This is one of my BEST EVER recipes. These rolls are much anticipated at potlucks and birthday dinners. Cook time includes bread machine and rising time.
Author: P.B.andJayne
Make and share this Bread Machine Herbed Onion Bread recipe from Food.com.
Author: Shirl
Mickey Turner of Grants Pass, Oregon won $50 in a bake-off contest with this loaf she stored in her freezer. Recipe courtesy of Taste of Home.
Author: AmyZoe
Clipped this many years ago from the Detroit Free Press. Similar to the bread used in Olga's Kitchen restaurants.
Author: lglowicki
Make and share this Basic White Bread Dough recipe from Food.com.
Author: silversparkles111
A tasty bread for a buffet or for picnics. Cook time depends on machine. (Can be made in bread machine through first rise, but formed and allowed to rise second time, and baked in oven, if desired. )
Author: Outta Here
I have used this recipe for years. Really used it alot when my kids were growing up also when I had day care.The recipe comes from Better Homes and Gardens Cookbook 1953. It is great as you can use it...
Author: Barb G.
I found this recipe in The Great Victorian Cookbook by John Midgley, published in 1995...It's a fascinating cookbook about Victorian era cooking. I particularly want to try making this bread someday and...
Author: CookinwithGas
This is a tasty low sodium whole wheat bread. The recipe makes a 1 ½ lb. loaf and comes out perfectly every time in the Sunbeam 5891 bread machine. Has only 41 mg sodium per slice.
Author: Cliff_L
My Grandma raised 6 kids, and has oodles of Grandchildren and Great-Grandchildren. She loved to bake -- most of her recipes were from memory. Before she passed away, I was able to watch her make this dough...
Author: kittycatmom
I made this last night for today's lunches. I would use more bacon next time, and maybe some shredded cheddar. Di
Author: Diana Adcock
Taste of Home Feb 2010. Recipe prep time does not include ABM dough cycle or additional time to rise. Makes a nice small loaf perfect for an pasta dinner.
Author: invictus
This is my favorite bread machine challah recipe. It makes a smaller loaf, but I love the flavor of it.
Author: Charmed
A nice light, airy bread. Make in a ABM but I just used the dough setting and finished it in the oven.
Author: ChrisF
Do you like garlic bread? but it has so much butter in it you can only get it once for christmas and once for thanksgiving. My recipe has more calories than a typical bagel; but it has way less butter...
Author: mmxx25
This is my adapted recipe from Christy Chu's Bread Machine Bagels from the allrecipes website. Directions given for the ABM, the KitchenAid stand mixer and by hand. Prep time includes rise time. We often...
Author: eknecht
This is a wonderful tasting bread recipe with excellent texture that can also be used to make cinnamon rolls. Yum!
Author: Marie
You'll need the juice and zest of one orange for this recipe. If the dough becomes too soft to work with at any point, refrigerate it until it's firm enough to easily handle. Make sure to use tin foil...
Author: Coppercloud
In my quest for the perfect fluffy and flavourful dinner roll recipe for my bread machine I came across a treasure on the King Arthur Flour site. It soon became a family favourite. However, I found that...
Author: 4sweeper
From Joy of Cooking 2006, page 618. Posting this because it is entirely different from what I have found here. Slightly modified to allow egg glaze using the 2 yolks. Preparation time includes time for...
Author: Queen Dragon Mom
Easy to make Cinnamon rolls that will melt in your mouth. You can add raisins or nuts to this basic recipe.
Author: TishT
Schnecken ("snail" in German) is slightly different depending upon the area of the country you're in, but all of them are absolutely wonderful with your morning coffee. This recipe is courtesy of the Prussian,...
Author: Molly53
I love whole wheat bread. I like making the dough into dinner rolls once in awhile for something different. This recipe is basically the same recipe as my Homemade White Bread #218566, except I use 100%...
Author: Olive
The Polynesian Cultural Center has a fantastic luau. One of the best things on the menu is a taro roll (go to polynesia.com for their recipe). The rolls are divine, but I wanted to make a bread out of...
Author: Motherinparadise
I've been experimenting with my breadmaker and this is the most fabulous loaf of bread I've ever made in it, so I shall post it quickly before I forget what I put in it! It tastes very similar to Great...
Author: hotdishmama
Make and share this Oregon Sour Cream Onion Bread recipe from Food.com.
Author: AmyZoe
This bread gets its flavor and character from a yeasted sponge, made from white, rye and whole wheat flours. The working time is short and the waiting time is long - but worth it!
Author: Chef Glaucia
Our very talented Chef #1244526 created this recipe (a modification of another of Joe's recipes) to substitute for the commercial products. I am posting it with his permission. Joe says that the trick...
Author: duonyte
There is a really nice story behind this recipe. When I was 10 and in Girl Scouts we had a potluck and my mom brought these rolls. She had found the recipe in a newspaper clip-out. All the recipes/items...
Author: HokiesMom
You would never know that these rolls have cake mix as one of the main ingredients. These rolls are easy to make and delicious! Sometimes I don't use all white flour and put 1 to 1 1/2 cups of wheat flour...
Author: Juenessa
This is our favourite focaccia recipe. Love it - make it plain as he suggests or I add olives on top or the zesty potato topping I posted separately.
Author: Wendys Kitchen
Make and share this Basic Pizza Dough -Paula Deen recipe from Food.com.
Author: KaraRN
From about.com . These slightly sweet yeast rolls are blessed on Holy Saturday in the traditional zegen Easter basket and are served up on Easter morning.
Author: duonyte
Make and share this Cinnamon Raisin Swirl Challah recipe from Food.com.
Author: gailanng
This soft, slightly sweet bread is made with plenty of butter, which results in tender pieces that can be pulled apart, bite by bite. A hint of cardamom and a handful of plump raisins make it a special...
Author: kitty.rock
The recipe asks for black olives but use any kind that you like, it will work fine! Baking time is however long it takes your machine.
Author: Annacia
This is a really great basic pizza dough recipe. the wine tempers the yeast flavor and the texture is perfect.
Author: caetb
Adapted from a 1964 Betty Crocker Cookbook (my Grandmother's). This is one of our favorites, and making rolls in the bread machine is a snap! These can be shaped almost any way you like. Great dough for...
Author: Branwyn
I just saw these on Martha Stewart and they looked to die for .. posting here for safe keeping. This tasty treat is courtesy of baker Seth Greenberg, owner of Just Desserts, and uses a homemade Glaze and...
Author: Ceezie
This recipe comes from Betty Crocker's Bread Machine Cookbook. I've made it a few times and absolutely love it made into a sandwich with Black Forest ham. The measurements I am giving are for a 1-1/2 lb....
Author: Irmgard
A recipe from Bob's Red Mill Flaxseed sounded interesting because I have been looking for ways to include more Omega-3's in our diet. The whole wheat and flaxseed in this recipe intrigued me, so I made...
Author: RigelBee
Super quick dinner rolls that need only 25 minutes rising time and so easy to put together using a food processor or mixer.
Author: Marie
The mere mention of this has been known to cause severe homesickness. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
I got this recipe from "Betty Crocker's Holiday Cookbook". WOW what a great tasting bread. This bread is perfect for any Italian dish. And It's sooooooo easy! No dough to mix! Cook time includes time for...
Author: GrandmaG
I didn't actually do the math but these buns taste like the bread we used to comprise on. Healthy enough for Mom but still fluffy enough for the family to enjoy. This recipe was, as all successful multigrain...
Author: Chef 616082
I got this recipe with the set of instructions when I got my bread machine. My ABM makes it in less than two hours. I usually take the dough out after the kneading has been done and continue with the baking...
Author: Vnut-Beyond Redempt