepper in a mixing bowl. Form into 4 patties about 3/4 inch thick. Grill for approximately 6 minutes per side or until reaches desired doneness.
From cookingwithruthie.com
From cookingwithruthie.com
HOMEMADE BURGERS WITH MINT AND CUMIN YOGHURT SAUCE
2019-10-06 While these cook, make the sauce by mixing all the sauce ingredients (yoghurt, lemon juice, mayo, chopped fresh mint, cumin seeds or powder into a bowl. Mix well and it's ready to use. Enjoy these burgers with some nice homemade burger buns and some caramelised onions or even some grilled aubergine. Notes
From ramonascuisine.com
From ramonascuisine.com
OPEN-FACE LAMB BURGERS WITH MINT YOGURT SAUCE RECIPE | YUMMLY
Mar 27, 2014 - Open-face Lamb Burgers With Mint Yogurt Sauce With Plain Yogurt, Fresh Mint Leaves, Fresh Lemon Juice, Garlic Clove, Ground Lamb, Fresh Parsley, Minced Onion, Salt, Black Pepper, Ground Allspice, Country Style Bread, Extra Virgin Olive Oil, Mesclun
From pinterest.ca
From pinterest.ca
LAMB BURGERS WITH CILANTRO-YOGURT SAUCE RECIPE - FOOD & WINE
Step 3. In a medium bowl, toss the tomato, cucumber and sliced onion with the remaining 1 tablespoon plus 1 teaspoon of lemon juice. Season with salt …
From foodandwine.com
From foodandwine.com
OPEN-FACE LAMB BURGERS WITH MINT YOGURT SAUCE - AMERICAN …
Open-Face Lamb Burgers with Mint Yogurt Sauce might be just the main course you are searching for. One serving contains 557 calories, 33g of protein, and 44g of fat. This recipe serves 4. A mixture of ground lamb, garlic clove, mint leaves plus 2 tablespoons, and a handful of other ingredients are all it takes to make this recipe so tasty. To ...
From fooddiez.com
From fooddiez.com
REAL RECIPE: MOROCCAN LAMB BURGERS WITH YOGURT MINT SAUCE
2 tablespoons fresh mint; ½ cup greek yogurt; 1 garlic clove, minced; ½ tsp sea salt; Directions: 1. Make the Mint-Yogurt Sauce first by combining all ingredients and setting aside to let flavours meld. 2. In a large bowl combine all ingredients for the burgers and using your hands mix until well-combined. 3. Form lamb meat into 5 patties. 4 ...
From thehealthybutcher.com
From thehealthybutcher.com
LAMB BURGER WITH GARLIC MINT SAUCE - RECIPES
To Cook Patties. 1. Squeeze the juice of half a lemon into a mixing bowl. 2. Add a quarter of a cup of garlic aioli and quarter of a cup of Greek style yoghurt into the bowl. 3. Chop two tablespoons of fresh mint leaves and add to the bowl. 4. Add a pinch of salt, stir to combine, and set aside.
From recipes.co.nz
From recipes.co.nz
LAMB BURGERS WITH LEMON-YOGURT SAUCE - PREVENTION.COM
2016-02-25 Cut each burger in half and place 2 halves into each pita pocket half. Fill each with 1/2 cup spinach leaves and a few tomato slices. Fill …
From prevention.com
From prevention.com
MIDDLE EASTERN LAMB BURGERS WITH MINT AND GARLIC YOGURT
2020-03-06 Instructions. Combine the meat with the spices, garlic and onion in a medium bowl and mix well with your hands without over working the meat. Form in to large burgers or small patties. Heat a glug of olive oil in a pan or heat your grill over medium heat and slightly brush the burgers with oil.
From spicyfig.com
From spicyfig.com
WWW.SPECIALRECIPETODAY.COM
301 Moved Permanently . The document has been permanently moved to here.
From specialrecipetoday.com
From specialrecipetoday.com
OPEN-FACE LAMB BURGERS WITH MINT YOGURT SAUCE
Jun 1, 2016 - Before spooning yogurt out of the carton, pour off any liquid on top. If you use a particularly thick yogurt, you may need to thin the sauce with a little water. If you use a particularly thick yogurt, you may need to thin the sauce with a little water.
From pinterest.ca
From pinterest.ca
LAMB BURGER WITH FETA CHEESE & YOGURT SAUCE - THE NOSHERY
Mix first 7 ingredients together in medium bowl. Season yogurt sauce to taste with salt and pepper, set aside. Mix lamb and next 6 ingredients in large bowl until well blended. Season generously with salt and pepper. Divide into 4 portions and shape mixture into four 3/4-inch-thick patties. Preheat grill or broiler.
From thenoshery.com
From thenoshery.com
LAMB BURGERS WITH MINT YOGURT SAUCE | ALSTEDE FARMS | NJ
While the grill heats, whisk together yogurt, minced mint, lemon juice, and salt to taste. Mince 1 half of garlic clove and whisk into yogurt sauce. Mix lamb, parsley, onion, salt, pepper, and allspice with your hands in a bowl until just combined (do not overwork mixture or patties will be tough). Form into 4 (4 1/2-inch) patties (1/2 inch thick).
From alstedefarms.com
From alstedefarms.com
YOGURT MINT SAUCE FOR LAMB - THERESCIPES.INFO
Greek Lamb with Yogurt Mint Sauce Recipe | Ina Garten ... great www.foodnetwork.com. Yogurt Mint Sauce: Place the scallions, mint, dill, red pepper flakes, olive oil, and lemon juice in the bowl of a food processor fitted with the steel blade and puree until it's a coarse paste. See more result ›› 77. Visit site . Lamb Chops with Yogurt-Mint Sauce Recipe | Epicurious hot …
From therecipes.info
From therecipes.info
RECIPE OPEN-FACE LAMB BURGER WITH YOGURT SAUCE
2015-01-23 Mince 1/2 of the garlic clove and whisk into yogurt sauce. Toss together the baby salad greens with the whole mint leaves, the remaining teaspoon of olive oil and salt and pepper to taste. Place the lamb burgers on the grilled bread, arrange a portion of greens around each and spoon a little yogurt sauce over all. Place extra yogurt sauce in a ...
From paraszthazelado.blogspot.com
From paraszthazelado.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love