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Shrimp Pizza

This is a great summertime pizza, because it is light and it can be served hot or cold.

Author: Corissa

Shrimp Creole IV

Here is an easy recipe for that New Orleans favorite: shrimp in a spicy red gravy. If you already have stock on hand, its a very quick, easy meal with a huge 'wow' factor.

Author: Stefanie

Orange Scented Grilled Lobster Tails

I actually double the marinade if making it for just my husband and I as we love it so much. When we serve this for guests we keep the lobster as the main attraction, and pair it with a simple green salad...

Author: KerriJ

New Brunswick Lobster Casserole

Our lobster season starts May 1 in the Chaleur Bay region of New Brunswick, Canada. I know it seems a shame to put lobster meat in a casserole, but this is so delicious, and because we often buy 10-20...

Author: Judy Nic