If using frozen cranberries, which are just as good for this recipe, don't bother thawing them first.
Author: Claire Saffitz
Author: Frederik de Pue
Who doesn't love roasted turkey?! Everything about it warms the soul-the smell, the taste, the post-Thanksgiving dinner food coma. This recipe captures all of these associations, save the food coma, into...
Author: Katherine & Ryan Harvey
Author: Melissa Clark
Author: Jasper White
Author: Julie Richardson
Author: Gina Marie Miraglia Eriquez
This is a veggie tray arranged to look like a turkey. I got the idea from someone else on this site. I made mine a little simpler. You can use any veggies you want. I am listing the ingredients that I...
Author: Lisa P.
Author: Lillian Chou
Author: Susan Feniger
Make sure your butter is very soft so that the hot sauce can be easily incorporated.
Author: Andy Baraghani
Author: Ken Haedrich
This recipe has one of the most un-pie pie fillings you'll ever come across. There's nothing moist or juicy about it, and the name itself could very well scare you off, but somehow it all comes together....
Author: Ken Haedrich
Author: Diane Rossen Worthington
Author: Ross Dobson
A super-reliable recipe for minced pork stuffing - give your roast dinner some oomph.
Author: Jamie Oliver
Author: Nancy Oakes
Author: Melissa Roberts
Author: Jeanne Thiel Kelley
Author: James Beard
Author: Bon Appétit Test Kitchen
Author: Lori Longbotham
Author: Nathalie Dupree