The original recipe for this came from Joan Lunden's Healthy Cooking. I've changed a couple things to our tastes. This is a very moist,delicious meat loaf. Its my favorite. I leave the topping off as my...
Author: JillAZ
I got this years ago from some students. It is so flavorful! Great for cold winter nights. You can use a whole chicken, or bone-in chicken breasts. I also use a whole package of the dried chilies.
Author: Charmie777
Author: Donald Link
Make and share this Cornish Game Hens With Apricot Rice Stuffing recipe from Food.com.
Author: Chris Reynolds
This is very quick and easy to make. Kids love the "muffins". Also great for any of those anti-onion people in your home. You can make it with ground turkey to make it really healthy. I actually have a...
Author: Grunig
This fragrant sauce calls for a mix of dried spices. If the ones you've got in the pantry smell musty or you can't remember when you bought them, restock.
Author: Bon Appétit Test Kitchen
Make and share this Kansas City Smoked Turkey Salad recipe from Food.com.
Author: Chef GreanEyes
Make and share this Grilled Turkey Patty Melt recipe from Food.com.
Author: Kana K.
Stir-fry is the perfect weeknight dinner: It's quick, easy, and a total crowd-pleaser. Check out this recipe, plus tips for how to make the best stir-fry.
I love, love, love meatloaf! I am constantly looking for the best recipe! This is one of many and absolutely delicious! I hope you enjoy it as much as we do. :) Found on Parents.com
Author: kittycatmom
These are easy to make, and kids love them. Add cranberry sauce and a veggie and it's almost like a mini Thanksgiving feast!
Author: Terri F.
These turkey medallions will definitely tempt your palate! Turkey tenderloins are cut from the center of the turkey breast. The sauce gets its mellow sweetness from the caramelized onions and apple cider....
Author: ninja
An easy White Bean Chicken Chili recipe
Trust me. It really works! This method, developed by a local chef, results in a juicy delicious bird in 2 hours (well, 2-3 depending on the size of the bird) I'm posting this because my mom and sisters...
Author: Keolani
Make and share this Feta-Stuffed Turkey Burgers recipe from Food.com.
Author: KeeperAtHome
Author: John Willingham
I've been saving this since 1997 from McCall's magazine. There are 9 Passover recipes in it. The menu they gave is Gefilte Fish (no recipe), Chicken Soup With Matzo Balls, Mixed Green Salad (no recipe),...
Author: Charlotte J
There may be more sauce than you need to serve with the chicken. Use the leftovers on mashed potatoes or simply freeze for another time.
Looking for new life for your leftover turkey? Here it is! I believe I found this in Good Housekeeping.
Author: Michelle S.
This odd recipe makes some of the most moist, succulent, flavorful barbecued chicken I've ever tasted. The secret: an open can of beer is inserted into the cavity of the bird, which is cooked upright on...
Author: Steven Raichlen
This stuffing has been a never fail for me, Everyone likes it. Left overs are usually fried for breakfast the next day or used for stuffing and turkey sandwiches.
Author: Derf2440
Make and share this Turkey Tenderloins & Apricot Sauce recipe from Food.com.
Author: 4-H Mom
I don't know who Lenny is, but this is, hands down, the BEST meatloaf I have ever made, had or eaten! Note: to save time, I mince all the vegetables in a food processor.
Author: TinaDen
Good things do come in small packages. This quail is tender and juicy, and the marinade gives it a spicy sweetness. Best of all, you won't believe how easy it is-marinate, then it's less than 20 minutes...
Crispy baked turkey wings recipe, comforting and incredibly delicious! Learn how to bake turkey wings in an easy, fuss-free manner!
Author: Adina
Author: Deborah Mele
I threw this together to use up some ingredients. It was good! I pan-fried these because I don't have a grill- I'm sure they'd be even better when grilled.
Author: rpgaymer
The bag o' giblets grosses out many the novice cook, but these innards really do make a tasty stuffing for poultry.
Author: Timothy H.
One word - YUM! A friend of mine gave me this recipe. I'm not sure where she got it from. I could eat the entire loaf of this!
Author: SmilinJenE
Haven't tried this yet. Got it from a Hannaford magazine, and the cashier told me that it was delicious. Just takes awhile.
Author: Abbs lt3



