Made this one day I had a hankering for egg rolls. It hit the spot. I usually vary the amount of sriracha depending on whether or not my son is eating it too. He hates spicy, but I love it so I add more...
Author: lobquin
This rich and creamy sauce is wonderful over baked or mashed potatoes, green beans, corn, peas, broccoli or asparagus!
Author: Wildflour
This was taken from "Mrs. Elliott's Housewife, Containing Practical Receipts in Cookery" by Mrs. Sarah A. Elliott of Oxford, NC published in New York in 1870. The amount of mustard was originally one gill....
Author: Dan-Amer 1
Like an Indian salsa, this can dress up appetizers and put a kick in foods. Really easy to make! Make sure you have some along with your other chutneys at the table. :)
Author: PalatablePastime
I got this recipe from my girlfriend Cher-she said not to let any one ingredient drown out the others. When put together it should be a taste of its own, DO NOT use Miracle Whip.
Author: Diana Adcock
Finally a sauce you can make at home the tastes just the like the sauce that is served at your favorite Chinese restaurant! --- this is the sauce recipe that goes with my recipe#132546
Author: Kittencalrecipezazz
An twist on traditional pesto. Use as a spread, on pasta, or pizzas. Don't over process. Source: Michael Roberts, Trumps, Los Angeles, printed in the San Jose Mercury News 3/4/1987
Author: quixoposto
This is great with chips or crackers to dip in, or even as a nice spread. Posted for Zaar World Tour 05
Author: Amis227
This is not like the traditional "open the can, slip out the solid cylindrical figure" type of cranberry sauce. Instead, this cranberry sauce is full of bright, fresh flavor...more like a gelatin salad!...
Author: Clever Cooking
Harissa yogurt sauce can go on a tagine or with kabobs or as a base for a salad and eat with pita. You decide! Adjust the amount of Harissa to your liking. Some tubes / cans of harissa paste or sauce one...
Author: Jamilahs_Kitchen
This tropical hot buttered rum sauce is FANTASTIC, if I do say so myself! So good over vanilla ice cream and caramelized sliced bananas! -Or-, drizzle over pancakes, waffles, sliced fruit, puddings, or...
Author: BecR2400
This sweet chilli jam has been sent by post all over Australia and I cannot keep up with the demand.Try it once and you will be addicted..Great with everything from pork chops to cheese platters
Author: Barberal
This sauce will store indefinitely and actually improves during storage as a result of the melding flavors. Use on rice, chicken, fish and Japanese dishes, hamburgers and as a marinade for steaks
Author: TishT
Make and share this Mc Donald's Secret Sauce recipe from Food.com.
Author: Millereg
Lots of nutrition packed into a pasta sauce and nobody needs to know! Adapted from the Sneaky Chef cookbook.
Author: Sharon123
This simple mix is actually very elegant. Use it as a finishing sauce with chicken or pork tenderloin
Author: Abby Girl
Make and share this My Hot Dog Sauce recipe from Food.com.
Author: CookingONTheSide
The longer this sauce is stored in the refrigerator, the more pungent the sauce becomes. Try your own variations.
Author: Karen From Colorado
This is a very rich sauce that makes a delicious accompaniment to herbed couscous dishes, as well as, grilled vegetables, fish and all meats. Leftovers freeze well. Recipe is taken from my Sauces, Salsas...
Author: DailyInspiration
Make and share this Angelus Marshmallow Caramel Sauce recipe from Food.com.
Author: grandma2969
Make and share this Easy Hickory Burger Sauce recipe from Food.com.
Author: gonzilla3
A.1. Original Sauce Recipe Contest Entry. These little nibbles are sure to wow your guests The tangy bite of the A1 Sauce juxtaposed against the creaminess of the polenta cake will make you the hostess...
Author: Jodi Taffel
Make and share this Chocolate Maple Syrup recipe from Food.com.
Author: Bobbiann
A lovely sauce for ham from the United States Regional Cookbook, Culinary Institute of Chicago, 1947. Nowadays, a quick pulse of the food proccessor would handle all of the shredding/mincing of the vegetables....
Author: Molly53
A.1. Original Sauce Recipe Contest Entry. This a twist on your average swedish meatball using ground turkey and A-1 sauce for a hearty and tasty gravy. The ground turkey makes this a very moist but tasteful...
Author: BRIAN C.
Made with just 7 ingredients you probably already have in your kitchen! Sweet and tangy, you can get a little fake BBQ going in your oven with this at the last minute. I mixed this up at the last minute...
Author: RZ1234
This is a great all-purpose barbecue sauce. It's great on any type of meat, but for pork, I would double up on the peppers.
Author: breezermom
Make and share this Fried Green Tomatoes recipe from Food.com.
Author: Rhonda O
This sauce began as a dare to top an ex-boyfriend's father's locally famous sauce. Something magical happens when it hits the grill! Don't forget to add to the ribs in the last 5 to 10 minutes of cooking,...
Author: NOELLETHEDIVA
Make and share this Littlemafia's Thai Spicy Sauce recipe from Food.com.
Author: littlemafia
Gluten Free u0026amp; Dairy Free White Sauce - Roux. Made with corn flour and coconut milk. Very easy and quick to make and adapt to your taste.
Author: Sadia Malik
You'll love this twist on the Eastern European classic cabbage rolls-stuffed with perfectly seasoned ground lamb and a hearty sauce. Recipe courtesy Chuck Hughes
Author: Chuck Hughes
This is a short-cut for demi-glace or espagnole made with beef gravy or brown gravy. It is called Bordeaux, but any dry red wine will suffice. It is a sauce made from Demi-glace and Red wine. You can also...
Author: threeovens
Savor your homegrown tomatoes all year, by making this smokey, garlic filled salsa. Do use the food processor to shred the veggies to cut chopping time down. If you have the time roast your garlic then...
Author: Rita1652
I found this recipe on allrecipes.com and made it ages ago, and positively LOVED it! Then, for some odd reason, I forgot all about it. Today, when I was going through my allrecipes cookbook, I rediscovered...
Author: Anu_N
Make and share this Cinnamon-Cardamom Honey recipe from Food.com.
Author: Rita1652
I have some recipes for sauces my girlfriend gave me about 25 years ago. They are delicious on chicken and they are so fast to make. I had asked her at the time for some sauces for chicken and she gave...
Author: FrenchBunny
Copy Cat Recipe of Flo's Famous Hot Dog Sauce in York, Maine. It is so easy and quick to make. Like a lot of recipes this tastes better the longer it has time to meld the flavors. Not sure of the actual...
Author: Mainely Debbie
This is so easy and absolutely delicious and it is wonderful served over pork, chicken or lamb. It is a great way to clean out your pantry. It is a simple a very hearty sauce. A mix of tomatoes, olives,...
Author: SarasotaCook
This sauce is great with chicken or fish. I have used this for breaded chicken tenders and grilled shrimp. We loved it.
Author: MARIA MAC
I am not sure where I got this recipe from but it was not on here. I do have this name jotted down as the author of the recipe. Frank P. Melodia. I have made this several times over the past few years...
Author: Chef Jeff Garland
Here's one recipe which calls for Orange Roughy explicitly. However, you can use Orange Roughy with any recipe calling for mild white fish.
Author: Philip and Karen Se
Make and share this Mark Bittman's Fast, Down Home Barbecue Sauce recipe from Food.com.
Author: budgiesntiels
I am a a stickler for using fresh ingredients so when my boyfriend from 5 years ago made this up for the first time I cringed! Pardon me for saying so, but if I hadn't have been living with him I never...
Author: Lottidawe
For many New Englanders, Independence Day celebrations just wouldn't be the same without the traditional meal of poached salmon with egg sauce, along with new potatoes, baby peas and, of course, strawberry...
Author: Alan in SW Florida