From Aaron McCargo, Jr. one of the three finalists on The Next Food Network Star. Use for either a side-dish or an appetizer.
Author: SharleneW
Make and share this Crock pot baked potatoes recipe from Food.com.
Author: wildheart
Author: Diane Rossen Worthington
Author: Melissa Roberts
Make and share this Mashed Potatoes With Cheddar and Chives recipe from Food.com.
Author: Queen Dana
This is a much loved recipe by my DH and his family. I make it for Thanksgiving and everyone always comments on how much they like them.
Author: Lisajean77
This dish was made for me by a Bosnian friend of a friend :). I adored the taste and simplicity of the dish. True and honest comfort food.
Author: Eismeer
This is a recipe I stumbled upon while surfing the web many years ago. It remains one of the best potato salads I've ever had. A departure from the usual eggs/mustard/pickles type of salad, it is best...
Author: owensjo
I found this recipe in the Dallas/Fort Worth House & Home magazine at my local grocery store. It was in an article for children's cooking, but I make them just because they are a different twist on a baked...
Author: Rhonda in Texas
"foo-foo" is an African meal made with noodley mashed potatoes made with way too much starch to make it sticky, with killer spicy beef mixed in, all eaten with the hands. Fufu (from Ghana):
Author: Chipili
Make and share this Broccoli and Cheese Topped Potatoes recipe from Food.com.
Author: SouthernBell2627
These are great to take camping, or for your backyard BBQ! They can be made the day ahead, and kept in the fridge til needed.
Author: Sara 76
Make and share this Creamy-Dreamy Mashed Potatoes recipe from Food.com.
Author: Kittencalrecipezazz
Adapted from Cooking Light. My sister made this and brought over for me to taste. I thought it was very good, filling, and healthy. She asked me to post it so here it is. Per serving (1 cup): 310 calories,...
Author: ratherbeswimmin
Make and share this Glorious Mashed Potatoes recipe from Food.com.
Author: Girl from India
Make and share this Awesome Mashed Potato Casserole recipe from Food.com.
Author: June Langton
From the Border Cookbook, posted for ZWT 3, Mexico. Prep time does not include time needed to bake/boil potatoes. Make sure your dry chiles are mild - this is very spicy if you use the hot kind (I know...
Author: pattikay in L.A.
These are a wonderful addition to a roast, or grilled steak. I got it from Easy Everyday Cooking, and changed it slightly to suit my love for cheese.
Author: Kayne
Make and share this K.D. Lang's Indonesian Salad With Spicy Peanut Dressing recipe from Food.com.
Author: Mirj2338
My aunt in Iowa always serves a version of this at family gatherings. This is Paula Deen's version. I usually leave off the potato chips, sorry Miss Paula!
Author: MJMommy13
A seasoned potato similar to french fries. I use a sugar water mixture to soak the potatoes first becuase I've heard that this is a trick to great french fried potatoes.
Author: Concoctionista
This recipe was copied out of a magazine and it looks like it would really be tasty. With all the veggies coming in our gardens
Author: Muddyboots
Make and share this Indian Cauliflower With Potatoes recipe from Food.com.
Author: MummaKat
Official Contest Entry: Simply Potatoes 5Fix. This easy breezy duo of potatoes recipe will please any crowd. They were gone in seconds! Make sure to make double batches and pass the recipe around!
Author: Layersofflavor
Crushed potato chips, plus shredded potatoes, add salty, savory, crunch to the crust for this vegetarian quiche.
Author: Monte Farber and Amy Zerner
From Luby's Cafeteria 50th Anniversary Cookbook. Luby's uses California Long White potatoes for potato salad which are not always available in supermarkets. Idaho potatoes make a suitable substitute
Author: Molly53
Yummy side dish. We especially enjoy it in the fall and winter. Great comfort food. The cooking time sounds like its way too long, but it produces an incredible texture and really lets the seasonings incorporate...
Author: Sheynath
Author: Diane Rossen Worthington
This dish might not be to everyone's (westernized) taste on a hungover morning, and it's also a breakfast with many components-rice, grilled fish, miso soup, pickles and a Japanese-style omelette-and some...
Author: Milton Crawford
Make and share this Oven Roasted New Potatoes recipe from Food.com.
Author: MarieRynr
From The New Book of Middle Eastern Food by Claudia Roden. Everything in that cookbook is delicious and this is one of my favorites. I've increased the amount of pine nuts because I love them!
Author: StickyToffee
An Indian-inspired version of the French classic, layered with eye-opening flavors (yes, it hurts so good), this is a great side dish with any of the meat offerings in this book. I love to serve it for...
Author: Raghavan Iyer
Author: Betty Wason
Ready, Set, Cook! Special Edition Contest Entry: I love red peppers and hash browns and this recipe combines them into a Tex Mex dish that is robust in flavor with a hint of spice.
Author: Jeannie 716
This Asian Latin fusion dish combines a quick and easy recipe with delicious ingredients for one tasty kind of stir fry.
Author: Jeannie 716
The creamy texture of these mashed potatoes is achieved without using cream or milk. The secret is to use the cooking liquid to moisten the puree, adding just a small amount of butter or olive oil to provide...
Author: Manami
Pub-Grub on the go! You'll be the hit of the office! Developed this recipe as an entry into RZ Craze E #5 contest and came in first place!
Author: Galley Wench
Make and share this Portuguese Batatas a Murro recipe from Food.com.
Author: Graybert
A long time lover of In-N-Out's animal style fries, I decided to give them a shot in my own kitchen.
Author: vniow
These are a family pleasing easy work night side dish anyone can make! I approximate my measurements as I tend to be heavy handed and don't measure but did my best to estimate everything. ;) We also like...
Author: Mommy Diva
Since it's so hot, I've been searching for crock pot recipes for things I normally cook in the oven. This recipe is from the Slow Cooker Fix It and Forget It Cookbook and is credited to Clarice Williams...
Author: mailbelle
This potato salad is the one you have at hotel buffets, upscale country clubs, and other places above the average persons means. The funny thing is, it is just a simple poor man's salad. Enjoy.
Author: An Italian Jew
This recipe was printed in our newspaper years ago and has become one of my old reliables. It is quick and easy to make in the microwave and has a delicious flavor my family loves.
Author: Princess Pea
Author: Bon Appétit Test Kitchen
This dish is an absolutely must-try for all of you vegans/vegetarians who sometimes miss the taste of meat.
Author: gourmandelle
I have been making this for years and it's the only soup packed with nutrients I've been able to get kids to eat and even ask for a second bowl. Each time you make this soup it will be a little different....
Author: DragonShoes
Author: José Andrés
Make and share this Root Vegetable Ragout recipe from Food.com.
Author: Brookelynne26