I like this one because it's a one-pan dish-you will need a pan with a lid. You can use a can of tomatoes instead of making the purée if you wish, but puréeing the tomatoes produces a better result....
Author: Amelia Freer
Jellied candies like these are eaten all over Europe as post-dessert petits fours.
Author: Lillian Chou
The cake is layered with dark chocolate ganache and white chocolate cream, then topped with marshmallowy peppermint frosting.
Author: Claudia Fleming
Author: David Schmidt
An easy Milk Chocolate Brownies recipe.
Watching frozen bananas and peanut butter blend into ice cream seems like magic; pull out this trick at your next dinner party. Adding grape jelly makes it irresistible to kids and adults.
Author: Katherine Sacks
Author: Gina M. Sarti
Author: Andrea Albin
This whimsical bread is studded with dyed Easter eggs for a festive look.
Author: Melissa Roberts
Author: Roberto Santibañez
Author: Joan Nugent
Author: Gianni Scappin
Author: Julie Richardson
Author: Kerri Conan
The quick route to awesome crispy chicken sandwiches: pound the chicken, dredge in panko, cook just a few minutes, and pair with a vinegary slaw.
Author: Chris Morocco
Here's a quiche recipe that goes wheat free without skimping on flavor. We call for broccoli and Cheddar cheese, but you can trade out the broccoli for asparagus tips or halved cherry tomatoes and the...
Author: Susie Cover
Author: Marge Perry
Everything's better in bowl form, and this salmon dish flavored with a garlicky za'atar dressing is no exception.
Author: David Tamarkin
Author: Eileen Yin-Fei Lo
Author: Gina Marie Miraglia Eriquez
Author: Lauren Chattman
Author: Gina Marie Miraglia Eriquez
Author: Mike Lata
Almondigas is a hearty Filipino soup consisting of meatballs and thin, salted Chinese noodles made from wheat flour that cook quickly.
Author: Liza Agbanlog
Author: Janet Taylor McCracken
Author: Marge Perry
Come in from the cold to this warmly spiced hot apple cider.
Inspired by Mexican pacholas, these extra-thin beef and pork patties are spiced with cilantro, chili powder, and garlic. Topped off with a simple raw corn and tomato salsa, they are a crowd-pleasing and...
Author: Anna Stockwell
This classic, creamy soup is brightened with fresh ginger.
Author: Rick Martinez
Cocoa nibs (bits of roasted shelled cocoa beans) are available at specialty foods stores or chefshop.com.
Author: Elizabeth Falkner
This one-pan dinner gets topped with yogurt sauce, radishes, and pomegranate seeds to add a fun layer of fresh tartness to the sweetly spiced pork and potatoes. If you're serving picky eaters, you can...
Author: Anna Stockwell
Author: Susan Tollefson
Author: Melanie Barnard



