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Roasted Beets and Carrots with Honey Balsamic Glaze

Beets and carrots roasted in the oven, then simmered in an easy glaze and served.

Author: Jen

Oven Roasted Parmesan Corn on the Cob

This is a great side!

Author: fickerco

Cream Peas

In my search for a good cream pea recipe, I found many, but none that quite matched what I wanted. So I took to my own creativity and came up with this absolutely fabulous recipe. We love it so much we...

Author: STEPHNDON

Red Cabbage and Apples

Looking for something new? Try this sweet and sour apple and cabbage dish.

Author: CHRISTYJ

Maple Glazed Carrots

A super-easy side dish for any occasion. Nice sweet and salty flavor to the carrots!

Author: cherbear

Parmesan Roasted Cauliflower

This perfectly roasted cauliflower tossed with olive oil and topped with Parmesan cheese will become your quick and easy keto side dish.

Author: Fioa

Classic Candied Sweet Potatoes

This is the classic sweet potato recipe that my grandmother serves each year for Thanksgiving and Christmas. It's very simple, yet each time I make it people rave and ask for the recipe. Embarrassingly...

Author: MICHELLERENE

Eight Ball Squash Casserole

Good for any kind of summer squashes/zucchini, like eight-ball zucchini!

Author: Melanie Keyes

Parmesan Roasted Green Beans

This simple recipe for roasted green beans is very tasty and kid-friendly.

Author: rachelbradley98

Roasted Parsnips and Carrots

One of my favorite ways to eat parsnips!

Author: joyfulg

Asparagus Casserole

This cheesy asparagus recipe is simple, quick, and fantastic!

Author: Big Mamma

Green Beans Almondine

No matter how much I make, it's never enough and it couldn't be simpler to make. Even those who hate veggies love this green bean almondine!

Author: judilicious

Mom's Zucchini Pancakes

I am 'Mom' and I have been making these for years. My whole family just loves them. Serve with a small dollop of sour cream. They go fast!

Author: Suefood

Fried Asparagus with Bacon

This is a different twist on asparagus, sure to please and have them coming back for more!

Author: Kathi Richards Smith

Asparagus with Tomatoes

This is a delicious way to take advantage of early spring's flavorful asparagus. A great dish to accompany large, busy meals, as most of the work can be done ahead of time and the asparagus reheated with...

Author: KEANSOR

Steamed Broccoli

A quick and simple broccoli recipe. Skip the bacon, swap olive oil for butter, toss in some cheese; whatever you like.

Author: hcir614

Parmesan Roasted Tomatoes

A delicious vegetable side dish that goes with pretty much anything.

Author: Butch Chandler

Oven Roasted Brussels Sprouts with Garlic

This is a very easy and yummy way to eat Brussels sprouts.

Author: Pam Heller Griffith

Caramelized Red Bell Peppers and Onions

This divine combination of sweet red peppers and sweet red onions goes very well with lamb. To add a little variety, add 1/4 cup raisins before serving, it's delicious!

Author: CROW

Green Beans with Bacon

A green bean recipe with bacon that my kids love.

Author: Susan Prestel

Roasted Cauliflower Steaks

You might've tried boiling, mashing, and even turning cauliflower into 'rice'. For a different take on cauliflower, try these oven-roasted cauliflower steaks seasoned with a simple lemon-garlic sauce....

Author: Snacking in the Kitchen

Roasted Asparagus with Herb Goat Cheese

Roasting veggies always needs revamping every now and then, and I like to experiment by pairing them with different dressings or cheeses. I happened to love goat cheese and had extra on hand. I paired...

Author: Raquel Teixeira

Fantastic Onion Ring Batter

These are great homemade onion rings that are batter-fried rather than having a bread crumb coating. They are addictive, so be careful!

Author: lwilliams001

Homemade Fresh Pumpkin Pie

This recipe is made from fresh pumpkin, not canned. Hope you enjoy it as much as my family does. Happy Thanksgiving.

Author: Nancy Scott

Honey Ginger Carrots

Carrots sweetened with honey and lemon, with a hint of ginger.

Author: Linda

Spicy Szechuan Green Beans

I modified this recipe to be less oily. It is almost as good as take-out Chinese green beans. It tastes wonderful with ham and a baked yam.

Author: Tasha

Baked Butternut Squash

This simple baked butternut squash is easy to make, delicious to eat, and looks beautiful on the plate.

Author: Anonymous

Cauliflower Au Gratin

Cheesy cauliflower.

Author: Amy Woessner

Easy Roasted Peppers

This is a really basic way to roast peppers for use in any recipe. Choose any color peppers you like, or use a variety of colors for a beautiful presentation. After they are roasted you can add an oil...

Author: FISHLOVE

Buttery Cooked Carrots

Sweet cooked carrots that even my carrot hating family loves. There are never leftovers.

Author: beckie

Grilled Asparagus

The special thing about this recipe is that it's so simple. Fresh asparagus with a little oil, salt, and pepper is cooked quickly over high heat on the grill. Enjoy the natural flavor of your veggies.

Author: Anonymous

Roasted Asparagus with Parmesan Cream Sauce

This easy side dish has loads of Parmesan flavor, yet it tastes light enough to not overpower the asparagus. The sauce comes together in minutes while the asparagus roasts in the oven. Quick enough for...

Author: France C

Sauteed Garden Fresh Green Beans

This is a great way to cook fresh green beans. This recipe is very basic, but can easily be jazzed up with some onions, fresh garlic, mushrooms - let your imagination run wild! This recipe also is very...

Author: Cookin Ray

Chef John's Braised Red Cabbage

We're going to cook a very beautiful, super easy cabbage side dish. All ingredients are totally to taste. It's a little bit sweet and a little bit tangy, with a tiny hint of caraway to interest you.

Author: Chef John

Sauteed Mushrooms in Garlic

Delicious sauteed garlic mushrooms in red wine. This is great with barbecued steaks.

Author: AMANDA C

Roasted Garlic Cauliflower

Wonderful roasted cauliflower, my 11 year old son loves this! Add more spices and herbs to suit your taste.

Author: SHELLERY

Grilled Zucchini

A grilling recipe that is easy to prepare, tasty as a appetizer or a side dish.

Author: Garry Glazebrook

Grilled Corn on the Cob

This is an easy method for grilling corn on the cob. The corn will be very tasty and tender.

Author: SUETEITSMA

Stuffed Acorn Squash

Very easy acorn squash with stuffing, that even the kids like, when you want to do something with it besides just butter and brown sugar!

Author: Weavre

Sweet Zucchini Relish

My mother's sweet zucchini relish is a family favorite. It's delicious on hamburgers and hot dogs.

Author: Gail

Garlic Vegetable Saute

This is a delicious mix of fresh vegetables and spices lightly pan-fried with butter and olive oil.

Author: anna32182

Roasted Vidalia Onions

Roasted in the oven or on the grill, these onions are simple and tasty. They taste like French onion soup, and smell great. In college I used to put it on the top of my gas stove! Still delicious just...

Author: LOTUSFLOWER1971

Spicy Cajun Cabbage

I threw this together one night when I was craving a Cajun chicken pasta dish I used to make. I've missed it since going low-carb. This dish was a perfect substitute! Great texture and a very, very mild...

Author: Carolyn Chieffe Perrine

Prosciutto Wrapped Asparagus

My husband taught me this elegant yet easy side dish! Always a hit at the holidays, and dresses up every day chicken.

Author: Trish

Green Beans with Cherry Tomatoes

These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever! We serve these at Easter Dinner every year but are a delicious accent to...

Author: STARNETSA

Grandma's Harvard Beets

This is my Grandma's recipes for tangy, sweet Harvard Beets. I have tried other recipes, but none are as flavorful as hers.

Author: Pam Maxson Rodriguez

Spinach and Pine Nuts

In the mood for a bit of something green and leafy? Try this scrumptious spinach with pine nuts. Preparation time: 10 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy...

Author: Robyn Webb

Roasted Yams

Roasted, thinly sliced yams or potato of your choice, quickly adds a yummy side-dish to your meal. Best when served with chicken, steak, or a mild fish.

Author: Sara

Fried Onion Rings

These are very delicate and the best I have had. My ex was a fanatic when it came to onion rings, and thought this recipe to be the best he ever had. Have also made other veggies in this batter. Can be...

Author: GOURMETFOX

Bok Choy Stir Fry

This quick and easy recipe for bok choy stir fry goes nicely with any meat. I like to add 1/4 teaspoon chicken soup base (such as Penzey's®) to the hot bok choy. You can substitute 1/4 teaspoon ground...

Author: fred