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Pear Crisps with Vanilla Brown Butter

Brown butter, infused with vanilla, adds a bewitching silkiness to the fruit that's tucked beneath the crumbly topping.

Author: Holly Smith

Golden Pear Chutney

Author: John Martin Taylor

Baked Pears with Ice cream

Author: Sheila Lukins

Roasted Pears with Ricotta and Honey

Author: Andrew Carmellini

Cranberry Pear Fruit Jellies

Jellied candies like these are eaten all over Europe as post-dessert petits fours.

Author: Lillian Chou

Caramelized Apple and Pear Pie

Author: Lauren Groveman

Rustic Pear Cranberry Tart

Author: Bon Appétit Test Kitchen

Pear Chutney with Raisins

Author: Susan Banks

Pickled Pears

Author: Bon Appétit Test Kitchen