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Sea Bass with Spicy Roasted Bell Pepper Sauce_image
Sea Bass with Spicy Roasted Bell Pepper Sauce

Author: Marsha Klein

Bombay Fish Steamed in Banana Leaves_image
Bombay Fish Steamed in Banana Leaves

Chocolate Raspberry Shortcakes_image
Chocolate Raspberry Shortcakes

Octopus Salad_image
Octopus Salad

Author: Gina Marie Miraglia Eriquez

Bunuelos with Anise Syrup_image
Bunuelos with Anise Syrup

Lemon-Poppy Seed Scones_image
Lemon Poppy Seed Scones

Author: Julie Ledbetter

Acini de Pepe with Spinach and Feta_image
Acini de Pepe with Spinach and Feta

Roast Chicken Breasts with Parsley Pan Gravy_image
Roast Chicken Breasts with Parsley Pan Gravy

Halibut on Mashed Fava Beans with Mint_image
Halibut on Mashed Fava Beans with Mint

Author: Molly Stevens

Earl Grey Tea Ice Cream_image
Earl Grey Tea Ice Cream

Author: Laura O'Neill

Pan-Roasted Veal Chops with Arugula_image
Pan Roasted Veal Chops with Arugula

Muffuletta Spread_image
Muffuletta Spread

Heirloom Tomatoes with Bacon, Blue Cheese, and Basil_image
Heirloom Tomatoes with Bacon, Blue Cheese, and Basil

Madras Fisherman's Curry_image
Madras Fisherman's Curry

Curried Potato, Spinach and Garbanzo Bean Soup_image
Curried Potato, Spinach and Garbanzo Bean Soup

Vegetable Summer Rolls_image
Vegetable Summer Rolls

Zabaglione_image
Zabaglione

Author: Faith Heller Willinger

Roasted Spiced Pork Loin with Root Vegetables_image
Roasted Spiced Pork Loin with Root Vegetables

Chocolate-Dipped Macaroons_image
Chocolate Dipped Macaroons

Salmon with Arugula, Tomato and Caper Sauce_image
Salmon with Arugula, Tomato and Caper Sauce

Olive-Crusted Rack of Lamb_image
Olive Crusted Rack of Lamb

Veal Chops with Asparagus and Morels_image
Veal Chops with Asparagus and Morels

Author: Yves Camdeborde

Mascarpone, Ham, and Asparagus Tart_image
Mascarpone, Ham, and Asparagus Tart

Author: Annabel Langbein

Wild Mushroom and Arugula Crostini_image
Wild Mushroom and Arugula Crostini

Penne with Green Olives and Feta_image
Penne with Green Olives and Feta

Author: Molly Stevens

Pasta with Peas, Asparagus, Butter Lettuce, and Prosciutto_image
Pasta with Peas, Asparagus, Butter Lettuce, and Prosciutto

Author: Molly Stevens

Shrimp with Shallot-Tarragon Sauce on Wilted Spinach_image
Shrimp with Shallot Tarragon Sauce on Wilted Spinach

Steak Tacos with Cilantro-Radish Salsa_image
Steak Tacos with Cilantro Radish Salsa

Sauteed Pork Chops with Mushrooms, Dill, and Sour Cream_image
Sauteed Pork Chops with Mushrooms, Dill, and Sour Cream

Red Leaf Lettuce, Watercress, and Cucumber Salad with Buttermilk Dressing_image
Red Leaf Lettuce, Watercress, and Cucumber Salad with Buttermilk Dressing

Warm Mushroom and Stilton Salad_image
Warm Mushroom and Stilton Salad

Hoppin' John_image
Hoppin' John

Throughout the South this humble dish of "peas" and rice is eaten on New Year's Day for good luck, with a plate of greens, cooked with a hog jowl and plenty of corn bread to sop up the pot likker. In Charleston...

Author: John Martin Taylor

Pappardelle with Chicken Ragù, Fennel, and Peas_image
Pappardelle with Chicken Ragù, Fennel, and Peas

You'll still get that velvety consistency from this lighter ragù, but this recipe won't take you all day to make.

Author: Andy Baraghani

Pasta with Garbanzo Beans_image
Pasta with Garbanzo Beans

Shrimp with Napa Cabbage and Ginger_image
Shrimp with Napa Cabbage and Ginger

Lemon Tarragon Roast Cornish Hens_image
Lemon Tarragon Roast Cornish Hens

Beef Tenderloin Steaks with Chili Sauce_image
Beef Tenderloin Steaks with Chili Sauce

Chilled Lemon Souffles with Caramel Sauce_image
Chilled Lemon Souffles with Caramel Sauce

Author: Mary Cech

Fresh Pasta with Favas, Tomatoes, and Sausage_image
Fresh Pasta with Favas, Tomatoes, and Sausage

Author: Alex Palermo

Poppy Seed Shortbreads_image
Poppy Seed Shortbreads

Baked Fish with Ratatouille_image
Baked Fish with Ratatouille

Spring Greens and Leek Gratin_image
Spring Greens and Leek Gratin

So you want to eat all the seasonal greens but can't face another salad? Cream (and butter, and cheese, and toasted torn bread) to the rescue. This gratin incorporates three whole bunches of greens; we...

Author: David Tamarkin

Confetti Salad with Ranch Dressing_image
Confetti Salad with Ranch Dressing

Lemon-Dill Chicken and Rice Soup with Carrots and Asparagus_image
Lemon Dill Chicken and Rice Soup with Carrots and Asparagus

Thai-Style Squid and Cucumber Salad_image
Thai Style Squid and Cucumber Salad

The secret to cooking squid so it's tender, not tough, is to cook it very quickly in small batches. Tossed with crunchy cucumbers, peanuts, and fresh red chiles, it makes a refreshing summer dinner spooned...

Author: Anna Stockwell

Seared Sea Scallops on Sautéed Spinach with Hoisin Butter Sauce_image
Seared Sea Scallops on Sautéed Spinach with Hoisin Butter Sauce

Author: Molly Stevens

Hoisin Five-Spice Chicken Legs_image
Hoisin Five Spice Chicken Legs

White Chocolate and Fresh Raspberry Terrine_image
White Chocolate and Fresh Raspberry Terrine

Warm Chicken and Chorizo Salad_image
Warm Chicken and Chorizo Salad

Author: Clare Ferguson

Pan-Seared Salmon Over Red Cabbage and Onions with Merlot Gastrique_image
Pan Seared Salmon Over Red Cabbage and Onions with Merlot Gastrique

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