I wanted to post this recipe so I'll remember how I made it. When I write things on paper I can never find it when I want it.. This is so quick., so easy and Sooo delicious. Nuff said !! Be prepared to...
Author: whgrundmann
A friend told me about a dip she made that was too easy to believe. Well believe it! This is the best dip I've ever had and takes no thought or skill. My guests finish this every time and I always get...
Author: Sorrie_Lue
This is easy, has an authentic Mexican flavor and gets rave reviews whenever I make it. It's like a lasagna which can be put together a day ahead, refrigerated and baked for mealtime. It's based on a recipe...
Author: Daves kitchen
White Chicken Enchilada Casserole - This delicious casserole is made with corn tortillas, homemade white sauce, and more!
Author: Stephanie
This sounds strange, but it's really, really good. I came up with this when I was craving Mexican food and we didn't have may traditional ingredients in the house. It came out great, and it received rave...
Author: LauraKKH
The first time I made this I will be honest, I was scared. I couldn't picture lasagna noodles and Mexican together. I was pleasantly surprised with the out come and so were my family and friends! It is...
Author: shappell
Make and share this Mini Mexican Quiches recipe from Food.com.
Author: Graybert
Make and share this Shrimp Tamale Muffins recipe from Food.com.
Author: Tarteausucre
Make and share this Carne Adovada (Marinated Pork) recipe from Food.com.
Author: riffraff
Make and share this Gluten Free Taco Seasoning recipe from Food.com.
Author: Brenda V.
This chili is a daily ritual at our house. It is a authentic hispanic salsa that all of my sons (5) make along with myself. We often tweek it alittle but here is the standard version that will get you...
Author: Big Rube
Make and share this Mexican Street Corn Bake recipe from Food.com.
Author: StrawberryAnnie
A complete meal using from-scratch ingredients. Dried beans, rice, and homemade salsa cook together and are served over lettuce then topped with avocado and vegan Cheddar for your taco Tuesday. This recipe...
Author: Buckwheat Queen
So easy and delicious you won't believe it. All 4 of my kids love this dish, not an easy accomplishment! Spoon into tortillas with your choice of toppings, or you can spoon onto rice.
Author: BusyMomTo4
This recipe can be done in the slow cooker or the oven (at 325 degrees F). It is pulled beef taco meat. The leftovers makes superb enchiladas. Spicy and full-bodied flavor without overdone heat.
Author: Mary McCarthy Maslowski
This is such an easy enchilada dish to make and a great use for leftover turkey. It's also very easy to adapt to different tastes just by changing an ingredient or two.
Author: cherylcobbs
Tomatillos - small spherical green fruits that are surrounded by paperlike husks - are the key to this spicy, sweet-tart salsa. From the Take-Out Menu Cookbook
Author: TxGriffLover
My good friend brought this to me in the hospital after I had just had a baby. My husband promptly took it home and ate the entire thing without sharing. I had to remake it myself to find out what he'd...
Author: Anne
This authentic Mexican pork carnitas recipe takes very little effort and uses only a handful of ingredients. Just the way we make it in Mexico: lots of flavor and no fuss. [Recipe originally submitted...
Author: ladoña
Delicious, cheesy, spicy, tangy enchiladas that are not only easy to make, but scrumptious.
Author: stefanie416
Sea bass or any firm-fleshed fish may be used if grouper is not available. The grilled fish and fresh salsa are terrific when served with grilled corn and margaritas.
Author: Bill Echols
I have always loved the barbacoa at Chipotle® and tried to duplicate it at home. This is an excellent comfort food. Wrap it in a tortilla with black beans, cheese, pico de gallo, and guacamole and it...
Author: She's a cooker
These Mexican ice pops are stimulating and refreshing at the same time.
Author: Danielle Walquist Lynch
My friends and I used to enjoy a similar drink at a local Mexican restaurant, but they suddenly stopped making it one day. I decided to try recreating it at home with delicious results! Perfect for a Mexican...
Author: France C
If you like sweet tamales, you will love this cake. A real Mexican treat without the extra work.
Author: gem
This is a Mexican-style casserole made with hamburger and green chile peppers. It produces a much simpler version of chile rellenos, which are simply stuffed chile peppers.
Author: VENOM99
I always order flautas at restaurants but have yet to see a recipe anywhere that makes them the way I like them - crispy. Instead of baking them, this recipe uses a deep fryer. It melds the flavors together...
Author: KIWICOTTONBALL
{baked} chicken fajita dippers MAY 3, 201356 COMMENTS share >Pin on PinterestShare on YummlyShare on FacebookTweet about this on TwitterEmail to someone {Baked} Chicken Fajita Dippers 59K+Follow Me on...
Author: kchristicarter
This recipe has been my all-time favorite since I can remember my mom making it. It comes from Mexico, its origina,l has great flavor that is incomparable, and it give u great energy boost, is low in fat...
Author: MARIELA
Super simple main course salad, great on a hot summer day. I've been making this recipe for at least 25 years and my daughter still drools over it. Got it from a room-mate back in my single days. I've...
Author: Simply Chris
Fresh and tasty alternative to regular salsa. Other types of peppers can be used for more heat. Be sure to use rubber gloves when removing seeds from hot peppers.
Author: Wendelina
I found this recipe while we were staying at my husband's grandma's house in Utah. The original recipe is from the Williams Sonoma Soup recipe book but I added a few ingredients and changed a few measurements....
Author: Cadylynn
This is one of those toss it together and throw it into the over kind of dishes. And it always seems to be a hit!!!!
Author: KitKat54
I got this recipe from "The Detroit Free Press". I friend gave me the recipe and made it over the weekend. He gave me a taste this morning; it was sooooo delicious. I had to submit it for safe keeping....
Author: ktanne13
Found in the newspaper in the 80s. Love the fact it uses homemade enchilada sauce and that you don't miss the meat.
Author: CAFrogley
Make and share this Cocktel De Camarones (Latin Shrimp Cocktail) recipe from Food.com.
Author: Clymb
Easy and quick queso recipe, perfect for whipping up in a Vitamix. Easy to substitute any other cheese, spices, or fresh onion instead of dried.
Author: SeattlePilot
Make and share this Taco Bell Taco Seasoning recipe from Food.com.
Author: kbfish
These jerk jackfruit tacos topped with mango guacamole are delicious! They're meaty and filling, with the perfect combination of spiciness and coolness from the guacamole. If you want to impress someone...
Author: Sweet Potato Soul
Make and share this Spicy Authentic Guacamole recipe from Food.com.
Author: Flora Underwood
Make and share this Green Enchilada Sauce recipe from Food.com.
Author: Stacey M.
I made this recipe using spices rather than packaged seasoning so that it is gluten friendly, I can control the salt, and so that I can leave out the onion and garlic powder as there are food sensitivities...
Author: Nicker12
Make and share this Black Bean & Corn Salad with Avocado recipe from Food.com.
Author: Charmed
Our favorite fish tacos! The white sauce adds a delightful element to the tacos. Recipe was published in our local newspaper as the fish taco recipe from Rubios Baja Grill, San Diego, CA. When we lived...
Author: Koriander
Make and share this Homemade Corn Chips recipe from Food.com.
Author: StephanieNS
Make and share this Salsa De Tomatillo Verde recipe from Food.com.
Author: Sam Saguaro