I made this for a dinner party recently and served with French bread it went down very well. I'm not the greatest fan of soups, but as winter is setting in, I find that this is fantastic to have on hand....
Author: Luschka
We call them whipped cream potatoes even though the cream is never whipped. These are like the best scalloped potatoes ever but so much easier. They're like for lazy people! We have these every Easter...
Author: deanna c
I got this recipe out of Taste of Home's "Weeknight Cooking Made Easy." This was SO tasty that we devoured all of the leftovers really quickly. I am posting the original recipe, but I do it a LITTLE differently....
Author: Princess Tomato
This delicious, hearty soup is so easy to prepare! It's warming and filling, a perfect meal for those cold, winter days! It's all made in one pot, so clean-up is a snap.
Author: truebrit
Author: Lynda Hotch Balslev
My MIL gave me this very easy, and very yummy comfort food recipe. My family really enjoys this, goes well with just about anything!
Author: Aunt Paula
This is the potato salad that my Mama always fixed for picnics or when we were having BBQ. The whole neighborhood loved it and always asked her to bring it for gatherings. I particularly like it warm right...
Author: Mamamiadeep in the
These are just plain GOOOOOOOOD! These YUMMY babies go GREAT with just about any meat, fish, or poultry dish!
Author: Lindas Busy Kitchen
I found this in an old cookbook, made some changes, and it's now the recipe I turn to when I feel like eating chili but don't want to use the slow cooker. You can use any other ground meat, but I like...
Author: rpgaymer
Make and share this Garlic-Roasted New Potatoes recipe from Food.com.
Author: Bekah
This is a satisfying meal for two that costs around $4 total or only $2 per person. I usally buy a package of two cube steaks weighing anywhere from 1/2 pound to 3/4 of a pound at Safeway for less than...
Author: anonymous
This casserole features new red potatoes complemented with a zesty twist of lemon and horseradish.
Author: Land O'Lakes
5- Ingredient Fix Contest Entry Tropical fruits and mango habanero salsa combine with diced potatoes in this sweet heat side dish.
Author: RChan13
Author: Hilary Osgood
Satisfying comfort dishes that are simple to prepare. Great as a side dish, or as a main dish with a salad on the side. If you want to make less cut the recipe in half and use an 8"x8" or 9"x9" dish. You...
Author: Cucina Casalingo
These potatoes are made every year for Christmas and Easter with baked ham by my mom and now I do for my family.
Author: AZPARZYCH
I made these potatoes for my first Christmas dinner and have made them every year since. The lemon and sea salt give them a really nice flavor.
Author: Ppaperdoll
This is everyone in my house's favorite summertime salad. It's just as good if you use your favorite pasta instead of potatoes. :) Cooking time includes chilling.
Author: StaciJane
I found this recipe in Elizabeth David's book Summer Cooking. It's so easy to make and goes well with any kind of meat. If you have drippings from a roast left over, you could fry the potatoes in that...
Author: Sackville
This is a great side dish that goes well with beef, chicken, pork or fish. It's easy to make too! I found this in a Taste of Home cookbook several years ago, the original recipe calls for 1 1/2 cups of...
Author: DownHomeDinner
The Portuguese love potatoes as much as, if not more than others. This salad makes good use of them, and cooks using the classic Portuguese "tomada", sauce, which is made up of olive oil, tomatoes, and...
Author: PalatablePastime
Flavored with dill,dijon and capers. A very easy and impressive salad and a super way to use up leftover salmon. From my Phoenix Junior Women's League Cookbook, by chef Scott Tompkins at the Marco Polo...
Author: BakinBaby
I've been making this recipe for years. I'm not sure where I got it from, but it's one of my favorites.
Author: Bekahbv
Make and share this Irish Mashed Potatoes (Colcannon) recipe from Food.com.
Author: princess buttercup
Official Contest Entry: Simply Potatoes 5Fix. Corn and Mashed potatoes are a marriage made in culinary heaven. With just 5 simple ingredients you can turn that medley into a bold side dish with flavors...
Author: Vseward Chef-V
This is a really interesting sounding recipe from Janet Reeves' "One Potato Two Potato" cookbook. It says that you can assemble them ahead and then pop them in the oven before serving. Would be a different...
Author: ladypit
5-Ingredient Fix Contest Entry. Serve these juicy stuffed chops and every one will be amazed. They are so fast and easy to prepare yet look so sophisticated and elegant. The brussels sprouts, bacon and...
Author: Tresa H.
This is my favorite way to make potato salad. I prefer it warm but eat it cold also. The measurements are all approximate.
Author: Marg CaymanDesigns
This is one of my favorite summer potato recipes. It's so easy to make. I like to cook mine a little longer, so those potato and onion slices at the bottom of the packet are browned and buttery crispy....
Author: MarthaStewartWanabe
Homemade fish cakes are so much better than the store bought ones. Give these a try and you'll never go back.
Author: Sackville
Make and share this Chips With Smoked Salmon and Avocado Salsa recipe from Food.com.
Author: Boomette
Author: Stephanie Izard
Simple yummy southern tasting side dish. Pole beans are larger than everyday green beans (Kentucky wonder is a favorite variety). Try to find tender beans that do not have a heavy "string"; they will cook...
Author: Caryn
Make and share this Scottish Kilkenney (A Different Version of Mashed Potatoes) recipe from Food.com.
Author: ElaineAnn
Make and share this Asparagus Potato Soup recipe from Food.com.
Author: Hadice
A classic, simple potato salad that can be thrown together in minutes or made a day ahead! A comfort-food treat for all ages, and easy to change to your preferences (I leave out the eggs for my sister;...
Author: Anissa Wolf
I have a potato soup recipe I love, but I wanted it to be a little less heavy on the carbs (not carb free, but just less). I decided to add cauliflower to replace some of the potatoes, and we couldn't...
Author: perennialtiles
Easy and low fat, this Kraft recipe is a keeper for sure. The red peel adds a nice colour to the dish. This counts as 3 WW points. Enjoy!
Author: Nif_H
Afritada, a traditional chicken and vegetable stew, is a gateway dish to Filipino cuisine. Spaghetti sauce, instead of fresh tomatoes or tomato sauce, is used in this recipe for convenience and taste.
Author: Dalena Haskins Benavente
These baked potato slices are a hit with my family. A mix of spice, garlic, and a hint of lemon make them well worth the long baking time!
Author: maclorna
I've been making this for years for any parties we have. It might sound a little weird, but it really is tasty, and it's interesting to hear what people actually think is in it!
Author: JustJanS