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Pico de Gallo

Author: Stephan Pyles

Crab Cake BLT

Author: Alison Attenborough

Tomato, Basil, Avocado and Feta Stacks

This simple, healthy dish is a showstopper-it's a big colorful stack of summer flavors.

Author: Marina Delio

BBQ Beef Brisket

Author: Tim Byres

Peach Plum Galette

Use any stone fruit that looks good to you, or combine two or three types as long as the total weight is 2 lb. For example, try baking with a mix of plums, or combine peaches and nectarines, or try apricots...

Author: Carla Lalli Music

Deviled Eggs

This is possibly the best deviled eggs, I have ever had. I make them alot, and the recipe is thanks to my mom.

Author: KittyKitty

Shrimp Succotash

Author: Bob Kinkead

Summer Peach Pie with Vanilla and Cardamom

Author: Jeanne Thiel Kelley

Limonada de Coco

Limonada is most often translated as "lemonade," but limes are the best approximation of the Colombian citrus that stars alongside coconut in this barely sweet smoothie

Author: April White

Grilled Salmon with Nectarine Salsa

Author: Bon Appétit Test Kitchen

Grilled Peach Toast With Pimiento Cheese

Sweet peaches, spicy pimento cheese spread, and smoky grilled bread combine in this ultimate summer toast.

Author: Todd Richards

Spumoni Sundaes with Espresso Hot Fudge Sauce

A cool treat inspired by spumoni, the classic Italian frozen dessert of ice cream, whipped cream, rum, nuts, and candied fruit.

Author: Rochelle Palermo

Chocolate Zucchini Mini Muffins

Author: Melissa Clark