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Grilled Corn Salad

Grilled corn salad drizzled with creamy lime dressing. Fresh ears of corn are roasted on the grill to add a smoky flavor and mixed with colorful vegetables.

Author: Jessica Gavin

Rice Pilaf with Cranberries and Pecans

This rice pilaf is made with a wild rice blend, apples, dried cranberries, pecans and fresh herbs. It's a colorful and hearty addition to any meal and is perfect for the holidays.

Author: Sara Welch

Steamed cabbage

Simple, healthy and flavorful steamed cabbage recipe. It is mildly spiced and goes well as a side in a meal.

Author: Swasthi

Fabio's Tomato Aspic

Author: Faith Willinger

Buffalo Cauliflower

Author: Dale Talde

Bacon Spinach Balls

A Platter Talk Exclusive

Author: Dan from Platter Talk

Baby Potato Salad

Author: Eric Ripert

Roasted Squash with Nib Vinaigrette

Author: John Scharffenberger

Quick and Easy Pickled Daikon Radish

Sweet and tangy pickled daikon radish recipe with a crisp crunch! Quick and easy to make and requires no heat, just a refrigerator!

Author: Joyce | Pups with Chopsticks

Yellow Rice Pilaf

Author: Kris Wessel

Yellow Split Peas with Coconut Chips

Author: Chitrita Banerji

Cranberry Sauce

Easy Cranberry Sauce