Posted in response to a request for a soup popular in Kansas. The recipe was found in a Colorado paper, but by a Kansas chef. I have not made this, see notes below for additional comments. Prep time is...
Author: duonyte
Make and share this Sour Cream Potato Soup recipe from Food.com.
Author: KJK 5
These green mashed potatoes are so cool looking! This would be great for St. Patrick's day, Thanksgiving or any weeknight you want to kick your regular mashed potatoes up a notch! Adapted from Gourmet...
Author: Sharon123
Chiles rellenos is a favorite in our home. Here's a version stuffed with potatoes and goat cheese, from Latina.com
Author: Pinay0618
Mixing cauliflower and potato is a GREAT way to get true mashed potato taste and texture, with a healthier, lower calorie spin. Woohoo!
Author: Harleys Angel
I found this recipe on another website years ago and have been making it ever since. There are similar recipes on this website but I can't stray from this one, it's the best! These potatoes are a staple...
Author: Foodie Blog Stalker
A potato recipe for you blue cheese lovers out there! Very easy to make and it tastes wonderful-great with steaks!
Author: Leslie in Texas
Make and share this Carrot-Potato Casserole recipe from Food.com.
Author: Northern_Reflectionz
5-Ingredient Fix Contest Entry. Traditional Italian potato dumplings simplified with prepared mashed potatoes, with the tastiest 2-ingredient sauce on earth.
Author: pamelavachon
Heart Stopping Cheesy Goodness! great with a baked ham (our family's tradition) or with an omlete the next day!
Author: Chef JeanneJeannie
Make and share this Batter-Dipped French Fries recipe from Food.com.
Author: Iron Woman
Ready, Set, Cook! Special Edition Contest Entry: Crispy shrimp and potato cakes enhanced by a spicy aioli, served over spinach leaves - colorful and delicious!
Author: JSE123
This is side dish we eat with sarma or stuffed green peppers or paprikas, goulash, or any dish during winter times where you have some kind of sauce. It is also very good with sauerkraut and sausages,...
Author: nitko
Author: Melissa Roberts
Author: Suzanne Goin
Make and share this Potato Casserole With Caramelized Onions recipe from Food.com.
Author: Luby Luby Luby
This recipe was shared with me by my mom. This is THE BEST potato salad I have ever had! Whenever we have family get-togethers, I always ask my mom to bring this salad! The vegetables add such a nice refreshing...
Author: Paula
I like to call this decadent dish "Yummy Potatoes of Death" because it is TO DIE FOR and it is also chock full of fat and calories. Note: You can sub half-and-half for all or part of the cream, or use...
Author: Tracy K
This is another recipe that my family has been making for ages. I grew up eating this before I ever had the kind with mayonnaise (which I also happen to love) I have approximated some of the amounts of...
Author: FoodFromSicily
Thinly sliced potatoes and onion are layered in a creamy cheese sauce creating the perfect au gratin potato recipe.
Author: CHEF GRPA
Make and share this Feta Salmon Fishcakes recipe from Food.com.
Author: Sackville
Full of great veggies and high-fibre quinoa, this easy-to-make salad is nutritious, delicious and super-satisfying. Top with juicy pomegranate seeds for a great burst of flavour.
Author: Jamie Oliver
Make and share this Restaurant-Style Hash Browns Casserole recipe from Food.com.
Author: taillightsinsightbb
This delicious casserole hasn't been compromised by garlic and some other seasonings to detract from the traditional southern flavor, or gunked up with cheese to turn it into a gratin or doria. We enjoy...
Author: Stella Mae
This recipe is part of a personal quest of coming up with easy, fat free alternatives to artery-clogging old school heavies. If you substitute or vary ingredients sensibly, it will probably be hard to...
Author: Cooking in Minnesota
Ready, Set, Cook! Special edition contest entry. You may have heard of shrimp and grits. Well how about a delicious shrimp creole sauce spooned over nice crispy hash browns. A wonderful breakfast or anytime...
Author: PaulaG
Posting for ZWT6 German/Benelux region. Known as Kartoffelsalat, this side dish is popular throughout Germany. Use pale lager when preparing the salad, as a darker beer will discolor the potatoes. Recipe...
Author: Papa D 1946-2012
This recipe is courtesy of Bobby Flay and Liz Darland, Food Network. It is so good I didn't feel the need to tweak it.
Author: Chicagoland Chef du
These potatoes are my favourite kind- crispy, flavourful and delicious! The spice paste here is my Moroccan spice paste with added olive oil but I've copied it out here in full to make the recipe easier...
Author: Shuzbud
A is a surprisingly delicious simple healthy hearty lentil soup recipe from my Grandmother, and it's so cheap to make.
Author: dawnydumps
Baby potatoes are boiled, drained and then covered with a creamy cheese sauce. All is done on the stovetop and ready in about 20 minutes. Simple and yummo!
Author: Marie
There is nothing hard and fast about this recipe--for celeriac puree the old fashioned way--using a food mill. If you prefer a milder celery root flavor, adjust the balance for more potatoes. As long as...
Author: Chef Kate
Potatoes and pesto go so well together that I came up with a new way to mix them. Twice baked potatoes are so convenient as they don't require any last-minute fuss! They are also easy to reheat from the...
Author: Shuzbud
These potatoes are really good, I make them quite often they go great with beef or chicken, you may adjust all the seasonings to suit taste.
Author: Kittencalrecipezazz
I love grilling out side dishes along with the main dish, such easy clean up after dinner. This is a recipe I found on the Land O'Lakes recipes. Garlic and lemon are the flavorful seasonings in this easy...
Author: diner524
This wonderful looking potato dish comes from Hetal and Anuja at showmethecurry.com. I LOVE their videos and have learned so much from watching them. This recipe has yet to be tried in our house, but it...
Author: Sandi From CA
Author: Jamie Oliver