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Gordon's Pot Roast_image
Gordon's Pot Roast

Mushroom Strudel_image
Mushroom Strudel

Author: Gael Greene

Lemony Mushroom Risotto_image
Lemony Mushroom Risotto

Black Bean, Spinach, and Mushroom Burritos_image
Black Bean, Spinach, and Mushroom Burritos

Rib-Eye Steaks with Port and Mushroom Ragoût_image
Rib Eye Steaks with Port and Mushroom Ragoût

Polenta with Porcini Mushroom Sauce_image
Polenta with Porcini Mushroom Sauce

Chicken and Mushroom Quesadillas_image
Chicken and Mushroom Quesadillas

Barley Stew with Leeks, Mushrooms, and Greens_image
Barley Stew with Leeks, Mushrooms, and Greens

Author: Bon Appétit Test Kitchen

Grilled Chicken with Creamy Grits and Shiitake Mushroom Sauce_image
Grilled Chicken with Creamy Grits and Shiitake Mushroom Sauce

Potato and Wild Mushroom Gratin_image
Potato and Wild Mushroom Gratin

Potato and Portobello Mushroom Gratin_image
Potato and Portobello Mushroom Gratin

Chestnut and Wild Mushroom Stuffing_image
Chestnut and Wild Mushroom Stuffing

Author: Traci Des Jardins

Roasted Shrimp and Mushrooms with Ginger and Green Onions_image
Roasted Shrimp and Mushrooms with Ginger and Green Onions

Author: Bon Appétit Test Kitchen

Turkey Pot Pie_image
Turkey Pot Pie

Author: Maria Helm Sinskey

Grilled Flank Steak with Sauteed Portabella and Cremini Mushrooms_image
Grilled Flank Steak with Sauteed Portabella and Cremini Mushrooms

Turkey Burgers with Mushroom Gravy_image
Turkey Burgers with Mushroom Gravy

Lasagna with Asparagus, Leeks, and Morels_image
Lasagna with Asparagus, Leeks, and Morels

Author: Ivy Manning

Japanese-Style Fried Rice (Chahan)_image
Japanese Style Fried Rice (Chahan)

There is no better use for leftover rice than chahan. A brief trip in a pan resurrects the grains and a few pantry ingredients-little more than eggs, oil, and salt-transform tired rice into a super-satisfying...

Author: Masaharu Morimoto

Creamed Crab with Artichokes_image
Creamed Crab with Artichokes

Tortellini with Italian Sausage, Fennel, and Mushroom_image
Tortellini with Italian Sausage, Fennel, and Mushroom

A splash of cream is the secret to achieving an indulgent, delicious pasta sauce on a weeknight.

Author: Bon Appétit Test Kitchen

Savory Hamburgers_image
Savory Hamburgers

Author: James Beard

Portobello Bruschetta with Rosemary Aïoli_image
Portobello Bruschetta with Rosemary Aïoli

Roasted Corn, Wild Mushroom and Spinach Risotto_image
Roasted Corn, Wild Mushroom and Spinach Risotto

Corn Custard with Chorizo and Mushrooms_image
Corn Custard with Chorizo and Mushrooms

Beef, Shiitake, and Snow Pea Stir-Fry_image
Beef, Shiitake, and Snow Pea Stir Fry

Author: Bon Appétit Test Kitchen

Sauteed Mushrooms with Lemon Cream_image
Sauteed Mushrooms with Lemon Cream

Oven-Roasted Asparagus & Mushrooms_image
Oven Roasted Asparagus & Mushrooms

These roasted vegetables are the perfect side dish for chicken, beef or pork.

Author: Land O'Lakes

Stuffed Veal Roast_image
Stuffed Veal Roast

Author: Susie Fishbein

Asian Dumpling Soup_image
Asian Dumpling Soup

Asparagus, Artichoke, and Mushroom Sauté with Tarragon Vinaigrette_image
Asparagus, Artichoke, and Mushroom Sauté with Tarragon Vinaigrette

Wild Mushroom Ravioli in Porcini Broth_image
Wild Mushroom Ravioli in Porcini Broth

Truffled Mashed Potatoes_image
Truffled Mashed Potatoes

Author: Mark Risley

Portobello Mushroom Burgers with Basil-Mustard Sauce_image
Portobello Mushroom Burgers with Basil Mustard Sauce

Wild Mushroom Noodle Soup_image
Wild Mushroom Noodle Soup

A surprisingly easy dried porcini broth plus a mix of fresh wild mushrooms gives this soup its rich flavor and stunning look.

Author: Katherine Sacks

Creamed Scallops and Mushrooms with Rice_image
Creamed Scallops and Mushrooms with Rice

Grilled Vegetable Sandwich_image
Grilled Vegetable Sandwich

Author: Stratta

Quick Coq au Vin_image
Quick Coq au Vin

Author: Bon Appétit Test Kitchen

Wild Mushroom Soup with Sherry_image
Wild Mushroom Soup with Sherry

Baked Ziti with Mushrooms, Peppers, and Parmesan_image
Baked Ziti with Mushrooms, Peppers, and Parmesan

Wild Mushrooms, Shallot and Gruyère Omelets_image
Wild Mushrooms, Shallot and Gruyère Omelets

Baked Brie with Mushrooms and Thyme_image
Baked Brie with Mushrooms and Thyme

Author: Rick Rodgers

Veal, Wild Mushrooms, and Red Wine_image
Veal, Wild Mushrooms, and Red Wine

Author: Abigail Kirsch

Roast Chicken with Mushroom Stuffing and Sauce_image
Roast Chicken with Mushroom Stuffing and Sauce

Baked Eggs with Tomato-Ham Sauce and Asparagus_image
Baked Eggs with Tomato Ham Sauce and Asparagus

Penne with Vegetables and Olives_image
Penne with Vegetables and Olives

Author: David B. Sussman

Green Beans with Shiitake Mushrooms_image
Green Beans with Shiitake Mushrooms

Sauteed Duck Breasts with Wild Mushrooms_image
Sauteed Duck Breasts with Wild Mushrooms

Stuffed Portabella Mushrooms_image
Stuffed Portabella Mushrooms

Barley-Stuffed Peppers_image
Barley Stuffed Peppers

This is an almost perfect dish for the home cook because it's economical, healthy, and scrumptious! You can whip it up anytime you have leftover cooked barley, brown rice, or quinoa from the night before....

Wild Mushroom and Spinach Stuffing_image
Wild Mushroom and Spinach Stuffing

Author: Sara Foster

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