Baja Chicken Tacos are seasoned with Tajin spice and seared to perfection. Add fresh pico de gallo, avocado, cotija cheese, and creamy Baja sauce to make the best tacos you've ever tasted!
Author: Debi | Quiche My Grits
I usually make these when I'm making my tomato sauce.I like to brown the meatballs,(I lightly fry them)then finish cooking them in the sauce! I add sweet italian sausage too!
Author: Eddie Szczerba
The instructions are for grilling the flank steak. But when the weather isn't great for outdoor cooking, I think this recipe would work just as well with broiling the beef.
Author: Vickie Parks
A satisfying open-face vegetarian sandwich with avocado, almonds and mushrooms.
Author: ORNERY
For all of you Buffalo Chicken LOVERS! Spicy shredded buffalo chicken, w/Bleu Cheese slaw, on a homemade artisan roll. Be sure to PLAN AHEAD if you will be making the rolls. NO TIME? Substitute your favorite...
Author: Robynne Glenn
Thanksgiving Turkey is delicious but no matter how moist it was when it was served it can quickly dry out in the days following. This loaded panini is one of the perfect ways to use up your leftover Thanksgiving...
Author: Jenny Unternahrer
This delicious sandwich is elevated with a few added ingredients making this classic even better! This is the perfect way to use your leftover roast beef.
Author: Francine Lizotte
This is from the Taste of Home website. It was a great recipe as written, but I add mint and Kalamata olives when I make these. So I've added them to the ingredient list because I think those two changes...
Author: Vickie Parks
This sandwich is based wholly on potato salad. Invented by my mother and I. Put it in the ice-box for lunch anywhere! Use any type of potato salad.
Author: Allrecipes Member
This is a hearty open-faced sandwich that is rich and creamy for those meals where you want comfort food and forget about calories. The original recipe was from the Brown Hotel in Louisville and created...
Author: Vicki Butts (lazyme)
This "sandwich" came about one day when I was craving a Philly Cheesesteak Sandwich but did not have everything to make a traditional one, so I used what I had on hand. This is a very versatile little...
Author: Grace Pulley
My friend gave me this recipe which she got from a friend who got it from allrecipes.com. They are so good and so easy! I don't usually use a four pound roast for us -- just one or two but the same amount...
Author: Laurie Sanders
This is sooooooooooo yummy and EASY to make. Your family will think you worked hard to these...This is a dinner to a mans heart.. major semi -cooking.. which i love ...lol
Author: Brenda-Lee Barajas
Grilled cheese and Bacon is my go-to dish. But sometimes I just don't want all the extra fat that comes from actually "grilling" it. I find that as long as the ingredients are premium, putting the sandwich...
Author: Jodi Taffel
Arranged recipe from threelittlefigsjam.com.
Author: C G @Celestina9000
I threw this one together. It ended up being so good, I turned it into the recipe.
Author: Amy H.
Chicken Patty Melt Recipe is the perfect recipe to enjoy on a cold winter evening. The melted cheese and the perfectly cooked chicken with crunchy bread is heavenly. Recipe is the perfect recipe to enjoy...
Author: Simone Artois
The Kings Sandwich got it's name after Fire Captain Chris King. It is his favorite sandwich of all time and due to it's size and complexity we say it's fit for a King.
Author: Alex Callegari @musclesmarinara
On my recipe blog, I had a Navy friend ask me if I had this recipe, and I did, don't know why I added it really, just for some fun really. For anyone that has been in Seoul, South Korea, in the bar districts...
Author: Lee Thayer
Growing up in Chicago, we often went to Superdawg to indulge in some Chicago hot dogs. Years later, they're still in business in the same location. While it's not always possible to get the exact ingredients,...
Author: Carolyn Haas
The flavor of these chicken wraps is soooo good! It's not pretending about being spicy, though, so adjust the red pepper flakes to suit.
Author: carla mackey
Creamy, crunchy, light and delicious, this sandwich is a great recipe to make when you want a quick & easy meal...
Author: Francine Lizotte
Pungent goat cheese adds a creamy quality to this delicious and filling sandwich. Balsamic, garlic, and oil acts to elevate the main star of the sandwich, the Portobello mushroom, to the next level. Although...
Author: Annacia * @Annacia
These are yummy and easy to make. I loved them when I was a kid and now as an adult.
Author: ROCKY99
These are yummy and easy to make. I loved them when I was a kid and now as an adult.
Author: ROCKY99
This recipe is made just like a grilled cheese, except with applesauce. The applesauce kind of soaks into the bread as it cooks. This is a great snack that my Mom used to make for me as a child. My children...
Author: ALSHEJU
These are great for a tailgate. Or, if you have have a group of teenagers hanging out. You may want to double the recipe because they won't last long. I can't wait to try the variations that Christine...
Author: Christine Cuneo
Another quick and easy dish to make with leftover turkey.
Author: Vicki Butts (lazyme) @lazyme5909
These easy Italian Meatball Subs combine homemade meatballs with pasta sauce and plenty of melted mozzarella all on buttered toasted sub rolls. They are quick to come together making them perfect for busy...
Author: Beth Pierce
This sandwich is incredibly delicious and easy to make! This popular New Orleans dish with a twist is certainly a must try.
Author: Francine Lizotte
If you've never had a French dip sandwich, you're missing out. The sandwich starts out with beef that is roasted until extremely tender, which is then thinly sliced and put onto a not-too-crusty roll,...
Author: s s
This is something I used to make at my cafe, The Flying Apron. What with all of the recipes I make here on Food I had kind of forgotten about it. DH ask me last night if I could remember how it was made,...
Author: Annacia * @Annacia
The only thing missing from this recipe is the crunch- and I really love crunch. but this is so much fun and easy to eat- but, no turning your head sideways to eat and less fat and fewer calories. I think...
Author: Pat Duran
Author: Erica Ngao
A satisfying open-face vegetarian sandwich with avocado, almonds and mushrooms.
Author: ORNERY
A satisfying open-face vegetarian sandwich with avocado, almonds and mushrooms.
Author: ORNERY
A satisfying open-face vegetarian sandwich with avocado, almonds and mushrooms.
Author: ORNERY
Old fashioned comfort food! My mom served this on toasted white bread with slices of American cheese. Slice the bread into triangles and make a great appetizer platter!
Author: Diane
Philly Chicken Sandwiches are an incredibly delicious meal for busy weeknights. Made easily with smoked chicken or a rotisserie chicken from the deli and loaded with sautéd peppers, onions and topped...
Author: Milisa
The original recipe from missionfoods.com didn't include chicken, egg, or avocado - things that I think of with a Cobb salad, so I always add them. This is a good, messy sandwich that usually requires...
Author: Vicki Butts (lazyme)
Have you ever had this yummy sandwich in a restaurant and wondered how they made it? Penny's version of this sandwich is simple and looks impressive. It's kind of like a donut and sandwich combined into...
Author: Penny R
Offer a plum-tomato salad with the sandwiches. Round out the meal with sliced strawberries drizzled with crème de cassis. From Bon Appetit, May 2001.
Author: Vicki Butts (lazyme)
These are yummy and easy to make. I loved them when I was a kid and now as an adult.
Author: ROCKY99
These are yummy and easy to make. I loved them when I was a kid and now as an adult.
Author: ROCKY99