Make and share this Japanese Ginger Dipping Sauce recipe from Food.com.
Author: Lindas Busy Kitchen
A simple sauce nicely laced with curry to enhance steamed rice. I've used this recipe since I got it in 1979 but have long forgotten the cookbook's title.
Author: woodland hues
Twenty years ago, October, James & Elizabeth were married on the dunes in Montauk NY. It was an elegant intimate affair, just immediate family and friends. They hosted the reception themselves and my prepared...
Author: Gingerbee
The chef at the St. Paul Hotel gave me this fabulous recipe. This sauce was served over eggs. The chef also suggested that you melt in some Gruyere cheese to make it a cheese sauce.
Author: DebS 2
A delightful tropical combination sure to tempt your taste buds. English muffins will never be the same! Thanks to Georgeanne Brennan for her *Christmas Sweets* cookbook!
Author: Debber
Make and share this Japanese Teriyaki Sauce recipe from Food.com.
Author: Yumyum5
Make and share this Sweet and Sour Mustard recipe from Food.com.
Author: ratherbeswimmin
Make and share this Chipotle Ketchup recipe from Food.com.
Author: ThatSouthernBelle
Make and share this Raspberry Chipotle Sauce recipe from Food.com.
Author: gailanng
Make and share this A1 Pasta With Steak With A1 Spinach Aioli Sauce #A1 recipe from Food.com.
Author: Angelique T.
A friend of mine had us over for steaks and served them with this Mushroom Sauce. You could use whole mushrooms and serve as a side. Unbelievable!
Author: WhoDat
This is similar to KFC's but in my opinion much improved -- you will need to adjust the honey to suit taste, for a bit of heat add in a pinch of cayenne pepper, plan ahead this sauce needs to be chilled...
Author: Kittencalrecipezazz
3 egg yolks 1/4 tsp salt Pinch of pepper (I use a small pinch of cayenne) 1-2 tbsp fresh lemon juice (I use closer to 2 tbsp) 1/2 cup unsalted butter
Author: Life With Lemons
This is my version of quick cook chili/spaghetti Sauce. Weird but true! Makes a wonderful chili dog too!
Author: Nat Da Brat
This is the white salsa served in so many Mexican restaurants. I usually have to adjust seasonings just a little.
Author: Caz320
I made this sauce one day by fooling around with a recipe in "Border Cooking." I had on hand some great homemade chicken broth and a fresh batch of my Diablo Dust (chile powder made with guajillos and...
Author: thepetnanny
Make and share this Soy-Sesame Stir-Fry Sauce recipe from Food.com.
Author: CatRep2
I used to combine a can of tomato sauce with a bottle of Taco Bell Hot sauce to use for home made Enchiritos. I got a craving one day and didn't want to go to the store so I whizzed this up with what I...
Author: PAMELA D.
This is how my husband's cousin prepared the cranberries for a family reunion type Thanksgiving a couple of years ago. It is really different from cooked cranberry sauce, which we also love- a light and...
Author: ctrmom
Make and share this Honey Sesame Dipping Sauce recipe from Food.com.
Author: DailyInspiration
This sauce is good on chicken, fish, veal, dumplings (spatzle), or noodles. You can replace a tablespoon or two of sour cream with whipping cream.
Author: TishT
Make and share this Satay Kuah Sauce (Spicy Peanut Sauce) recipe from Food.com.
Author: HappyBunny
This is a family favorite that I picked up while visiting a friend after her trip south of the border
Author: Miss Erin C.
Recipe supplied per a request. We love this as a dip with savoury crackers and raw veggies, or a sauce on Souvlaki.
Author: JustJanS
Make and share this Korean BBQ Chicken Thighs #A1 recipe from Food.com.
Author: benjamin_randolph_7
Posting this for ZWT 2006, this is my favorite hot sauce. It is NOT for the faint of heart and even if you love the heat use it sparingly. You can of course use milder peppers than I tend to use. This...
Author: JanetB-KY
Griots are a very tasty Haitian treat. ;) It is usually presented as the main course with riz ak pwa kole (riz with bean sauce) or riz djon-djon (riz with black mushrooms (recipe #148277)) & banan pese...
Author: Manami
I have a favorite Mexican restaurant here that I like especially for their salsa. I commented to one of the waitresses one time that I would love to have the recipe to their salsa and she just up and gave...
Author: Katrina Hapner
"Ragú® Recipe Contest Entry" Shakshuka is a dish of eggs poached in tomato sauce and spices. My recipe is Mediterranean-inspired, with a shakshuka made easily with delicious Ragu sauce, served over creamy...
Author: curlykcook
Not sure where I got this recipe but the chicken is sauted and then there are 5 different sauces to use with this dish. I will list each separately.
Author: Oolala
I made this up the other night because I ran out of fat free yogurt for a raita. It was great on our grilled Thai chicken, and I'm sure it would be great with grilled fish or shrimp, on grilled veggies,...
Author: A la Carte
Who knew you could easily make your own homemade cherry sauce to go with your favorite waffle? I used frozen dark sweet cherries, and it was very good, but I bet if cherries were in season and you used...
Author: AmyZoe
I have used this relish on toasted French bread as an appetizer, as a dressing for vegetable salads, as a sauce for pasta, and as a topping for grilled chicken or fish.
Author: Geema
A versatile barbecue sauce - sweet and spicy. Kind of like magic -- anything I prepare with this sauce disappears! It's a hit with all ages. I've started preparing it with Xylitol, also known as birch...
Author: ThatBobbieGirl
This is both a vegetable side dish and a condiment, and goes with everything from pan fried fish to roast meats. The flavor of the puree is quite intense so you won't need to serve much more than a couple...
Author: English_Rose
Our raspberry patch and our bees get the credit for this one! Perfect on your English muffins, scones, toast and to use as a glaze for chicken, pork or ham. Vary the spices and you'll have a whole different...
Author: Debber
Found at a cooking-by-country website, this recipe was entered to accompany another Cambodian recipe I entered titled "Khmer Sweet Corn Pudding", but I foresee its uses being expanded to include more typical...
Author: twissis
The best simple butter sauce - rich, creamy, fabulous! Use with any pasta recipe - fettucine with chicken, angel hair with shrimp, or just over some spaghetti noodles. Its flavor is great! I must give...
Author: Reality
Make and share this Easy Sweet and Sour Sauce recipe from Food.com.
Author: beffymaroo
The original of this recipe, from Paula Deen's Christmas 2009 Cookbook, has been slightly tweaked to give this recipe. Preparation time does not include the time needed for the sauce to chill.
Author: Sydney Mike
Get out the fondue pot, and have a ball creating this Mexican fondue dish to please your palate! Great for parties and friends getting together to set around the table and "Do Fondue"!
Author: Lindas Busy Kitchen
Make and share this Southern Living Make-Ahead Turkey Gravy recipe from Food.com.
Author: Bren in LR
Make and share this Parsley Mustard Sauce for Corned Beef recipe from Food.com.
Author: Gingernut
Try this with "Party Nut Loaf" or a baked potato or mash, or pasta, or, or, or! From Linda McCartneys World of Vegetarian Cooking
Author: Karen Elizabeth
Ragú® Recipe Contest Entry. The marriage of the Italian meat and herbs of Italy and the spicy ingredients of Mexico join in a delicious treat that will make this one of your favorite go to recipes. The...
Author: Margaret N.
Fast, easy, and very delicious!! I usually have everything that I need for this recipe on hand. Use as much or as little garlic that you like, or, that your family and friends can tolerate. You can throw...
Author: Alan in SW Florida
Make and share this Cranberry Raisin Relish recipe from Food.com.
Author: Sydney Mike